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Franklin Café at the Gibson Inn, Apalachicola, FL

Franklin Café at the Gibson Inn

3.5 (300)
$31 to $50
Southern
51 Avenue C, Apalachicola, FL 32320

Make a reservation

2 people
7:00 PM
Booked 6 times today

About this restaurant

  • Charming
  • Neighborhood gem
  • Gluten-free-friendly
Briny catches from surrounding waters, craft cocktails, and OCBC brews from our hometown brewery. At the Franklin Café and Parlor Bar, we source fresh and serve simply—honoring the spirit and traditions of the Gibson Inn’s original Franklin Café, which opened in 1907. We invite you to drop in for a Southern-style breakfast, lunch or dinner on the porch, or a Happy Hour toast, as we turn the tide on all-day dining in Apalachicola.

Open Daily for Breakfast 8am-11am, Lunch 11am-5pm, and Dinner 5pm-9pm. Weekend Brunch every Saturday and Sunday! Daily Happy Hour from 3pm-5pm.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Southern, Oyster Bar, American
  • Hours of operation
    Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 8:00 am–3:00 pm Bar Daily 11:00 am–9:00 pm Lunch Mon–Fri 11:00 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Edward Reese
  • Private party facilities
    The Franklin Café at the Gibson Inn offers an unparalleled setting for private events. We cater to both small parties and large groups who wish to take over the dining room, parlor bar and/or hotel.Whether your plans include a private dinner, wedding reception or family reunion, email Events@GibsonInn.com for more information.
  • Neighborhood
    Apalachicola
  • Cross street
    Avenue C and Market Street
  • Parking details
    Street Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

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What 300 people are saying

Franklin Café at the Gibson Inn reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.5
3.5 based on recent ratings
  • 3.5Food
  • 3.8Service
  • 3.9Ambience
  • 3.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Franklin Café at the Gibson Inn offers a charming dining atmosphere with "very friendly and helpful" staff. Guests appreciate the "delicious food" and the convenience of dining options like traditional eggs Benedict and shrimp & grits. Despite some mixed reviews, it's a "great option for the area" with unique menu offerings.
300 Reviews
  1. Cathy Carr

    Key West / Florida Keys2 reviews

    4.0

    Dined on July 12, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    This was a lovely experience for my 25th wedding anniversary. Celebrating with my family. The only problem is that I had reserved a table for 10 and they sat us at a table for 14 and I did not want to be spread all out. I asked them to remove a table And that fixed the problem. Since this reservation had been made several weeks ago I feel the table should’ve been set up correctly to begin with. Other than that, everything was excellent. 

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  2. Joseph

    Northwest Florida2 reviews

    5.0

    Dined on July 11, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our Server was excellent. She was very attentive and engaging.

    Is this helpful?

  3. Steven

    Northwest Florida4 reviews

    4.0

    Dined on July 10, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Honestly we expected a better food experience at Franklin Café, especially since it was highly recommended by friends. I ordered the filet, with mashed potatoes and grilled asparagus. The asparagus had little flavor and seemed like it was boiled vs grilled. My wife had the red fish dish. She had a similar meal the night before elsewhere and her previous dish was way better than the one at Franklin. Afterwards she realized that they forgot to add the sauce that was supposed to come on the fish, which probably accounted for why the fish was unimpressive. I think we would give Franklin Café another shot someday, but we definitely left a bit disappointed.

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  4. winnie VIP

    Las Vegas2 reviews

    2.0

    Dined on July 4, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    We went into this experience knowing there were mixed reviews, but it was the only restaurant in Apalachicola that took OpenTable reservations on July 4th. The service at the Franklin didn’t seem to be the issue, but the speed of the kitchen. We waited ages for our meal, as did the tables around us. After waiting around a half hour, the waitress told us a key piece of my husband’s meal was out, and would he like a substitute. He ordered broccoli. When our meal came another 10 minutes later, he’d received Brussels sprouts, not broccoli. It was another 10 minutes before he got his broccoli. We were already done. I ordered the fresh catch blackened. It was a piece of redfish on a plate of rice with five small Brussels sprouts. The cost was $36. This isn’t a fine dining experience, it’s just the most expensive dining in town. We had much better food at the local dives, for much less money.

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  5. Ervin

    Northwest Florida5 reviews

    5.0

    Dined on June 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was great, wait staff was very friendly and helpful. Look forward to our next visit

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  6. Matthew VIP

    Central Kentucky21 reviews

    5.0

    Dined on June 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful breakfast at Franklin Cafe at the Gibson!

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  7. Edward VIP

    New York City6 reviews

    1.0

    Dined on June 15, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    We never got seated despite having a reservation. Patrons did not appear to be pleased with service so we left.

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  8. Dennis

    Unspecified1 review

    1.0

    Dined on June 5, 2025

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 1
    We were a group of 12, only 4 other people in place. 2/12 liked their meal (crab cakes) No one finished their meal. My steak was half well done, half medium rare, ordered medium. 100% bland other than char.

    1 person found this helpful

  9. Michaela

    Memphis / West Tennessee7 reviews

    4.0

    Dined on May 30, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The food was very tasty, though they haven't changed their menu since last year and we were hoping for some variety. We enjoyed the shrimp and grits and steak. The specialty cocktails were delicious.

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  10. N

    Greater Boston2 reviews

    3.0

    Dined on May 20, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    We had stayed and dined here 3 years ago and it was a pleasant experience. We were excited to return. Our excitement turned to disappointment almost immediately. We had to push our tables together to make enough seat for 5 people. We waited 15 minutes for someone to take our drinks order. When asked which beer was on tap, our server had to go find out. We were later told, light, medium or dark. I had remembered there being a Bar Menu but this was not on offer, therefore there was nothing on the menu that appealed. I ended up with a wedge salad swimming in dressing. Others had forgettable shrimp and grits. The food was overpriced and not enjoyable. All in all it was an experience I’ll not repeat. We had planned to go for breakfast but decided against it. This is such a shame because The Gibson had held a special place in my memory.

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FAQs

Franklin Café at the Gibson Inn offers takeout which you can order by calling the restaurant at (850) 270-2150.

Franklin Café at the Gibson Inn is rated 3.5 stars by 300 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Northwest Florida
  4. Apalachicola
  5. Apalachicola

Make a reservation

2 people
7:00 PM
Booked 6 times today
Google Map for Franklin Café at the Gibson Inn

51 Avenue C, Apalachicola, FL 32320

Dining areas

Additional information

  • Cross street
    Avenue C and Market Street
  • Neighborhood
    Apalachicola
  • Hours of operation
    Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 8:00 am–3:00 pm Bar Daily 11:00 am–9:00 pm Lunch Mon–Fri 11:00 am–5:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Southern, Oyster Bar, American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Edward Reese
  • Additional
    Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    The Franklin Café at the Gibson Inn offers an unparalleled setting for private events. We cater to both small parties and large groups who wish to take over the dining room, parlor bar and/or hotel.Whether your plans include a private dinner, wedding reception or family reunion, email Events@GibsonInn.com for more information.
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