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Fuego at The Clarendon, Phoenix, AZ

Fuego at The Clarendon

Nessuna recensione
Fino a 30 $
Messicana
401 West Clarendon Avenue, Phoenix, AZ 85013

Informazioni sul ristorante

Fuego Bistro: Savor Phoenix's Premier Steakhouse & Restaurant at The Clarendon Hotel Welcome to Fuego Bistro, the crown jewel of dining experiences nestled within the luxurious Clarendon Hotel in the vibrant heart of Phoenix, Arizona. Immerse yourself in the captivating fusion of flavors and ambiance that sets Fuego Bistro apart as the ultimate destination for culinary enthusiasts and discerning connoisseurs alike. Unmatched Culinary Excellence: Fuego Bistro is more than just a steakhouse; it's a culinary sanctuary where exceptional taste reigns supreme. Our menu boasts a tantalizing array of expertly crafted dishes, with our succulent steaks taking center stage. Every cut is meticulously sourced and cooked to perfection, ensuring a symphony of flavor in every bite. Whether you prefer a classic New York strip, a tender filet mignon, or something more adventurous like our signature Chilean sea bass, our culinary artisans are committed to elevating your dining experience to new heights. A Symphony of Flavors: At Fuego Bistro, we celebrate the art of gastronomy by infusing globally inspired influences into every dish. Our chefs draw inspiration from Latin American, Mediterranean, and American cuisines to create a menu that tantalizes your taste buds. From our mouthwatering chimichurri sauce to our delectable lobster mac and cheese, every dish is a harmonious blend of ingredients, flavors, and cultures. Intimate Dining Atmosphere: Step into a world of sophistication and elegance when you enter Fuego Bistro. Our restaurant exudes a warm and intimate ambiance, making it the perfect backdrop for romantic dinners, celebrations, or business meetings. The chic and stylish decor, complemented by dim lighting and a curated wine list, sets the stage for unforgettable moments. Al Fresco Dining: Enjoy the delightful Arizona weather on our charming outdoor patio. Whether you're sipping cocktails under the stars or relishing your meal in the sunshine, our patio offers a unique dining experience that is as refreshing as it is indulgent. Crafted Cocktails and Fine Wines: Complement your meal with our extensive selection of craft cocktails and an impressive wine list featuring vintages from around the world. Our mixologists take pride in concocting unique, handcrafted cocktails that perfectly complement your dining journey. Exceptional Service: At Fuego Bistro, exceptional service is our hallmark. Our attentive and knowledgeable staff is dedicated to ensuring that your every need is met, from the moment you arrive until the final bite is savored. Visit Us at Clarendon Hotel: Fuego Bistro is conveniently located within the Clarendon Hotel, making it a must-visit destination for both guests and locals looking for an unforgettable culinary adventure. Reserve Your Table Today: Elevate your dining experience in Phoenix by reserving your table at Fuego Bistro. Discover a world of flavors, sophistication, and culinary artistry that will leave an indelible mark on your senses. Come and ignite your passion for exceptional dining at Fuego Bistro. Your taste buds will thank you.

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Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    Fino a 30 $
  • Tipi di Cucina
    Messicana, Sudamericana
  • Orari di apertura
    Lun–Ven 11:00–21:00 Sab 09:00–22:00 Dom 09:00–21:00
  • Numero di telefono
    (602) 469-1730
  • Sito web
    https://fuegobistro.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive Chef
    Chef Carlos Ortis-Sanchez
  • Catering
    Book your next event with us on our spacious patio or we can bring the party to you!
  • Posizione
    401 West Clarendon Avenue, Phoenix, AZ 85013
  • Quartiere
    Phoenix Centro-nord
  • Traversa
    Clarendon (one block south of Indian School) & 4th ave
  • Parking details
    2 hours free in the hotel parking lot south of the hotel on 4th ave
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vino

Menu

Il menu di Fuego at The Clarendon è stato aggiornato l'ultima volta in data 24/02/2023.

Latin Beginnings

  • Empanadas (2)17,00 USD

    Our signature turnovers stuffed with ground beef, peppers, onions, black beans, potatoes & cheddar topped with Yucatan BBQ sauce & pico de gallo

    • Sauteed Prawns19,00 USD

      Prawns atop guajillo chile sauce, tomatillo sauce, and avocado mango salsa

      • Bistro Cornbread16,00 USD

        Our green chile cornbread (contains bacon) served with chicken breast, black beans, chipotle aioli, pico de gallo, and sugar cured cabbage

        • Peasant Paella19,00 USD

          Puerto Rican rice sauteed with Spanish chorizo, chicken, shrimp, tilapia and tomatoes

          • Salmon Croquettes (3)18,00 USD

            Wild salmon cakes made with bread crumbs, jalapeno, mixed bell peppers and bacon topped with caper beurre blanc sauce

            • Coconut Shrimp Martini18,00 USD

              Shrimp fried in panko & coconut tossed in thai chile glaze

              • Cubano Sliders (3)18,00 USD

                Ham, pernil, swiss, mustard & house pickles on pretzel slider rolls

                • Tour of Fuego19,00 USD

                  An empanada, a salmon croquette, a spicy veggie tostada, and a cubano slider (no substitutions)

                  South of the Border

                  • Chips, Guacamole, Salsa13,00 USD

                    All made in house

                    • Fuego Nachos18,00 USD

                      Pernil over a mountain of house made chips, cheddar & jack cheese, guacamole, black bean & corn salsa, and pico de gallo

                      • Spicy Veggie Tostadas (3)16,00 USD

                        Corn tostadas with guacamole, chipotle aioli, shredded jack cheese, black bean & corn salsa, sugar cured cabbage, and pico de gallo

