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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 7 times today

Ghidotti's

4.2
631 reviews
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$30 and under
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Italian
Perfect For:
  • Special Occasion
  • Romantic
  • Good for a Date
Ghidotti's classic Italian restaurant blends old world Roman architecture together with a sunny Mediterranean vibe to create a wonderful backdrop for a "Classic Italian" meal. Don't expect red checkered tablecloths and candles in wicker Chianti bottles; rather you will be delightfully surprised by the rich detail in the design and the attention to every aspect of the food and service. Unlike any restaurant you have visited in the past, Ghidotti's seamlessly weaves the architecture, ambiance, food and service together into a fantastic dining experience.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Italian, Seafood, Steak
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Hours of operation
Nightly at 5:00pm
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Phone number
(435) 658-0669
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Gudrun Thorne - Thomsen
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Catering
Please contact our Events team by emailing them at events@billwhiteenterprises.com or calling them at (435) 649-7850.
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Neighborhood
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Cross street
Market Street, Red Stone Center Drive
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Parking details
Large open lot available for guest parking.
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Public transit
Free Bus System throughout Park City.
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Special events & promotions
Our beautiful and expansive dining room lends itself to
accommodate small and large parties alike. For parties larger than 17, or for information about Sundance, group reservations, events, weddings, and more, please contact our Events team by emailing them at events@billwhiteenterprises.com or calling them at (435) 649-7850.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Ghidotti's has two dining rooms. The Michelangelo room can seat up to 100 people and the Botticelli room, 50 people.

View Private Dining Details
What 631 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2based on recent ratings
4.1
food
4.2
service
4.1
ambience
3.8
value
Noise · Moderate
86% of people would recommend it to a friend
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5.0Dined 2 days ago

Excellent dinner with an extremely attentive staff. From busboy to server...everyone took great care of us (including our twin toddler boys).

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3.0Dined 3 days ago

It was good but wouldn't go out of our way too goo there.

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5.0Dined 4 days ago

It was great! We’ve been coming here every year on our anniversary since we dined here on our honeymoon.

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5.0Dined 4 days ago

The food is always good, service is great and people are friendly! We go there often and are never disappointed and people recognize you and treat you like neighbors. Great friendly environment!

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5.0Dined on April 8, 2018

We really enjoyed the food, our waitress was a little ditsy but friendly.
I think she will be fine with a little time.

The price was right and allowed someone younger a meal that was more of his liking and saved Pop's some money and he was much more happy with the pizza.

I had the veal, it was very good and the quality of meat was excellent.

The middle aged Lady with us had the seared Scallops, she said they were absolutely delicious.

We will be back for sure,

Thanks John

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3.0Dined on April 7, 2018

Overall, pretty good option considering many of the park city area restaurants have gone "downhill" lately - higher prices, smaller portions, nothing special for the taste-buds. It's becoming a better option to drive to SL because the food is half the price and consistently better down there. Even with the 1/2 -off pricing, dinner for four was well over $200, with only two of the four of us having alcohol. Food though, was very good, timely. The waiter was nice but obviously they fell short on the training.

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3.0Dined on April 5, 2018

A strange mix of attempted elegance with tv screens showing sports. The food was a little too salty for my taste (and my lasagna was over cooked) and definitely not worth the price. A house salad should have more than just greens and 2 old(soft) pieces of cucumber if you’re going to charge $10 for it. But I’m Italian and cook as well, so perhaps I’m biased.

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5.0Dined on April 3, 2018

We dine here just about every time we're in Park City. Good food, great service.

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4.0Dined on March 29, 2018

Food was good, not great. Service wasn’t the best

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5.0Dined on March 29, 2018

Great service! Good food! Cheap corkage!

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2.0Dined on March 27, 2018

Water and bread were served pretty early. The bread was stale. Sever took a long time to get to us even though it was early. Scallops were gritty. The solution was to offer free dessert. The tiramisu was frozen. My husband had lasagna and liked it. Management did apologize for the food, but did not offer to take it off the bill.

Overall , unimpressed. We noted that it was our anniversary on our reservation. This was not recognized.
The greeter and the water guy were the highlights of the evening.

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5.0Dined on March 25, 2018

Always a great experience here, lots of love in the food!

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5.0Dined on March 22, 2018

Excellent food and Andrei provided us a great experience with spectacular service!

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5.0Dined on March 21, 2018

The food and service were great. Would definitely return.

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5.0Dined on March 19, 2018

Joseph the Matre De made for a great meal,he really looks comfortable working his restaurant.Good food, good service!

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5.0Dined on March 18, 2018

i liked the lasagna, next time I will bring a large group

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1.0Dined on March 18, 2018

Bad timing, small portions, chaotic,cold food, poor communication.

