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Ginza Hayashiya - Permanently Closed

4.2
4.2
1 Review
¥5,001 to ¥10,000
Kaiseki
  • Innovative
  • Romantic
  • Good for special occasions
料理人「林 マサル」が料理を楽しみながら培ってきた技術、技法を駆使し新しい懐石をお客様のお好みに合わせてコースをお作り致します。そんな新しい懐石にワインを合わせて素敵なひとときを皆様に。囃shiyaのお料理 お野菜は朝採れたての生きた野菜を使って主役級の一品。お客様が幸せと感じられるお料理をご用意してお待ちしております。

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Additional information

  • Dining style
    Casual Dining
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Kaiseki
  • Hours of operation
    Lunch 11:30 - 14:00 Dinner 17:00 - 23:00 Closed on Sun / Holiday
  • Phone number
    03-3535-2227
  • Payment options
    Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    林 マサル

What people are saying

Overall ratings and reviews

4.2
4.2 based on all time ratings
  • 4.2Food
  • 3.8Service
  • 3.7Ambience
  • 4.2Value

NoiseModerate

1 Review
  1. lulucoco

    Tokyo

    2 reviews

    4.0

    2 reviews

    Dined on September 20, 2013

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    以前一度伺ったことがあるのですが、9月限定で薬膳しゃぶしゃぶのコースが 展開されるというメールを頂き、再訪してきました。 先付から非常に手の込んだおいしい品々で目にも美しく、女性にはうってつけ のコースです。ボリュームがありましたが、最後の雑炊の量も確認して頂けて 調整をしてくださいます。 お店で扱っておられるひこま豚は、臭みがまったくない上にとろけるような 食感で、今までに頂いたことのない感動でした。薬膳しゃぶしゃぶはお野菜が たっぷり入り、薬膳特融のきつい香りもまったくなく、非常においしかったです。 オススメです!

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FAQs

Ginza Hayashiya - Permanently Closed is rated 4.2 stars by 1 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Ginza Hayashiya - Permanently Closed

3-8-13 Ginza, Kosei Bldg. B1F, Chuo-ku, Tokyo 104-0061

Additional information

  • Neighborhood
    Ginza
  • Hours of operation
    Lunch 11:30 - 14:00 Dinner 17:00 - 23:00 Closed on Sun / Holiday
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Kaiseki
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    2 min walk from Tokyo Metro Ginza Line / Marunouchi Line / Hibiya Line Ginza Station A12 Exit
  • Payment options
    Mastercard, Visa
  • Executive chef
    林 マサル
  • Additional
    Beer, Counter Seating, Private Room, Wine
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