                        • Green Chile Cheeseburger*19,00 USD

                          Cooked to order with cheddar cheese, green chile, onions, & housemade BBQ sauce, served on a pretzel bun

                          • Fuego Chile Relleno18,00 USD

                            Pasilla pepper stuffed with chicken, jack cheese, black beans, breaded in panko and topped with a guajillo chile sauce

                            • Spicy Veggie Quesadilla15,00 USD

                              Flour tortilla stuffed with cheddar/jack cheese, a medley of vegetables, pico de gallo, and black bean & corn salsa

                              • Fuego Tacos (2)

                                Corn tortillas stuffed with pico de gallo, shredded jack cheese, sugar cured cabbage, chipotle aioli, served with Cuban black beans and arroz con gandules and your choice of meat:

                                • Chicken18,00 USD
                                • Grilled Tilapia18,00 USD
                                • Vegetable17,00 USD
                                • Pernil18,00 USD
                                • Pernil20,00 USD

                              • Vegetable Enchiladas20,00 USD

                                Green beans, onions, mixed bell peppers, mushrooms, & cheddar cheese wrapped in corn tortillas topped with guajillo chile sauce or tomatillo sauce, cheddar cheese, sour cream and avocado served with Cuban black beans and arroz con gandules

                                Soup & Salad

                                • Chicken Tortilla Soup

                                  Black beans, chicken, and corn topped with tortilla strips, chipotle aioli and cilantro served with a side of cornbread

                                  • Bowl14,00 USD

                                • Fuego House Salad15,00 USD

                                  Organic mixed greens tossed in a sweet vidalia onion vinaigrette, jack cheese, black bean & corn salsa, avocado, pico de gallo, candied walnuts and tortilla strips

                                  • Spinach Salad16,00 USD

                                    Spinach tossed in a balsamic vinaigrette, bacon, goat cheese, red onion, and candied walnuts

                                    Signature Platters

                                    All platters come with the choice of 2 sides

                                    • Pernil Asado29,00 USD

                                      Pork slow cooked for 8 hours in a medley of spices and juices, shredded and served with orange habanero mojo, sugar cured cabbage and tortillas

                                      • Short Rib Enchiladas33,00 USD

                                        Short rib braised in our secret blend of spices and juices, shredded & wrapped in corn tortillas topped with our fourth generation Oaxacan mole sauce, pico de gallo and queso fresco cheese

                                        • Seafood Chile Relleno34,00 USD

                                          Panko breaded pasilla pepper stuffed with jack cheese, black beans, mahi, scallops, & shrimp covered in lobster chile cream sauce and pico de gallo

                                          • Fuego Chicken Breast29,00 USD

                                            Panko breaded chicken breast topped with green tomatillo sauce, bacon, goat cheese, pico de gallo and tortilla strips

                                            • Mahi Mahi33,00 USD

                                              Mahi Mahi blackened in our signature dry rub, topped with avocado mango salsa, and house made Spanish balsamic reduction

                                              • Fuego Pasta29,00 USD

                                                Penne tossed in a chipotle cream sauce with chicken breast, local Spanish chorizo, onions, mixed bell peppers, and mushrooms

                                                • Vegetarian (without Meat And the Addition of Green Beans)24,00 USD

                                              • Tortilla Crusted Tilapia29,00 USD

                                                Tortilla crusted tilapia topped with black bean & corn salsa and guajillo chile sauce

                                                • Pork Medallions31,00 USD

                                                  Pork tenderloin stuffed with chorizo, spinach, onions and mixed bell peppers topped with red pepper chile cream sauce

                                                  • Steak of the Day*45,00 USD

                                                    Angus steak rubbed in our signature dry rub, grilled and topped with onions, mixed bell peppers, mushrooms and crumbled bleu cheese

                                                    Sides

                                                    • Signature Green Chile Cornbread6,50 USD

                                                      contains bacon

                                                      • Chipotle Cheddar Mashed Potatoes5,50 USD

                                                        • Jalapeño Cream Corn5,50 USD

                                                          • Organic Green Beans with Almonds5,50 USD

                                                            • Ancho Chile Maple Glazed Carrots5,50 USD

                                                              • Arroz con Gandules4,50 USD

                                                                • Cuban Black Beans4,50 USD

                                                                  • French Fries5,50 USD

                                                                    • Side Salad6,50 USD

                                                                      • Cup of Tortilla Soup6,50 USD

                                                                        FAQ

                                                                        Fuego at The Clarendon offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (602) 469-1730.

                                                                        Chiuso definitivamente

                                                                        Questo ristorante ha chiuso definitivamente.

                                                                        Mappa Google per Fuego at The Clarendon

                                                                        401 West Clarendon Avenue, Phoenix, AZ 85013

                                                                        Sale del ristorante

                                                                        Informazioni aggiuntive

                                                                        • Traversa
                                                                          Clarendon (one block south of Indian School) & 4th ave
                                                                        • Quartiere
                                                                          Phoenix Centro-nord
                                                                        • Orari di apertura
                                                                          Lun–Ven 11:00–21:00 Sab 09:00–22:00 Dom 09:00–21:00
                                                                        • Prezzo
                                                                          Fino a 30 $
                                                                        • Tipi di Cucina
                                                                          Messicana, Sudamericana
                                                                        • Stile
                                                                          Cucina informale
                                                                        • Dress code
                                                                          Resort Casual
                                                                        • Parking details
                                                                          2 hours free in the hotel parking lot south of the hotel on 4th ave
                                                                        • Opzioni di pagamento
                                                                          AMEX, Discover, Mastercard, Visa
                                                                        • Executive Chef
                                                                          Chef Carlos Ortis-Sanchez
                                                                        • Altro
                                                                          Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vino
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