Gander and Ryegrass

Name: Gander and Ryegrass
Address: 404 W Main Ave, Spokane, WA, United States, 99201
Telephone: (509) 315-4613
Price range: más de $50
Rating: 4.8

4.8 (534)

más de $50

Italiana contemporánea

404 W Main Ave, Spokane, 99201 WA

Acerca de este restaurante

Bueno para ocasiones especiales
Innovador
Romántico

Our menu is inspired by contemporary Italian cuisine with a French influence. We offer casual ala carte options from 11AM till 3PM daily, as well as a set tasting menu known as our "Leisurely Lunch". From 5PM till close, we are an evolving prix fixe tasting menu in the main dining room and offer ala carte options at the bar and patio. Our robust beverage program includes a full bar and wine cellar delivering a variety of pairings for each course. Executive Chef Peter Froese has been featured in numerous articles such as the Seattle Met for his carefully curated "Chef's Marathon" as being a foodie experience one should take advantage of while in Spokane. Gander and Ryegrass is located downtown in the Liberty Building near Riverfront Park.

We keep a florist on staff and would love to provide you a custom bouquet of flowers for your special dinner out. Please call the restaurant (509.315.4613) to arrange your bouquet. (supplemental price of $40)

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Información adicional

Ambiente
Cena fina
Precios
más de $50
Cocinas
Italiana contemporánea, Italiana, Regional americana (Noroeste)
Horarios
Todos los días 11:00–21:00 Almuerzo Lun–Vie 11:00–15:00 Desayuno tardío Sáb, Dom 11:00–15:00 Cena Lun–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
Número de teléfono
(509) 315-4613
Página web
https://www.ganderandryegrass.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Peter Froese
Servicio de comidas
Let us know what you are thinking and we will curate a food experience to pair.
Instalaciones para eventos privados
We are Gander and Ryegrass, a contemporary Italian restaurant located in downtown Spokane. Our menu is rooted in Northern Italian cuisine, offering handmade pasta and locally sourced meats, while our robust beverage program delivers a full bar and international wine cellar for a variety of pairings. Contact us at events@ganderandryegrass.com

Ubicación
404 W Main Ave, Spokane, 99201 WA
Zona
Spokane
Intersección en calle
Washington Steet and Main avenue
Parking details
There a parking lot behind our building with plenty of vacancy in the evening.
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Platos populares

Menú

El menú de Gander and Ryegrass se actualizó por última vez el 14/10/2024.

Dinner: 5p - 9p (10p, F, Sa)

Provisions

nuts $5, olives $9, grissini $6, prosciutto $10

Oysters*USD 10.00
citrus tarragon granita, aleppo, chive
Bread by EricaUSD 13.00
- Smoked Ricotta, Seasonal JamUSD 13.00
- Butter and TapenadeUSD 11.00
Spring SaladUSD 16.00
gem lettuce, pork, peas, almond**
AsparagusUSD 14.00
tarragon, steelhead, almond**, egg yolk
MusselsUSD 18.00
wine, salsa verde, breadcrumb
Wanderlust CheeseUSD 23.00
three cheeses, house preserves, nuts**
Casarecce*USD 19.00
pork ragout, parmesan
SpaghettiUSD 19.00
tomato sauce, basil, pecorino
Steelhead*USD 26.00
rye berry, leek, bacon
Hanger Steak*USD 37.00
fingerling potato, shropshire, onion jam

Dinner

Three course $93. Choose one from each section. Wine pairing $65. Optional Add-On: seared foie gras* $18

First Plates

Black Cod Roulade*USD 27.00
pea puree, carrot mostarda, snap peas
Spring VegetablesUSD 26.00
asparagus, mushroom, lonza, hazelnut**, lovage aioli

Pasta

add shaved summer truffle $18

Herbed RisottoUSD 18.00
fennel, fried kale, morel, peas, pecorino
GnocchettiUSD 22.00
pesto, crispy sausage, pine nuts**, arugula
TagliatelleUSD 21.00
wild mushroom ragout, thyme, parmesan

Entrees

Fish*USD 32.00
morel mushroom, asparagus, onion, almond**
Steak*USD 34.00
rainbow carrot, broccolini mostarda, scape

Marathon

not offered on the patio

MarathonUSD 126.00
The marathon is our rustic take on a tasting menu. This offering is a 6 course meal with about 15 plates. Some plates are individual, some plates are shareable and some are just small bites to entice the palate. Sit back and relax as the chef takes the reins and gives you the best and most creative dishes we can think of. We do kindly ask that the whole table participate

Lo que dicen 534 personas

Reseñas de Gander and Ryegrass de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.8

