Frenchie
Order delivery or takeout
Takeout
(857) 233-5941Other options
Dining areas
Additional information
- Dining style
Casual Dining
- Cuisines
French, Wine Bar, Unspecified
- Hours of operation
Tue–Fri 4:00 pm–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–3:30 pm
- Phone number
(857) 233-5941
- Payment options
AMEX, MasterCard, Visa
- Dress code
Business Casual
- Owned/operated by
Women
- Executive chef
Alex Falconer
- Private party facilities
For your private events, please contact us directly over the phone a (857) 233 5941 or by email at contact@frenchieboston.com The atrium at the back of the restaurant can be privatized for parties of up to 25 persons, and the whole restaurant for 60. We do not privatize any part of the restaurant for Open Table bookings, you need to contact us directly.
- Neighborhood
South End
- Cross street
Clarendon
- Parking details
Parking Garage at Atelier 505, 15 Warren Avenue, take the exit on Tremont street right across the street from us
- Public transit
T Stop - Orange Line Back Bay Station / Green Line Copley
- Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wine
Popular dishes
What 1,134 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Sort by
Filters
- b
bostonelsie
New England
vip72 reviews
overall4food4service4ambience44.072 reviews
Dined 2 days ago
- J
Jeremy
New England
vip5 reviews
overall4food4service2ambience24.05 reviews
Dined 5 days ago
- D
Daniela
1 review
overall2food3service1ambience12.01 review
Dined 7 days ago
- R
Rachel
New England
1 review
overall3food3service2ambience43.01 review
Dined 7 days ago
- C
Calin
New England
vip13 reviews
overall2food2service3ambience32.013 reviews
Dined on March 25, 2023
- A
Alexis
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 23, 2023
- OT
OpenTable Diner
New England
vip1 review
overall5food5service5ambience55.01 review
Dined on March 23, 2023
- s
southshorewriter
New England
vip29 reviews
overall5food5service5ambience55.029 reviews
Dined on March 22, 2023
- OT
OpenTable Diner
New England
1 review
overall5food5service5ambience55.01 review
Dined on March 18, 2023
- HT
HTM4
New York Area
10 reviews
overall2food1service3ambience22.010 reviews
Dined on March 12, 2023
- KT
KristinT
Portland
3 reviews
overall5food5service5ambience55.03 reviews
Dined on March 11, 2023
- b
belizo
1 review
overall5food5service5ambience55.01 review
Dined on March 11, 2023
- CP
CPGG
New England
13 reviews
overall5food5service5ambience55.013 reviews
Dined on March 10, 2023
- OT
OpenTable Diner
San Francisco
vip2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 4, 2023
- NQ
NQ123
New York Area
vip6 reviews
overall1food1service2ambience11.06 reviews
Dined on February 25, 2023
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on February 24, 2023
- EQ
ErinQ
New York Area
vip29 reviews
overall5food5service5ambience55.029 reviews
Dined on February 17, 2023
- JL
JaviL
1 review
overall1food3service1ambience31.01 review
Dined on February 15, 2023
- OT
OpenTable Diner
1 review
overall5food4service5ambience55.01 review
Dined on February 14, 2023
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on February 12, 2023
- R
Rachelle
New England
1 review
overall3food2service3ambience43.01 review
Dined on February 10, 2023
- IM
IMIM
San Francisco
8 reviews
overall4food4service4ambience34.08 reviews
Dined on February 9, 2023
- SK
SarahK
New England
4 reviews
overall4food4service4ambience34.04 reviews
Dined on February 9, 2023
- P
Peter
New England
5 reviews
overall4food5service4ambience54.05 reviews
Dined on February 8, 2023
- JG
JulieG
New England
vip12 reviews
overall5food4service5ambience45.012 reviews
Dined on February 5, 2023
- AB
AndrewB
1 review
overall5food5service5ambience45.01 review
Dined on February 4, 2023
- OT
OpenTable Diner
New York Area
vip4 reviews
overall3food2service5ambience43.04 reviews
Dined on January 29, 2023
- OT
OpenTable Diner
New England
2 reviews
overall4food4service5ambience54.02 reviews
Dined on January 28, 2023
- JO
JuanceO
New England
1 review
overall5food5service5ambience55.01 review
Dined on January 22, 2023
- MI
MITprof
New England
vip125 reviews
overall3food3service4ambience33.0125 reviews
Dined on January 21, 2023
- s
slxo
New England
vip2 reviews
overall4food4service5ambience54.02 reviews
Dined on January 15, 2023
- OT
OpenTable Diner
New England
vip1 review
overall5food4service5ambience45.01 review
Dined on January 15, 2023
- OT
OpenTable Diner
Washington DC
vip6 reviews
overall2food2service4ambience32.06 reviews
Dined on January 14, 2023
- OT
OpenTable Diner
Austin
1 review
overall5food5service5ambience55.01 review
Dined on January 14, 2023
- DD
DeeptiD
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on January 1, 2023
- j
jeffk
New England
3 reviews
overall5food5service3ambience55.03 reviews
Dined on January 1, 2023
- PW
PaulW
New England
11 reviews
overall3food4service4ambience33.011 reviews
Dined on January 1, 2023
- SW
SamanthaW
New England
vip9 reviews
overall5food5service5ambience55.09 reviews
Dined on December 31, 2022
- AZ
AZIZIUS
New England
1 review
overall1food1service1ambience11.01 review
Dined on December 31, 2022
- OT
OpenTable Diner
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on December 27, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Frenchie does offer delivery in partnership with Uber Eats. Frenchie also offers takeout which you can order by calling the restaurant at (857) 233-5941.
Frenchie is rated 4.7 stars by 1134 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(857) 233-5941Other options
560 Tremont Street, Boston, MA 02118
Dining areas
Additional information
- Cross street
Clarendon
- Neighborhood
South End
- Hours of operation
Tue–Fri 4:00 pm–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–3:30 pm
- Cuisines
French, Wine Bar, Unspecified
- Dining style
Casual Dining
- Dress code
Business Casual
- Parking details
Parking Garage at Atelier 505, 15 Warren Avenue, take the exit on Tremont street right across the street from us
- Public transit
T Stop - Orange Line Back Bay Station / Green Line Copley
- Payment options
AMEX, MasterCard, Visa
- Owned/operated by
Women
- Executive chef
Alex Falconer
- Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wine
- Phone number
(857) 233-5941
- Private party facilities
For your private events, please contact us directly over the phone a (857) 233 5941 or by email at contact@frenchieboston.com The atrium at the back of the restaurant can be privatized for parties of up to 25 persons, and the whole restaurant for 60. We do not privatize any part of the restaurant for Open Table bookings, you need to contact us directly.