Glenwood's proudly serves Halpern's beef
Appetizers
Iron Skillet CornbreadUSD 11.00
Today's Featured SoupUSD 12.00
House** or Caesar SaladUSD 13.00
Roasted Brussels SproutsUSD 14.00
Fiesta EggrollsUSD 17.00
Spinach & Artichoke DipUSD 18.00
Calamari FrittiUSD 18.00
Sushi
California Roll*USD 17.00
Battera Style Sushi*USD 18.00
Spicy Tuna Roll*USD 17.00
Rainbow Roll with Coconut Shrimp*USD 18.00
Coconut Shrimp Roll*USD 17.00
Nigiri Sushi Plate*USD 18.00
Avocado Shrimp Roll*USD 18.00
Entrée Salads
Club SaladUSD 20.90
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Rotisserie Chicken SaladUSD 20.90
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce and cilantro
Seared Ahi Tuna Salad*USD 23.90
Seared sesame-crusted ahi tuna accompanied with baby fresh field greens, mango, avocado, red peppers, red onions, and wonton strips tossed in our honey sesame vinaigrette
Marinated Filet Salad*USD 23.90
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing
Harvest Garden SaladUSD 19.75
Mixed greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper
Entrée Plates
Chicken Pot PieUSD 20.25
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake PastaUSD 24.50
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro
Chicken ParmesanUSD 25.50
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach
Grilled Rainbow TroutUSD 33.25
Fresh Rainbow trout, hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach
Hardwood Grilled Atlantic Salmon*USD 35.25
Hand filleted in-house, with house-made Chef's dressing and tabbouleh
Prime Rib*USD 34.90
Slow-roasted and deeply seasoned. Accompanied by áu jus and horseradish sauce. Served with green beans
- 10ozUSD 34.90
- 16ozUSD 44.90
Eastern Shore Style CrabcakesUSD 42.90
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with French fries and coleslaw
Hickory Grilled Tenderloin Filet*USD 44.50
Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach
Entrée Plates - "Our Specialties"
Fire-Roasted Rotisserie ChickenUSD 25.25
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork RibsUSD 35.90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Burgers & Sandwiches
"The Stanford" Cheeseburger*USD 20.25
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Crispy Chicken SandwichUSD 19.25
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible BurgerUSD 20.75
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Famous French Dip Sandwich*USD 26.90
Thinly sliced, slow roasted prime rib on a toasted baguette topped with mayonnaise. Served with house-made au jus, creamy horseradish sauce and French fries
Sides
ColeslawUSD 8.00
Green BeansUSD 8.00
Leaf SpinachUSD 8.00
Mashed PotatoesUSD 8.00
TabboulehUSD 8.00
French FriesUSD 8.00
Sweet Potato FriesUSD 9.00
Bacon Mac & CheeseUSD 12.00
Desserts
Key Lime Pie**USD 13.00
Bread PuddingUSD 14.00
Ice Cream Sundae**USD 14.00
Cocktails
Handcrafted Martinis and Highballs
Moscow MuleUSD 13.00
A copper mug filled with gluten free Tito's Vodka topped with a spiced "Q" Ginger Beer and fresh squeezed lime
Uptown Old FashionedUSD 14.00
Made the classic way with Four Roses Bourbon, Angostura Bitters, sugar. Served on the rocks
Fleur de LisUSD 13.00
A beautiful, floral balance of gluten free Tito's Vodka, St. Germain Elderflower Liqueur, house-made sour mix and Angostura Bitters
The DukeUSD 14.00
An old favorite inspired by a rich history of a classic martini with Hendrick's Gin or Belvedere Vodka
PeartiniUSD 15.00
The vibrant taste of Grey Goose Pear Vodka deliciously balanced with subtly sweet amaretto and house-made sour mix
Elite MargaritaUSD 14.00
A refreshing blend of Milagro Silver Tequila, Cointreau, Grand Marnier and house-made sour mix