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5.0Dined on March 18, 2018

This restaurant has never fails to disappoint! I left them a request when reserving a table online and asked if we could get a secluded table in the back or corner of the restaurant. I never really thought they would read it or care but was very surprised to arrive that’s exactly what they did! What’s also Great is if you get on their mailing list they occasionally have two for one dinner deals. I would pay full price for this restaurant anyway but this makes it even better. Bill White knows how to do restaurants

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5.0Dined on March 17, 2018

waitstaff was knowledgeable about all menu items, very attentive, personable. Mussel appetizer was delicious. we ordered two different seafood entrees. Both the shrimp and salmon entrees with different homemade side pastas were a treat to our tastebuds.

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1.0Dined on March 16, 2018

Hostess seated us at the worst table in the house
Menue was soiled and torn
Filet mignone had no taste whatsoever

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1.0Dined on March 15, 2018

Food was ok. They were not busy but our service was HORRIBLE! One of my worst dining experiences.

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2.0Dined on March 15, 2018

Been eating there for several years. Service seems to have gone down hill. Salads and appetizer brought out at the same time. Hostess not very welcoming at all. We were then marked as no-shows on Open Table. Disappointed.

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4.0Dined on March 13, 2018

Overall pretty good. The Cannoli’S were surprisingly good and the gelato sampler was also a great dessert...

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5.0Dined on March 13, 2018

Great food and excellent service!

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4.0Dined on March 12, 2018

Had made a reservation for 7 people and we were put in the back room which was crowded and looked into the kitchen. However, at my request the hostess was most accommodating and was able to find another table which was in a much better location.

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5.0Dined on March 12, 2018

There was 5 people in our party including two children. We had great service and everyone enjoyed their entree

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4.0Dined on March 11, 2018

While everything else was top notch, the food was only so-so with high prices.

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2.0Dined on March 11, 2018

Our evening started with old lipstick on our water glasses, then hair in our butter that was served with our bread (we requested butter in lieu of the creamy sauce they usually serve with bread), then there was a hair on my scallops, of which, there were two fewer than the last time I ordered that same dish. Not a good value and serious health code issues abound at this restaurant!

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5.0Dined on March 10, 2018

The waiter went out of his way to make sure our dinning experience was perfect!

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4.0Dined on March 5, 2018

Large space. Good for families. Fresh ingredients and food. Wine was OK.

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3.0Dined on March 4, 2018

Good find away from all of the Park City crowds, located near the supermarket on the way in from SLC - Went with a ski buddy & we were both happy with what we had, though the menu was a bit limited (1 veal dish - limited sea food dishes) and fairly typical but the quality of the food was great particularly when paired with a nice chianti. Almost all locals & transplants and they like it like that!

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4.0Dined on March 2, 2018

We had attentive service (but not intrusive) and our waiter handled a returned meal fairly quickly. One of our group wanted her fish cooked a bit more. Appetizers were solid, everyone enjoyed the antipasti, meatballs, and calamari. There is a vegan option for the minestrone, which is nice. This soup (regular and vegan options) is very good and well-seasoned. The bread was alright this time; didn't taste as fresh as I remember it usually coming out, but the dipping sauce is always fabulous. I was not thrilled at the price of the house Chianti by the glass ($10, in summer it is $5). Overall we enjoyed the meal and atmosphere for our group but no "Wows" from anyone.

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4.0Dined on March 2, 2018

We ski annually in park City and this is one of the places that is on our must do places

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4.0Dined on March 1, 2018

We ordered the veal picatta and I felt it should have been served with a cooked vegetable and a small potato or carb rather than a few pieces of lettuce. Not a complete meal on the plate.

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5.0Dined on March 1, 2018

Great food and service! Highly recommend!!! Our server was extremely helpful and knew ingredients and menu very well. We received our food quickly and the atmosphere is superb!!

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4.0Dined on February 28, 2018

The service was friendly and attentive. However, everything came so quickly that we were done with our dinner in less than an hour. We didn't feel like we were being rushed, but, some "space" between courses would have been preferred. The food was very good and we had a very nice, but "quick" dinner!

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4.0Dined on February 24, 2018

Went there with the family while on vacation. Bar was “backed up” so we did not get drinks until after appetizers were served. Food was good. No specials. The restaurant is huge! Service was very good.

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3.0Dined on February 22, 2018

Average food, unfortunately we wanted some privacy and we a got noisy neighbors.

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1.0Dined on February 20, 2018

Very expensive, very salty, not that tasty. Very disappointed

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5.0Dined on February 20, 2018

Love he bartender Shawn!!!

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