ANTIPASTI
TAGLIERE GIOIA$26.00
Selection of Italian salami and cheese
CHEF POLPETTE$15.00
Homemade meat balls consisting beef&veal served with tomato sauce and grated parmesan cheese
INSALATA DELLA CASA$10.00
Spring mix salad with balsamic vinaigrette
CAESAR SALAD$17.00
Romaine lettuce with homemade Caesar dressing, croutons and shaved parmesan cheese
CARCIOFI $18.00
Crispy atichokes, arugula, 24 month aged Parmigiano Reggiano served with lemon dressing
FRITTO$25.00
Fried calamari ans shrimp, served with aioli sauce
PASTIFICIO
GIOIA NEI PACCHERI$26.00
Mancini paccheri, fresh tomato sauce, 22-month aged Parmigiano Reggiano *price per guest, tableside preparation available for a minimum of 2 guests
CACIO E PEPE$23.00
Mancini spaghetti, Pecorino Romano cheese, tellicherry black pepper
RIGATONI$25.00
Large tubular pasta with vodka sauce, green peas and crumble sausage
CASONCELLI ALLA BERGAMASCA$25.00
Chef Cristiano`s hometown stuffed pasta with mortadella, prosciutto, sausage, cooked in brown butter, pancetta and sage
FETTUCCINE$29.00
Homemade pasta with ragout tomato sauce
LINGUINE ALLO SCOGLIO$32.00
Mancini linguine, with shrimp, calamari and scallops in a tomato sauce
SECONDI
PARMIGIANA DI MELANZANE$29.00
Baked organic eggplant, mozzarella cheese, basil, 22-month aged Parmigiano Reggiano
POLLO AL LIMONE$32.00
Chicken breast, with white wine and lemon reduction served with mashed potatoes
SALMONE$34.00
Organic grilled Faroe Salmon
MILANESE$65.00
Milanese, arugula and datterini tomato served with chips
CONTORNI
SPINACI$8.00
Sautéed spinach with garlic
PUREE DI PATATE$8.00
Homemade mashed potatoes
PATATE AL FORNO$8.00
Rosemary roasted potatoes
CHIPS$6.00
Homemade fresh cut chips with seasalt
DOLCI
CREME BRULEE$12.00
PANNACOTTA$12.00
CUORE DI CIOCCOLATO$14.00
GELATO$8.00