FrankieÕs Piccolo Bistro, in Syracuse, serves delectable Italian cuisine with passion and know-how in its relaxing and casual eatery. For starters, the baked dough garlic knots served with marinara and the hand-rolled meatballs make for the perfect appetizer. Some of FrankieÕs Piccolo BistroÕs house specialties include the pollo alla pesto chicken sautŽed with sundried tomatoes, walnuts, white wine and a pesto cream sauce served over linguine, the Tuscan ravioli stuffed with ricotta and prosciutto in a marsala cream sauce and the veal picatta in a lemon butter and wine sauce sautŽed with capers, artichoke hearts, mushrooms and tomatoes.
Some of dinersÕ favorite items include the New York-style cheese pizza, as well as the gourmet pizzas. Gourmet pie varieties include the susiccia pizza with hot Italian sausage, banana peppers, caramelized onions, the grilled pepperoni pizza with bell peppers and the veggie pizza topped with Roma tomatoes, fried spinach and pesto.
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Este restaurante ha cerrado permanentemente.
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