Gardela

Gardela reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. V

   Viktoriia

   Monterrey1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   ¡Esta fue la carne más deliciosa que he comido en el último año!
   

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2. L

   Luis Miguel

   Mexico City18 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   La comida muy buena, el servicio le faltó un poco y la música en el lugar muy extraña sugiero revisar ese tema.
   

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3. F

   Fernanda

   Mexico City1 review

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Muy agradable, excelente servicio por parte de todos los meseros y la comida muy rica.
   

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4. K

   Kirk

   San Francisco5 reviews

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   We were visiting from the States, and my other half wanted steak. I chose Gardela based on the website's easy to navigate format and the variety of items (nice assortment but not too many) on the menu. I was relieved when we got there to see the ambiance was dressy/casual and not stuffy at all. Staff was friendly and professional from the beginning. We requested a different table than the one they reserved for us and were accommodated. Had a drink at the bar while they got our new table ready. The bartender was entertaining and the drink presentation (mixing my own gin and tonic to my taste) was unusual to me but a fun change. As was getting a straw which needed to be cut in half and that made us laugh. Drinks were carried to our table for us when the table was ready and it was such a pleasure to be able to enjoy them without feeling rushed. Our server accommodated my request for a special side order of grilled shrimp. Though if I'd known they'd be whole and shell-on, I'd have requested them peeled and sauteed. Steaks and asparagus were simply prepared and very good. Prices very reasonable from our perspective where the same meal in San Francisco would easily have cost 2.5 times as much. I would have liked a Zinfandel by the glass though. That seems to be not a thing here which is a shame since it goes so well with grilled meats and more flavorful foods. All in all a solidly run operation the likes of which we don't see as often as we used to. Would definitely return.
   

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5. J

   Jody

   Denver2 reviews

   4.0

   Dined on April 25, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Service, drinks, and appetizers were excellent. My son loved his steak. Tuna was slightly overcooked
   

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6. R

   Ramon

   New York City4 reviews

   4.0

   Dined on April 22, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Estuvo muy buena la experiencia la punta de cuadril recomendada excelente así como todos los acompañantes
   

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7. R

   Ricardo VIP

   Mexico City34 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Primera vez que visitamos este Restaurante. Excelente atención del personal, excelente calidad de la comida, muy recomendable, sin duda regresaremos.
   

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8. J

   JOSE VIP

   Cancun15 reviews

   4.0

   Dined on April 19, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Lugar muy agradable. La calidad de la comida es buena lo mimo que el servicio. Recomendable
   

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9. J

   Juan Pablo

   Unspecified1 review

   5.0

   Dined on April 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Muy buen lugar, recomendado, la única queja nos trajeron un corte más cocido de lo que pedimos, pero a raíz de eso nos dieron un postre de cortesía, excelente servicio
   

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10. M

    Monica VIP

    Mexico City9 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5

    La carta es amplia y de buena calidad todo lo que comimos, el servicio es bueno aunque podría mejorar un poquito más, el día que fui habia como 4 mesas y no siempre estaban al pendiente de la mesa, o en ocasiones olvidaban algunos detalles que pedíamos como alguna bebida o algunos cubiertos adicionales.
    

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