Snacks
Sourdough Bread£ 5,95
Cultured butter, chimichurri
Olives£ 5,95
Gordal large pitted green olives
Cheese & Truffle Croquettes£ 7,95
Mozzarella, cheddar, truffle, confit tomatoes and piquillo pepper dip
Tuna Tartare Tacos£ 9,95
Canchanita, sauce, avocado, lime
Beef Tartare Tacos£ 9,95
Conchons, shallots, parsley
Salmon Tartare Tacos£ 9,95
Mango salsa, avocado
Starters
Gazpacho£ 6,45
Vine-ripened cherry tomatoes, cucumber and yellow beetroot
Spiced Scallops£ 18,50
Chilli emulsion and capers
Crab on Toast£ 12,95
Crab meat with apple, apple and soft herbs
Pumpkin, Ricotta and Sage Ravioli£ 10,50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
Tuna Tartare£ 13,95
Crushed avocado, wasabi
Truffle Burrata£ 11,95
Cherry tomatoes, truffle balsamic dressing and sweet tomato relish
Argentine Prawn Cocktail£ 16,95
Tiger’s Milk, pickled jalapeños and avocado cream
Gaucho-Cured Smoked Salmon£ 14,50
Pickled red onions, watercress and lemon
Empanadas£ 9,50
Wagyu beef
Mains
Grilled Chicken Salad£ 15,50
Chicken breast and herb salad with peas, broad beans, lettuce
Salmon Steak£ 24,95
Seared salmon served with puttanesca sauce
Aubergine Milanese£ 14,95
Stracciatella, piquillo peppers and confit tomato sauce
The Gaucho Burger£ 19,95
Two beef patties, onions, cheese, served with chips
Chicken Milanese£ 18,50
Chicken breast and rocket salad with lemon and Parmesan
- Egg£ 2,95
Grilled Sea Bass£ 25,95
Lemon, fresh herbs and early harvest olive oil
Pumpkin, Ricotta and Sage Ravioli£ 15,50
Pumpkin purée, walnuts, sage and vegetarian Parmesan
100% Argentinian Steaks
Sirloin
Ribeye
Rump
Fillet
Marinated Steaks
An elite selection of Gaucho-grade beef, marinated and rubbed with authentic spices and fresh herbs to enhance its natural flavour.
Churrasco de Chorizo
Spiral cut sirloin, marinated in garlic, parsley and olive oil
Tira de Ancho
Colita de Lomo 300g£ 50,00
Spiral-cut fillet tail marinated in a zingy mustard seed, black pepper and juniper berry rub
Churrasco de Lomo 350g£ 63,00
Spiral cut fillet, marinated in garlic, parsley and olive oil
Lomo al Diablo 200g £ 40,00
Spicy medallions of fillet marinated in chilli, sweet paprika, garlic and parsley served with salsa Argentina
Chipotle Ancho 500g£ 65,50
Oversize ribeye marinated in a smoky chipotle chilli paste
Sharing Steaks
Steaks are served with your choice of any two sides and two sauces
Chateaubriand
The Gaucho Sampler 1.2kg£ 130,00
Sirloin, rump, ribeye & fillet
Sides
Green Salad£ 6,50
Chips£ 5,75
Garlic-Roasted Mushrooms£ 8,50
Mashed Potato£ 5,25
Sautéed Spinach£ 6,00
Tomato Salad£ 6,95
Latin Mac & Cheese£ 7,25
Add crispy bacon
- Crispy bacon£ 1,50
Grilled Tenderstem Broccoli£ 5,75
Chargrilled Baby Gem£ 6,50
Toppings & Sauces
Chimichurri£ 2,50
Truffle & Black Pepper Butter£ 3,50
Peppercorn£ 3,75
Béarnaise£ 3,25
Firecracker£ 2,50
Mushroom£ 3,75
