APERITIVO
APEROL SPRITZ GBP 8.50
aperol - prosecco - soda
HUGO SPRITZ GBP 8.50
elderflower liqueur - prosecco - soda
LIMONCELLO SPRITZ GBP 8.50
limoncello - prosecco - soda
BREAD & NIBBLES
FOCACCIA BREAD GBP 2.95
With olive oil and aged balsamic
MIXED PITTED OLIVES GBP 2.50
Mixed pitted olives in oil
HOMEMADE DIPS
- Sun-blushed tomato tapenadeGBP 2.95
- Rose HarissaGBP 2.95
- Basil PestoGBP 2.95
GARLIC BREAD
Tomato and garlic
- Small GBP 4.00
- LargeGBP 7.50
Garlic and Rosemary
- Small GBP 4.00
- LargeGBP 7.50
Garlic and Rosemary Cheese
- Small GBP 4.50
- LargeGBP 8.50
STARTERS
ANTIPASTO SHARER GBP 16.95
A selection of quality Italian cured meats and cheeses with mixed olives, focaccia bread.
FRITTO MISTO SHARERGBP 15.95
Calamari, king prawns and zucchini in a light batter. Served with harissa aioli
BRUSCHETTAGBP 6.50
With tomato, garlic, basil, balsamic and olive oil on toasted sourdough
CALAMARIGBP 7.25
Lightly battered squid,served with aioli
STUFFED PORTOBELLO MUSHROOMSGBP 6.95
With blue cheese, mozzarella and toasted bread crumbs
POLPETTE AL FORNO GBP 6.95
Handmade beef brisket meatballs, oven baked in a Pomodoro sauce, topped with smoked mozzarella
PORK BELLYGBP 7.50
Crispy pork belly bites drizzled with chilli honey
GNOCCHI PICANTEGBP 6.95
Gnocchi cooked in a rich cherry tomato, chilli, white wine, red onion, garlic and parsley sauce, topped with parmesan
KING PRAWN COCKTAILGBP 7.95
Pan fried king prawns with crisp salad, marie rose dressing and toasted sourdo
CHEESE FONDUEGBP 6.95
Freshly baked dough balls with a creamy four cheese fondue dipping sauce
- Extra dough ballsGBP 2.95
MOULES MARINIEREGBP 7.95
Fresh mussels in a creamy white wine and garlic sauce with a hint of chilli served with warm focaccia
- Make it a mainGBP 14.50
BURRATA BRUSCHETTAGBP 7.95
Served with hummus,sweet sun-blushed tapenade, rocket on toasted sourdough, finished with basil oil
MAINS
PAN FRIED SALMONGBP 16.95
In shallot, cherry tomato, spinach, white wine cream sauce, served with crushed new potatoes
RISOTTO OF THE WEEKGBP 16.95
Our server will inform you of today’s risotto
STEAK TAGLIATA
10oz Sirloin steak, rocket, cherry tomatoes, brandy cream sauce, finished with parmesan shaving and balsamic glaze.
CASARECCE POLLO PICCANTEGBP 15.95
Casarecce pasta with hand torn chicken breast in a spicy chilli and cream sauce with spinach leaves, cherry tomatoes and fresh chilli
CASARECCE ARRABBIATAGBP 14.95
Rich tomato, red onion and chilli sauce topped with parmesan and parsley
SWORDFISHGBP 18.95
Chargrilled Swordfish steak, served with sauteed green beans and pineapple salsa.
TRADITIONAL PANCETTA CARBONARAGBP 16.50
Pan-fried pancetta. Carbonara cooked the true Italian way, with eggs and parmesan, served with linguine
GOATS CHEESE & BEETROOT TAGLIATELLEGBP 14.95
Roasted beetroot puree and topped with crumbled goats cheese, candied walnuts, rocket and balsamic glaze
PRAWN AND PANCETTA TAGLIATELLEGBP 18.95
Prawns, pancetta, shallots, spinach in a white wine cream sauce with a hint of chilli, finished with rocket and parmesan
WOODFIRED PIZZA
Gluten-free dough and vegan/dairy-free cheese available on request | All pizzas can be made into a calzone - 1.50
PIZZA MARGHERITAGBP 11.50
Pomodoro sauce base and mozzarella. Finished with hand-torn bufala and fresh basil oil
PEPPERONIGBP 13.50
Pomodoro sauce base, mozzarella, Napoli pepperoni, mixed peppers and red onion finished with hand-torn bufala
CALABRIANGBP 15.95
Pomodoro sauce base, mozzarella and mascarpone, calabrian Nduja, salami Milano, mushroom, chilli flakes and rosemary, finished with hand-torn bufala, rocket and parmesan.
FESTA DELLA CARNEGBP 15.95
Pomodoro sauce base, mozzarella, pepperoni, prosciutto ham, salami milano, chicken, mixed peppers and red onion finished with rocket,hand torn bufala,parmesan and chilli oil
PICANTE VERDUREGBP 13.50
Pomodoro sauce base, mozzarella, mixed peppers,mushroom,red onion, cherry tomatoes, fresh cut chillies and jalapenos finished with hand-torn bufala,oregano and garlic oil
BOSCAIOLAGBP 15.50
White base (garlic butter), mozzarella ,mushrooms,Tuscan pork and fennel sausage, finished with chilli honey
PIZZA CAPRINOGBP 15.50
Pomodoro sauce base, mozzarella, goats cheese,caramelised red onions, cherry tomatoes, basil, cracked black pepper. Finished with hand-torn bufala,rocket and balsamic glaze.
TUSCAN ARRABBIATAGBP 14.95
Pomodoro sauce base, mozzarella, tuscan pork and fennel sausage, scamorza cheese, red onion, chilli and mixed peppers finished with rocket, parmesan and chilli oil
BRIE AND MUSHROOMGBP 14.50
White base (garlic butter), mozzarella, mushrooms, brie, finished with honey and parmesan
SIDES
SAGE & ONION STUFFING BALLS GBP 2.95
YORKSHIRE PUDDINGS GBP 1.50
ROAST POTATOES GBP 3.95
PARMESAN & TRUFFLE FRIESGBP 4.25
SWEET POTATO FRIES GBP 3.70
HOMEMADE CAULIFLOWER CHEESE GBP 3.95
PIGS IN BLANKETS GBP 3.95
Macaroni & cheese topped with breadcrumbs
BUTTERED MIXED GREENS GBP 3.95
SKIN ON SALTED FRIES GBP 3.50
ROCKET & PARMESAN SALAD GBP 3.50
