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Booked 26 times today

Garcon

4.4
1577 reviews
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$30 and under
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French
Top Tags:
  • Neighborhood Gem (15)
  • Good for a Date (13)
  • Authentic (12)
Welcome to Garcon! Garcon encapsulates an old-world French bistro with a casual and friendly atmosphere like one would find in France. Chef Arthur Wall delivers a stylish interpretation of French classics like coq au vin, mussels, duck confit and French onion soup. A New Orleans native, classically trained at the Winsdor Court Hotel, Chef Wall has always loved French cooking but with the resources and setting of the west coast. He sources the freshest ingredients, cooking in the seasons and changing the menu daily. Garcon offers a diverse selection of local and old world wines, local oysters and cheeses as well as daily prix fixe and holiday tasting menus. Access to private lounge offset from main dining allows people to engage in intimate conversation and parties as well.

Garcon also offers a 3 course Chef's menu all week.
BON APPETIT!
Dining Style
Casual Elegant
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Cuisines
French, Contemporary French
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Hours of operation
Dinner: tuesday to thursday : 5:30pm - 10:00pm
friday saturday 5:30pm - 11:00pm
closed on sundays and mondays
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Phone number
(415) 401-8959
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Neighborhood
What 1577 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
  based on recent ratings
4.3
food
4.3
service
4.3
ambience
4.1
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipOpenTable Diner (San Francisco)
4.0
Dined on January 7, 2018

Just a nice neighborhood restaurant we like to frequent. Nice wait staff and good food & wine at a reasonable price

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vipOpenTable Diner (San Francisco)
4.0
Dined on January 6, 2018

Charming place with great food. Consistently high quality with great service. Love the steak frites!!

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James (San Francisco)
2.0
Dined on January 1, 2018

The special menu for New Year's eve was way overpriced and the quality of the food inconsistent. Avoid the special occasion, just go for a regular dinner. Food should be good and priced at market rate.

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vipOpenTable Diner (San Francisco)
1.0
Dined on January 1, 2018

No thank you

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OpenTable Diner (San Francisco)
4.0
Dined on January 1, 2018

New Year’s Eve

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vipOpenTable Diner (Miami)
4.0
Dined on December 22, 2017

We had a great time and the food was Wonderful! 2nd time we dined there

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vipOpenTable Diner (Palm Springs)
2.0
Dined on December 17, 2017

I have been to this restaurant a couple of years ago and it was fantastic. Sadly this has all changed. The Escargot was tasteless, barely detecting garlic and salt. Dinner overall was ok but not memorable. Service was just ok and while advertised as a full bar I was told that they are only now beer/wine. This was an issue for a few guests. This was a small wedding celebration and that wasn't even acknowledged.

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vipsebo (San Francisco)
5.0
Dined on December 15, 2017

Excellent! Thanks to all the staff! Great evening with my date! Merci Jérôme!

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vipOpenTable Diner (San Francisco)
3.0
Dined on December 8, 2017

Not quite what it used to be

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vipDaniel (San Francisco)
5.0
Dined on November 26, 2017

We are locals and this is our go to bistro. Give it a try. Does not disappoint.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Cuisines
French, Contemporary French
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Hours of operation
Dinner: tuesday to thursday : 5:30pm - 10:00pm
friday saturday 5:30pm - 11:00pm
closed on sundays and mondays
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Cross street
22nd Street
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Diners Club, MasterCard, Pay with OpenTable, Visa
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Phone number
(415) 401-8959
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Parking details
In addition to street parking, there is also a parking garage on 21st Street (at Bartlett between Mission & Valencia).
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Executive chef
Arthur Wall
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

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