4.8 de acuerdo a todas las calificaciones

4.8Comida
4.8Servicio
4.7Ambiente
4.4Valor

Ruido • Moderado

534 reseñas

OT
Comensal de OpenTable
Hawái1 reseña
5.0
Comieron en 22 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Amazing special occasion meal! The chefs marathon with wine pairings is so unique!
¿Te fue útil?
OT
Comensal de OpenTable
Islas Orcadas1 reseña
5.0
Comieron en 22 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Gander and ryegrass is the best restaurant in all of Spokane . Amazing chef led courses. We have eaten here more than a dozen times and we have never been disappointed. Wine pairing is full glasses so come ready to drink. Also make sure you have 3 hours for any chef led dinner. Spokane is so lucky to have this place for fine dining .
¿Te fue útil?
JH
JanaH
Seattle/Este de Washington1 reseña
5.0
Comieron en 17 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our 3 course dinner with some surprise bites was fantastic. The service was amazing. They took care of us while making sure we were done with one course. We were not rushed at all. The food was delicious. Each dish we had we were blown away! We will definitely be back.
¿Te fue útil?
OT
Comensal de OpenTable
Seattle/Este de Washington2 reseñas
5.0
Comieron en 10 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
20/10. Exceeded all expectations. Do the three course menu with the sommelier wine pairing, you won’t be disappointed! Husband and I agreed it was the best meal we’ve ever had. Gander and Ryegrass is our new place to go for celebration dinners, already looking forward to the next time. Just need something to celebrate!
¿Te fue útil?
DM
DebbieM
Región de la Bahía de San Francisco1 reseña
4.0
Comieron en 8 de diciembre de 2023
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 4
The perfect spot for a ladies lunch with easy parking next door. The food was the highlight plus interesting cocktails and a unique wine list. Chef Wyatt visited our table to make sure we were happy. Will return.
¿Te fue útil?
OT
Comensal de OpenTable
Nueva Orleans/Luisiana5 reseñas
5.0
Comieron en 8 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Chef and staff created a wonderful dining experience. Pricey but delicious and worth it!
¿Te fue útil?
K
jillK
Seattle/Este de Washington13 reseñas
5.0
Comieron en 6 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fabulous food, beautifully presented, and paired thoughtfully with wonderful wine: it was a great experience!
¿Te fue útil?
OT
Comensal de OpenTable
Puerto Vallarta1 reseña
5.0
Comieron en 5 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The servce was impeccable and cuisine was superb! A true hidden gem!
¿Te fue útil?
MH
MH618
Seattle/Este de Washington23 reseñas
5.0
Comieron en 2 de diciembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Dinner was spectacular! We go every year for Christmas but this was by far the best! Just bring back the spiked eggnog 🤣
¿Te fue útil?
EW
EastWa
Phoenix/Arizona3 reseñas
5.0
Comieron en 17 de noviembre de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The marathon was absolutely worth it. The best food experience I’ve ever had. My husband is not a “foodie” but was blown away with each course. We had a phenomenal time! I’m not sure if our server was new, she was a little slow and not very chatty, but the rest of the staff was above and beyond!
¿Te fue útil?

Preguntas frecuentes

Gander and Ryegrass ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (509) 315-4613.

Gander and Ryegrass tiene una calificación promedio de 4.8 estrellas, según 534 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

404 W Main Ave, Spokane, 99201 WA

Información adicional

Intersección en calle
Washington Steet and Main avenue
Zona
Spokane
Horarios
Todos los días 11:00–21:00 Almuerzo Lun–Vie 11:00–15:00 Desayuno tardío Sáb, Dom 11:00–15:00 Cena Lun–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
Precios
más de $50
Cocinas
Italiana contemporánea, Italiana, Regional americana (Noroeste)
Ambiente
Cena fina
Dress code
De vestir
Parking details
There a parking lot behind our building with plenty of vacancy in the evening.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Peter Froese
Adicional
Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Página web
https://www.ganderandryegrass.com/
Número de teléfono
(509) 315-4613
Servicio de comidas
Let us know what you are thinking and we will curate a food experience to pair.
Instalaciones para eventos privados
We are Gander and Ryegrass, a contemporary Italian restaurant located in downtown Spokane. Our menu is rooted in Northern Italian cuisine, offering handmade pasta and locally sourced meats, while our robust beverage program delivers a full bar and international wine cellar for a variety of pairings. Contact us at events@ganderandryegrass.com

Gander and Ryegrass

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Spaghetti

Casarecce

Tagliatelle

Provisions

Oysters*USD 10.00

Bread by EricaUSD 13.00

Spring SaladUSD 16.00

AsparagusUSD 14.00

MusselsUSD 18.00

Wanderlust CheeseUSD 23.00

Casarecce*USD 19.00

SpaghettiUSD 19.00

Steelhead*USD 26.00

Hanger Steak*USD 37.00

Dinner

First Plates

Black Cod Roulade*USD 27.00

Spring VegetablesUSD 26.00

Pasta

Herbed RisottoUSD 18.00

GnocchettiUSD 22.00

TagliatelleUSD 21.00

Entrees

Fish*USD 32.00

Steak*USD 34.00

Marathon

MarathonUSD 126.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece Gander and Ryegrass pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Gander and Ryegrass?

No disponible en OpenTable

Información adicional