Tuesday to Sunday, 12 pm to 8pm
Snacks
Yellowfin Tuna Bhel$15.00
Puffed Rice in an Avocado Cilantro Dressing with Charred Vegetables. Topped with Sev and Fresh Tuna Marinated with Kashmiri Chili
Crispy Cauliflower$14.00
Cauliflower, Mushrooms and Herbs Lightly Fried and Tossed in a Roasted Red Pepper Sauce
Charred Corn$10.00
Grilled Corn off the Cob with Smoked Paneer and Spices and Served with Cilantro Cream
Backyard Pakora$10.00
Taro Leaf, Calabaza and Onion Deep Fried in a Light Chickpea Batter and Served with a Side of Tamarind Date Chutney
Steamed Green Millet$12.00
Gujarati Snack made from Tender Roasted Sorghum Grains mixed with Yogurt and Cilantro
Papadum and Chutney$6.00
A Thin, Round Crisp Cracker like Snack made from Seasoned Peeled Black Gram Flour, Roasted. Served with Kitchens choice of Chutney
Vegetable Samosa$11.00
Yukon Potato & Caramelized Onion in a Savory Triangular Pastry Served with Roasted Red Pepper Chutney
Chicken Kheema Samosa$13.00
Ground Chicken with Garam Masala and Vegetables in a Savory Triangular Pastry Served with Mint Yogurt Chutney
Cucumber Salad$10.00
Cucumber, Tomato and Onion Mixed with Ground Cumin
Pickles & Chutneys
$3
Cilantro Chutney
Tamarind Chutney
Apple Chutney
Spicy Green Chili Pickle
Raita
Yogurt based Dip/Sauce with a rotating Vegetable, Cucumber and/or Carrot etc
Spicy Green Mango Pickle
Curries
Includes Steamed Basmati / Add Brown Rice for Additional $2
Channa Masala$16.00
Chickpeas in an onion tomato masala gravy. Served with steam basmati rice
Saag Paneer$17.00
Cubes of paneer marinated in turmeric, ginger, garlic, and lemon juice, grilled and served over a curry sauce made of fenugreek, spinach, tomato, onions, garlic, ginger, cumin, and coriander. Served with steam basmati rice
Yellow Moong Dal Thadka$16.00
Dal Tadka is Dal=lentil and tadka=tempering. Made with spices like cumin seeds, mustard seeds, garlic, chilies, curry leaves etc. to hot oil or ghee. Served with steam basmati rice
Turmeric Marinated Local Fish$19.00
Mahi marinated in turmeric, pan seared and served in a Coconut Curry Broth with curry leaf, and vegetables. Served with steam basmati rice
Chicken Tikka Masala$17.00
Chicken is marinated with red chilies, garlic, ginger. Sauce is made of tomato, fenugreek, ghee, chunks of roasted red pepper and cream. Served with steam basmati rice
Lamb Korma$17.00
Roasted Lamb, Carrot and Potato in a creamy cashew based curry. Served with steam basmati rice
Roasted Pork Vindaloo$17.00
Pork marinated brown sugar, white vinegar, habanero, scallion, and ginger. Pork is braised and served in a tomato and peanut sauce. Served with steam basmati rice
Breads
Grain Naan$4.00
Bread with pumpkin seeds, soft wheat, flaxseed, sunflower seeds, brushed with ghee
Garlic Naan$5.00
Bread pumpkin seeds, soft wheat, flaxseed, sunflower seeds, brushed with garlic ghee
Ghost Pepper Cheddar Naan$8.00
Grated cheddar with Ghost Peppers and red onions and finished with ghee
Avocado Bhatura$7.00
A fluffy deep-fried leavened bread containing avocado. It is often eaten with chickpea curry
Basmati Rice
Steamed Rice$3.00
Basmati Rice with Cumin
Brown Basmati Rice$6.00
Lentil & Quinoa
Dessert
Sticky Date Cake$12.00