MODERN BRITISH & CONTINENTAL | AUTHENTIC INDIAN
Two courses, £37 | Three courses, £45
SMALL BITES
Artisan Bread & Oil ● ¤ (v)GBP 2.50
Price is per person
Marinated OlivesGBP 5.00
Papadums* (v)GBP 4.00
Indian Pickle* (v)GBP 3.00
Vegetable Samosas (v)GBP 6.00
Onion Bhaji* (v)GBP 6.00
STARTERS
Carrot & Orange Velouté (vg) (df)
Chickpea | Cilantro Bon Bon
Hoisin Glazed Beef Ribs* (df)
Asian Cabbage Slaw | Spring Onion | Jus
Spiced Cured Salmon
Dill Sour Cream | Pink Grapefruit | Granary Toast
Confit Chicken & Ham Hock Terrine (df)
Pea Puree | Pickled Baby Vegetables | Sourdough Crisp
Artichoke & Caramelised Red Onion Tart * (v)
Apple Salad | Truffle Oil
Pahadi Murg Tikka * 🌶🌶
Rich Indian Spices | Coriander & Mint | Cooked in a Clay oven
Lazeez Gosht Kebab * 🌶🌶
Soft & Juicy Lamb Kebab | Home-Style Spices
Tandoori Seabass Fillet * 🌶
Seabass | Indian Dry Herbs & Spices | Cooked in a Tandoor Oven
Aloo Tikki * (v)
Fried Potato Cake | Yogurt | Chickpeas | Pomegranate | Tomato | Onion
Hara Bhara Kebab (df) * (vg) 🌶
Potato Cake | Spinach | Peas | Garam Masala | Indian Herbs
MAINS
All Indian Main Courses are served with Pilau Rice & Side Salad
Classic Chicken Ballotine *
Parsley Mousse | Gratin Potatoes | Baby Carrots | Cacciatore Sauce
Slow-Roast Pork
Truffle Mash | Black Pudding Bon Bon | Caramelised Apple | Wilted Kale | Cider Jus
Pan-Seared Seabass Fillet *
Olive Tapenade | Parsley Risotto | Crayfish Beurre Blanc
Slow-Cooked Lamb Shoulder * (df)
Crushed New Potatoes | Chantenay Carrot | Tenderstem Broccoli | Tarragon Jus
Char Grilled Sirloin Steak *
Vine Tomato | Portobello Mushroom | Triple Cooked Chips
- SupplementGBP 3.75
Massaman Cauliflower Steak * (df) (vg)
Minted Pea Purée | Braised Pak Choi | Sunflower Seeds
Sofiyani Gosht Hundi * (df) 🌶🌶
Slow-Cooked Tender Lamb | Spices | Tomato Sauce
Chicken Makhani *
Tender Chicken | Cashew & Tomato Sauce | Cream | Butter
Fish Kolhapuri * (df) 🌶
Spiced Fish | Coconut | Onion | Rich Gravy
Lahori Chicken Kadai * 🌶🌶
Chicken | Spiced Tomato Gravy | Dry Herbs
Karai Paneer * (v) 🌶🌶
Cottage Cheese | Cumin | Coriander Seeds | Pepper | Tomato Sauce
TANDOORI NAAN
Plain NaanGBP 4.50
Garlic NaanGBP 4.50
Buttered NaanGBP 5.50
Spicy NaanGBP 4.50
SAUCES
Bearnaise*GBP 3.00
Beef Jus*GBP 3.00
Garlic Butter*GBP 3.00
Peppercorn*GBP 3.00
Mustard CreamGBP 3.00
SIDE DISHES
Skinny FriesGBP 5.50
Sweet Potato FriesGBP 6.00
New Potatoes, Chorizo & Tomato *GBP 5.50
Mashed PotatoGBP 5.50
Rocket and Parmesan SaladGBP 5.50
House SaladGBP 5.50
Hand Cut Truffle ChipsGBP 6.00
Parmesan | Parsley
Tenderstem Broccoli (v)
Chilli | Almond | Crème Fraiche
Aloo Palak* (v)GBP 6.00
Bombay Aloo* (v)GBP 6.00
Paratha (v) GBP 4.00
Raita * (v)GBP 4.00
Vegetable Samosas (v)GBP 6.00
Onion Bhaji * (v)GBP 6.00
DESSERTS
Orange & Salted Caramel Delice (v)
Chocolate Crystals | Toffee Ice Cream
Elderflower & Lemon Parfait *
Fruit Salsa | Meringue | Strawberry Sorbet
Butterscotch Apple Tart
Malt Ice Cream | Cardamom Tuile
Mango Pannacotta *
Mango Compote | Passionfruit Gel | Caramelised Fig
Three British Artisan Cheeses
Seasonal Chutney | Celery | Grapes | Biscuits | Ask for Todays Selection
- SupplementGBP 6.00
Traditional Gajar Halwa *
Carrot | Condensed Milk | Vanilla Ice Cream
Zafrani Chawal Kheer *
Rice | Saffron | Cream | Pistachio
Mango Pannacotta *
Mango Pannacotta with an Indian Twist | Mango & Fig Salsa
All Indian dishes Halal.
* – Gluten Free | ● – Gluten Free Option Available (v) – Vegetarian | (vg) – Vegan | ¤ – Vegan Option Available If you have a food allergy, intolerance, or sensitivity, please let your server know before you place your order. Detailed allergen information is available upon request. We cannot guarantee the total absence of allergens in our dishes
