Gomi

Commentaires sur le restaurant Gomi de personnes qui y ont mangé. Selon des cotes récentes.

1. AN

   AutumnNYC

   New York City2 commentaires

   5.0

   Y est allé le 27 avril 2019

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Chef-owner Rafael is delightful, laid back, and very knowledgeable about the wines, fantastic recommendations for "pairing" with our food even for a casual brunch. We had Korean food this time, but next time will try the charcuterie and cheese plates too. Thank you!
   

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2. OT

   Client d'OpenTable

   New York City1 commentaire

   5.0

   Y est allé le 24 avril 2019

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Wonderful week day happy hour. Great service!
   

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3. OT

   Client d'OpenTable

   Chicago 1 commentaire

   5.0

   Y est allé le 14 février 2019

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Gomi doesn’t disappoint. BiBimBop is ridiculous. Great local IPA beer selection.
   

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4. DN

   DarrenN

   Fort Lauderdale7 commentaires

   5.0

   Y est allé le 6 janvier 2019

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The owner was extremely personable and the food along with ambiance was perfect.
   

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5. IF

   InternationalFoodie

   Philadelphie 17 commentaires

   2.0

   Y est allé le 30 décembre 2018

   1. Cote globale 2
   2. Nourriture 2
   3. Service 2
   4. Ambiance 3

   I was very disappointed as this place had high ratings. Food was not authentic Korean and was very over salted. The bulgogi was mostly fat. Having lived in Hawaii and having access to excellent Korean bbq, I was hoping for higher quality in nyc. On top of the food being very below par, the service was extremely slow and we waited for our check for 35 minutes. The only good thing about this place was the sake. Will not be going back.
   

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6. MW

   ManhattanWiliam

   New York City78 commentaires

   5.0

   Y est allé le 8 décembre 2018

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   This is a family run place and it's easy to tell it's a labor of love. The food is delicious home cooking, mostly Korean with some Latin touches, the wines are reasonably priced and carefully chosen, and overall we're lucky to have such a nice spot within easy walking distance of our home!
   

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7. 4

   4foodie

   Tampa 77 commentaires

   5.0

   Y est allé le 29 septembre 2018

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Inexpensive, amazing quality food!!
   

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8. S

   Sherllyo

   New York City7 commentaires

   2.0

   Y est allé le 20 juillet 2018

   1. Cote globale 2
   2. Nourriture 2
   3. Service 3
   4. Ambiance 3

   Go for the Korean part of the menu. Not the Brazilian part. Steak was suppose to be Medium Rare and it was actually Rare. The wings were good (Korean flavors). The asparagus was also really good.
   

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9. F

   Fifi

   Philadelphie 8 commentaires

   5.0

   Y est allé le 29 mai 2018

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We just ❤️it. Owner very nice & friendly. He introduced the rose & the pairing of the food & wine to us. He asked what we like & try to cook the way we like, they all came out very nice. We even order extra for my daughter’s lunch tomorrow.
   

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10. s

    sophiechernin

    New York City4 commentaires

    5.0

    Y est allé le 27 avril 2018

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4

    Food was delicious and loved the creative Brazilan/Korean mix of options. Chef Gomi was very friendly and offered us anecdotes about the rose vino verde we enjoyed as well as offering us some of his in-house 12-year aged rum at the end of dinner on the house.
    

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