Four Seasons - Nevis - Cabana Dinner

4.5
31 reviews
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$31 to $50
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Steak

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About

Enjoy an evening at Cabana with fresh seafood, prime cuts and island favorites as you dine poolside overlooking the Caribbean. This restaurant is ideal for a sunset dinner or cocktails at the sit-down bar. Located in between two of our main pools, the restaurant offers a commanding view of the Caribbean Sea. The menu features casual American and Mediterranean creations, with nightly themed menus.
Dining Style
Casual Dining
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Cuisines
Steak, Contemporary French / American, Seafood
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Hours of operation
Dinner: 6:00pm - 9:00pm

Sunday, Monday, Wednesday and Friday
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Phone number
(869) 469-6243 ext. 2423
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Samuel Faggetti
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Neighborhood
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Late Night, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
What 31 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.6
service
4.4
ambience
3.7
value
Noise · Quiet
100% of people would recommend it to a friend
5
4
3
2
1
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L
Philadelphia
12 reviews
5.0Dined on June 18, 2018
Overall 5food 5service 5ambience 5

Outstanding service from the moment we arrive until we leave the property , fabulous food, beautiful scenery...
What more can you ask for? We have eaten dinner here several times in the last 2 years and have never been disappointed.
We will always return. They also provide special touches for birthday/ anniversary celebrations.

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OT
Atlanta
2 reviews
5.0Dined on August 4, 2017
Overall 5food 5service 5ambience 5

Beautiful, upscale restaurant overlooking the ocean. The onion soup was the best ever. High prices but a memorable dining experience.

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JR
Philadelphia
33 reviews
5.0Dined on June 25, 2017
Overall 5food 5service 5ambience 5

Excellent experience. Food and service were exceptional! A+++

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OT
Dallas
1 review
3.0Dined on May 27, 2017
Overall 3food 3service 2ambience 2

Honestly, the Hostess Never smiled at us and was very cold and if we had had a choice, I would have chosen somewhere else right away due to the first impression. Service was very very slow. My children were done with their meals before ours was even brought out. Was expecting more of a WOW, attention, and sincerity on our first night's meal here.

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J
Chicago
7 reviews
4.0Dined on May 27, 2017
Overall 4food 5service 5ambience 4

Outstanding steak. Decent wine list. Good service.

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OT
Philadelphia
6 reviews
5.0Dined on December 8, 2016
Overall 5food 5service 5ambience 5

Great service. Fresh selections
The wahoo was outstanding as were the conch fritters

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RN
Dallas
61 reviews
5.0Dined on December 6, 2016
Overall 5food 5service 5ambience 5

Being the premier restaurant at the Four Seasons sets a high mark. But as with the rest of the island, there are casual overtones, with a more relaxed atmosphere predominating. The decor is inviting, and the terrace dinning is perfect this time of year. As others have mentioned, the porches are screened in reducing the mosquito issues, but not eliminating them so be sure to come prepared with repellant. The menu is a step up from the sister restaurant Mango... Everything we tried was not only plentiful but delicious... especially the lobster! The service was friendly, courteous and professional as predominates throughout the property! Yes it's pricey... but not outrageous as some... and after all this is the Four Seasons! Very enjoyable dinner. There are so many great options both on property and off you really can't go wrong.

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JC
Caribbean
1 review
5.0Dined on November 2, 2016
Overall 5food 5service 5ambience 5

The staff was exceptional.
We look forward to our next visit

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K
Montana
7 reviews
5.0Dined on September 15, 2016
Overall 5food 5service 5ambience 5

As usual, the service at the Coral Grill was outstanding. Vegetarian options were good. Thank you, Four Seasons!

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L
Philadelphia
9 reviews
5.0Dined on June 19, 2016
Overall 5food 5service 5ambience 5

Excellent food, excellent service! We thoroughly enjoyed our appetizers, dinner, wine and dessert that we made a second reservation the same week! We were equally impressed the second time!

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OT
New York Area
1 review
5.0Dined on April 11, 2016
Overall 5food 5service 5ambience 5

The lobster and the red snapper were absolutely delicious!!

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CW
Atlanta
14 reviews
5.0Dined on March 1, 2016
Overall 5food 5service 5ambience 5

A wonderful dining experience punctuated with a quiet table for two on the outdoor terrace. The red snapper was outstanding as was the beef filet. Sauces were memorable and the Brussels sprouts were a must have side item! Great atmosphere, great service and a truly enjoyable restaurant.

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Charlotte
73 reviews
5.0Dined on November 12, 2015
Overall 5food 5service 5ambience 4

Great food in a lovely setting, good service and a nice wine selection - all tough to beat. Red Snapper feature was amazing as was the Chipotle Grouper. Our server Romona was wonderful and made an excellent wine recommendation. My recommendation? Get the Creme Brulee for dessert. Unlike any Creme Brulee you've ever had - promise!

