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Fujiya 1935

4.4
4.4
19 Reviews
¥10,001 and over
Spanish
  • Innovative
  • Good for special occasions
  • Romantic
Fujiya 1935 is an upscale Japanese restaurant that believes that "ingredients come first." This means it is of the utmost importance for the kitchen staff to have the freshest seasonal ingredients available with which to work and develop their menu. Because of this, Fujiya 1935's menu changes frequently as the seasons change and new ingredients rotate in as others go out. The menu items at Fujiya 1935 don't have names but are rather just listed by ingredients. Some of the most popular options are the rosy seabass with chrysanthemum sauce, wasabi pasta and kintoa pork with shiitake mushrooms.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    ¥10,001 and over
  • Cuisines
    Spanish
  • Hours of operation
    Lunch Thu, Sat 12:00 pm–2:00 pm (last seating at 12:00 pm) Dinner Mon–Sat 6:30 pm–9:30 pm (last seating at 6:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
    06-6941-2483
  • Website
    http://fujiya1935.com/
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    藤原哲也

Menu

View menu on restaurant's website

What 19 people are saying

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.3Service
  • 4.3Ambience
  • 4Value

Noise • Moderate

19 Reviews

  1. PerVagabond

    Osaka

    1 review

    4.0

    1 review

    Dined on November 16, 2015

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    After a previous lunch at Fujiya 1935 about 6 months ago I looked forward big-time to go there again and have dinner. The lunch, which was my first time to the restaurant, was really good so this time my expectations was quite high. This time my expectations wasn't met. The food together with the wine-pairing was very good but I missed the taste-sensations that I experianced the first time I was there.

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  2. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on September 10, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    excellent service and dining experience. Worthy of its three Michelin stars.

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  3. OpenTable Diner

    Osaka

    1 review

    5.0

    1 review

    Dined on April 28, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    さすがにミシュランのレストランです, 食事はシェフのアイディアが感受できました, 食材が食べられることが出来るもとの味, サービスする非常に賢い, 外国人にとても親切です, 全体は満足します。

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  4. Sumomo

    Osaka

    1 review

    5.0

    1 review

    Dined on March 21, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    毎回期待を裏切らな内容で、アレルギーや偏食にまでも細やかに対応して頂いています。名店なのに敷居が高くなくて インターネットで予約も取りやすくいつも満足です。季節毎に訪問させて頂きたいです。ワサビクリーム、気泡を含ませたパン、はまぐり ブラウンマッシュルームのスパゲティが、特に美味しかったです。 デザートは今回は私にはちょっと甘すぎでした。

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  5. OpenTable Diner

    Osaka

    1 review

    5.0

    1 review

    Dined on December 20, 2014

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very delicious food , kind sevice , it's a good experience for lunch...................

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  6. yokorinbo

    Osaka

    2 reviews

    5.0

    2 reviews

    Dined on August 21, 2014

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    いつも、ナチュラルな雰囲気で、すごく繊細な盛り付けや味わいで 毎回驚かされています。なのに非常にコスパもよくて とてもお薦めです！

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  7. OpenTable Diner

    Osaka

    1 review

    4.0

    1 review

    Dined on July 29, 2014

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    I wish I could go every 3 weeks & try different dishes!

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  8. cloud

    Osaka

    1 review

    5.0

    1 review

    Dined on January 15, 2014

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    とにかく素材を活かした料理が素晴らしい。 一皿一皿が繊細で、驚きのあるものばかり。 いや、驚きのないものはなかった。 根っこを揚げたものが出てきたときは 「野草！？」と思ったほど。 料理一品一品を批評するのも野暮なので、ここでは概要に留めておくが、 間違いなく美味しい。 これは文字などで表現するよりも、是非一度訪問して 自らの舌で、身体で、五感全てで味わっていただきたい。 そして、料理は本よりスタッフの方々のホスピタリティも素晴らしい。 飲み物のタイミング、勧め方、丁寧でいて親しみがある接客にも舌鼓を打ちたい。 ただ、一つだけ希望を言わせていただくのならば料理のボリュームであろうか。 女性には完食できないくらいのボリュームのように思われる。 難しいかもしれないが、あらかじめ料理の量も伺っていただけると より気持ちよくいただけるように思う。 偉そうに意見を述べたが、総じて不満などなく、満足ばかりが残った。 是非また訪れたい。

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  9. sham

    Osaka

    2 reviews

    4.0

    2 reviews

    Dined on October 22, 2013

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    さりげなく店はあった。テッセラタイルの外観から落ち着いた雰囲気が伺える。 中へ入ると、左に水のインスタレーション作品があり、右に集光のﾀﾞｳﾝﾗｲﾄで照らし出された4つの小さなテーブルが置かれ、そちらに案内される。そこは暖かな間接照明が空間を照らし、何とも不思議な空間である。そこでは料理のご案内と青木良太氏の白磁の器でレモングラスのハーブティーを頂いた。『それではご案内致します。』ここからはご自身でご体験ください。

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  10. Lisa

    Tokyo

    2 reviews

    4.0

    2 reviews

    Dined on October 18, 2013

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    The cook showed his passion toward food. The desserts were also great~ creative, balance, delicate! The staff were friendly, and patient ~ especially that we were foreigners and our Japanese were not fluent enough. The only thing we didn't like were the other guests~they were so noisy, talked and laughed so loudly. But anyway, I think it's Kansai style and I can learn to get used to it.

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FAQs

Fujiya 1935 is rated 4.4 stars by 19 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?
Claim this listing
Google Map for Fujiya 1935

2-4-14 Yariya-machi, Chuo-ku, Osaka-shi, Osaka 540-0027

Additional information

  • Neighborhood
    Osaka
  • Hours of operation
    Lunch Thu, Sat 12:00 pm–2:00 pm (last seating at 12:00 pm) Dinner Mon–Sat 6:30 pm–9:30 pm (last seating at 6:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥10,001 and over
  • Cuisines
    Spanish
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    藤原哲也
  • Additional
    Non-Smoking, Private Room, Wine
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