Friday Saturday Sunday
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This was a perfect date with my wife where we thoroughly enjoyed every meal ordered. We got the Beef Tartare, Mussel Toast, Oysters, Pasta with crispy pork and finished off with upside down cake and labneh pannacota. Highlight for me was the oysters which were incredibly refreshing. Oh and I also had one of the best drinks here, the Assassin's Handbook (A must order). Will definitely visit again.
Gorgeous restaurant and outstanding food. Consistently the best.
Great! Hope to go back soon.
Everything is beyond amazing.
Enjoyable! Never made it to this venerable place before and I am glad that we did! All dishes solid and some were really outstanding, such as the sweetbreads and market fish. Sadly enough, the service was a bit officious! On the other hand, we were not rushed through the meal to make way for other diners, and the place was definitely hopping on a Sunday night!
By far the best meal from start to finish! perfectly paired and prepared food! we enjoyed it very much
First time dining there. Great meal, great drinks, great service. The duck for 2 was the best my wife and I have had in years. Looking forward to many more visits.
Great little place. Fun bar and amazing food. Great service too.
Amazing meal tonight! Terrific service. Had a lovely bottle of Sauvignon viognier. Octopus, mussels toast, gnocchi pasta with pork skins, halibut and artichokes. Plus the brownie dessert. This is an awesome place to share plates and try a lot of different things. The food is full of flavor. Rich and delicious! We will be back ;)
Food was amazing. Inventive and delicious combinations. Highly recommend octopus, sweetbreads, artichokes and morcilla pasta. Our waitress was extremely patient in describing the dishes in more detail. If we had bigger appetites there were other dishes we would have loved to try. Oh, and the “bread” plate is to die for- the thinnest flakiest lavash with creamed butter and honey.
Good wine list-decent range of prices and varieties. Interesting cocktails.
Every single thing about Friday Saturday Sunday is wonderful.
Superb superb superb! everything is perfect - the food, the service, the atmosphere. The only thing I would like is if the noise level could be damped down - perhaps sound-absorbing tiles? Turning the music up only means people have to talk even louder, so it gets even noisier. Other than that, this is our favorite restaurant. Keep it up!
We have visited them frequently for the past two years. Always great. Never disappoint us except----
WHY only serve two ducks a night. No preorder! Have mercy Chad. Give us a break Can you serve at least Three ducks each night? Keep up the great work. Cheers!
Plenty to eat for my vegetarian boyfriend. Thoughtful and well composed cocktails. Lovely meal all around
My favorite restaurant in Philadelphia. I recommend this place anyone even if they don’t ask.
We really enjoyed our dinner. The food was creative and delicious. Our server was fantastic.
The space is a beautifully renovated home. The waitstaff was super knowledgeable about ingredients, flavors, cooking process, etc for everything (my hubby has a gluten allergy they readily accommodated). Ditto for the intriguing cocktails!! And dessert. The menu is creative, modern, cutting-edge and most of all delicious!! I whole heartedly recommend Friday Saturday Sunday!
Fantastic evening from start to finish! Every dish we chose, with the help of our extremely knowledgeable waiter, was exceptional. From our cocktails and wine to our small plates & dessert. Our waiter, Thor, really made the evening special! We will certainly be returning!
disappointing . Had been there on one of our first dates 8 yrs ago. Since then it’s been
redesigned and next to impossible to get reservations on any given weekend . We took a super early reservation time to be able to get in. The restaurant redesign was minimalistic Bathroom had more charm than the dining room . Food is good ..however the oxtail overpowered the lobster. Artichokes appetizer underwhelming. Tuna tartare was amazing ! Wines by the glass were limited and odd Sorry to say that with all the hype over this place we didn’t feel like it lived up to it or the expense !
Excellent food, wonderful service.
Amazing service with great food exceptionally prepared by chef Chad!
Fantastic cocktails from Sasha or Paul! Everyone and everything in this small corner restaurant are climbing into your soul and heart and you start to compare all other places to this one!
Excellent food at a cozy venue - upstairs for dining, downstairs for bar. The food is great, but the portions are on the small side for the price - you'll probably need an appetizer/dessert with your entree to feel satiated.
Food is always superb. Room is warm and intimate. We had the perfect table for 2 in the window. Excellent service.
value for the food was good. service was mediocre. we didn’t get any drinks, but i would probably go back again to try their bar. overall, not the most impressed but i can’t say it was bad either
This is the third time I've eaten at Friday, Saturday, Sunday and while I love the ambiance, I find the food far too salty–the Butternut Squash and the Morcilla Cresta de Gallo (pasta) were particularly salty. Even though I love bold flavors and my palette skews towards salty foods, I recall having the same thoughts my other two visits. The guests that have gone with me over the years have varying preferences, and all have shared similar sentiments. Overall good service, and ambiance, and general flavors are solid, but expect food on the saltier side.
Food is so good! And the vibe is perfect. The chicken entree and the gnocchi was delicious! Will definitely be coming back.
small portions, over priced and over rated.
Excellent food but a limited menu for my wife due to her allergies. Everything was creative & the service was excellent. Parking is tight even though there are little to nearby but tough for handicapped parking. Definitely a return visit.
EXCELLENT, as ALWAYS!! Consistently, WONDERFUL restaurant!
I’d go back for cocktails but not dinner. Bartenders were great.
Exceptional food, with great service. The setting is intimate, contemporary, and perfect for a date night
Beautiful post-valentine’s date. Drinks were delicious and the food was even better. Thor was an excellent server. We’re very excited for our next meal at Friday Saturday Sunday.
I’ve been to Friday Saturday Sunday for years and it is always excellent
Great service and food always!
The food was fantastic, and the service was outstanding!
Amazing food, intimate ambience, and first class service.
This place remains one of my favorite places. Service is impeccable and the food is well prepared and imaginative. Bravo!
Always love eating here. Tonight, we split an endive salad. I had the shrimp cocktail and it was great; my husband had the chicken liver mousse - even I liked it and I am not a pate fan. For our entrees, my husband had the smoked trout pasta and I had the gnocchi-those are our go-to orders here, and never disappoint. Drinks are reasonable, and overall, it was a wonderful evening. We usually end up talking to folks at tables next to us, tonight was no exception. Always a friendly scene. Love this place for so many reasons. No wonder it’s so difficult to get a reservation. But we’ll worth worth the wait!
Food was fantastic. We ordered a lot of little plates and the seafood plateau which was a reasonable size for 4 people. Then we got 1 pasta dish which was enough to share. I would highly recommend this place. They also offer complimentary sparkling water which was a nice touch. Our waiter was very attentive and polite.
Friday Saturday Sunday is rated 4.8 stars by 850 OpenTable diners.