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N
Chicago
5 reviews
2.0Dined on August 1, 2015
Overall 2food 2service 3ambience 3

Coral Grill, attached to the 4 Seasons hotel, was not impressive. The variety on the menu did not meet my expectations, nor did the food my husband and I ordered. The food was very expensive for the quality. Surprising, giving the excellence of the 4 Seasons "Mango" restaurant. The couple seated next to us just ordered the salad, and now I know why. I will not return to the Coral Grill for dinner.

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g
Denver
1 review
5.0Dined on June 9, 2015
Overall 5food 5service 5ambience 5

The food was amazing and accompanied by some superb wine selections. The wagyu steak is a must try! We also received outstanding service. Our server was knowledgeable and a delight. If I had stayed longer at the resort I would have gone back again. I was sorry I missed out on the chocolate soufflé because I was full.

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S
San Francisco
4 reviews
5.0Dined on June 9, 2015
Overall 5food 5service 5ambience 4

Food is just simply delicious and the service spectacular.

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H
Houston
19 reviews
5.0Dined on May 25, 2015
Overall 5food 4service 5ambience 5

The food was great and the wine list included three wines from White Rock, a boutique Napa winery with excellent aging facilities and father/son winemaker/vineyard management team. There were a surprising number of decent wines on the wine list, reasonably priced for a Four Seasons on-resort restauraunt. The rumor is that the chef is behind the bottled mango hot sauce for sale at various places.

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CP
Caribbean
4 reviews
5.0Dined on March 30, 2015
Overall 5food 5service 5ambience 5

Book an early seating to take advantage of the beautiful scenery off Pinneys Beach and a stunning sunset. At night you can see barracudas and rays swimming in the nearby reef . The real attraction though is excellent food and warm, friendly service. Tamarelle was my server and she was great. The food is straightforward and unfussy. Simply prepared and very fresh. I enjoyed an after dinner sip of rum from Mango's selection of 101 rums. Quite a nice evening we had.

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OT
Caribbean
2 reviews
5.0Dined on February 24, 2015
Overall 5food 5service 5ambience 4

Personal, attentive service! This is the more elegant of the dining options at the Four Seasons Nevis. It's the type of restaurant that the more formal set requires but still personal and fun!

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OT
New York Area
10 reviews
5.0Dined on March 21, 2014
Overall 5food 5service 5ambience 5

Everything was great!

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OT
New York Area
10 reviews
5.0Dined on March 18, 2014
Overall 5food 5service 5ambience 5

Great food service and environment! .

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OT
New York Area
10 reviews
5.0Dined on March 16, 2014
Overall 5food 5service 5ambience 5

Great food in a great setting!

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f
Jacksonville
1 review
3.0Dined on August 15, 2013
Overall 3food 3service 3ambience 3

Quiet, nice, ,elegant but not that impressive

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Las Vegas
6 reviews
4.0Dined on April 25, 2013
Overall 4food 4service 4ambience 5

Great menu selection and stellar ambiance!

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SL
Dallas
16 reviews
1.0Dined on February 25, 2013
Overall 1food 4service 1ambience 4

The food was good but service was poor. After our food came we never saw our waitress again. No one poured our wine. No one checked on us till they needed to bring a bill

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OT
St. Louis
2 reviews
5.0Dined on September 27, 2012
Overall 5food 5service 5ambience 4

The food was fabulous. The best we had in Nevis.

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Toronto
1 review
4.0Dined on August 10, 2012
Overall 4food 4service 3ambience 4

The main dishes were excellent; however, the chocolate souffle was overcooked. We did eat there two days prior and the souffle was perfect!

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Toronto
3 reviews
5.0Dined on February 17, 2012
Overall 5food 5service 3ambience 4

As per norm, Coral Grill had a beautiful scenery along with amazing food. Our waitress did forget my order and the dessert was not the same as what was explained on the menu, but all is well because it was still amazing. Highly recommend the aged steak with the truffle potatoes. The bar menu could be a bit more creative and there is room for expansion, however, other than that, another lovely evening at Coral Grill. Definitely top 5 on Nevis.

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K
New England
28 reviews
5.0Dined on January 29, 2012
Overall 5food 5service 5ambience 4

a wonderful spot to celebrate our 40th anniversary

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CR
Miami
3 reviews
2.0Dined on November 3, 2011
Overall 2food 4service 2ambience 3

Came with a group to celebrate an occasion. The restaurant's manager did not seem to care that there was a celebration. In addition, did not give the table the complimentary cotton candy at the end of dinner. Overall, a very disheartening experience. Prefer other restaurants on Nevis such as Golden Rock. Lack of customer service on the behalf of the manager and the wait staff. Four seasons should look into this if customer service is something they take pride on.

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CR
Miami
3 reviews
5.0Dined on May 29, 2011
Overall 5food 4service 5ambience 4

An excellent choice! The manager was more than helpful and made our visit there very enjoyable. We ordered steak which was deliciously cooked and well presented. However, there was pumpkin on the plate that was virtually inedible. Poor selection on the part of the chef to even send it out to guests. It was hard and tasteless. Otherwise, the truffled potatoes paired with the steak were quite a treat!

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