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Gladstone Hotel

6 reviews
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CAN$30 and under
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Fusion / Eclectic
Top Tags:
  • Fit for Foodies (3)
  • Vegan (2)
  • Good for Anniversaries (1)

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Toronto's historic Gladstone Hotel presents its new Chef team: Executive Chefs Rudy Boquila (of La Mesa) and Suzanne Barr (of Saturday Dinette and Kid Chocolate, and our former Chef in Residence) along with Sous Chef Anne Novo! They will be rolling out a completely new winter menu in the coming months, but for now they will be soft launching new menu items on a nightly basis.
Dining Style
Casual Dining
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Fusion / Eclectic, Comfort Food, Global, International
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Hours of operation
Sun - Thurs: 5:30pm - 11:00pm
Fri - Sat: 5:30pm - 12:30am
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Phone number
(416) 531-4635
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Suzanne Barr + Rudy Boquila
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Private party facilities
Create a custom menu to be served at one of the Gladstone’s unique spaces like the Tower Suite, 2nd Floor Art Gallery or Ballroom. Our Executive Chef and Catering Manager will work with you to create an event to be remembered whether you"re planning a birthday party, wedding, engagement party, VIP lounge, private conference, cocktail reception or something different; the Gladstone team will creatively work with you to meet your budget, needs and ideas.
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Private party contact
Emily Elston: (416) 531-4635 ext. 7121
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Cross street
Queen & Dufferin
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Parking details
There is Green P parking behind the hotel in the Fresh Co. Parking lot. There is also free street parking along Gladstone Ave before midnight.
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Public transit
Located at 1214 Queen Street West at the corner of Queen Street West and Gladstone Avenue. Take the Queen Streetcar to Gladstone or the Dufferin bus to Queen Street and walk just one block east.
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Rotating curated music and art exhibitions.
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Entertainment, Full Bar, Late Night, Wheelchair Access, Wine
What 6 People Are SayingWrite a review
Overall ratings and reviews
4.7based on all time ratings
Noise · Moderate
100% of people would recommend it to a friend
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5.0Dined on October 13, 2017

This was an incredible experience. Suzanne Barr is a force to be reckoned with- her passion and knowledge for food is extremely apparent through every intricate and well thought out dish. The entire concept of her menu is one of a kind and absolutely worth checking out. Would come here again 100%

5.0Dined on October 13, 2017

What a fantastic eating experience! We left our menu choices to our very friendly and well versed server who shared in our passion for delicious food with a story. We all left fully satisfied both with our meal and the experience. I highly recommend the Chef in Residence dinner. What a treat!

5.0Dined on October 11, 2017

Dining at the Gladstone AND with Suzanne Barr - it doesn't get much better than this

4.0Dined on September 20, 2017

We came because we loved Saturday dinette and missed Suzanne Barr and because we've celebrated special occasions at Gladstone before with great success Sadly it didn't feel very special - more like a very expensive pub. The service was good but unnerving when we saw our dish go to another table beside us by accident, return to the kitchen and promptly come out for us. Unclear if it was a new plate or they swapped for form's sake. Also incredibly loud dining room. Wine list ok. Fish delicious. Plantain good but very rich.
Given that this was a special guest chef the overall dining experience was low on special.

5.0Dined on August 22, 2017

Amazing experience and a fantastic meal.

5.0Dined on August 14, 2017

Suzanne is a warm-hearted genius. It's reflected in the entire dining experience. If you don't sidle up to her table you're missing out on the most uniqely beautiful food you've ever had. As honest and welcoming as Suzanne's winning smile. Thank you.