Founding Farmers - King of Prussia
Multiple dates availableOur brunch buffet is served upstairs. When booking a table , upstairs the full menu is not available
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Overall it was great! The brunch was wonderful. The dessert plate was okay. Recommend ordering a dessert from the menu and not the sampler plate.
Didn’t love the pierogis but entrees were good. Good service post-pandemic lockdown.
We had a great anniversary dinner! The food and cocktails were fantastic and we really appreciated being able to make a reservation for outdoor seating. Highly recommend- especially the cheesecake for dessert!
Food was amazing but the service was even better. Best waiter we have had in a very long time, Chris is a rock star!
The food was ok. I have visited the restaurant before and had a better experience before this visit. Food was also better during my previous visit. The atmosphere was strange. They put us next door to the restaurant in a room where the rugs were dirty. They also served us can soda with a glass. My food was also cold when I received it. I think for the money things should have been better.
The set up was not that great, none off the food was warm or even hot , I think it’s silly you can’t take home only what you clearly couldn’t finish. I understand not allowing people to just go up and fill up their “to go” containers but to not be able to take your own leftovers home is ridiculous. The dessert part was not that great either, I thought they would have a variety out on a table like all other buffets do but they give you like little pieces of some desserts . But honestly by the time you’re done eating you can barely look at dessert so In a way it works . This was our first time … nothing exciting
It was a great mother-daughter brunch with laughs and a full belly! We will definitely be back
If you really want to try this restaurant I’d recommend going and sitting at the bar. Service there was quick and friendly. As for table service, we waited 25 minutes after our reservation to be seated, another 15, not an exaggeration, for our server to even come to our table and it was downhill from there. Service was horribly slow on every single thing, the waiter missed our appetizer and when told simply said “ok”. Literally. Not even an apology. I used to be a server so I am extremely understanding and would never write a bad review based on one thing, but this was overall one of the worst experiences I’ve ever had at a restaurant. Waits were long, aside from the bartender every staff member was completely apathetic and the food was just so so. Sit at the bar if you must, but with so much else around I would go with another choice.
Thank you for your review and sharing these details with our team. I am so sorry your visit started off on the wrong foot, and nothing about our service or food turned your experience around for the better. This said, I'd love to connect and find a way to make this right! Please email me: AGrant@FRG.Farm with a copy of your review, date dined & location. -Amber
Did not like sitting on the sidewalk next to a garbage can with no umbrella. Service was slow. Food was ok.
Wonderful experience and great food. The stand out was our waiter, Keith who was so professional and courteous. His command of the mmenu and our many question is unlike any other place we've eaten and the best at the restaurant as well. This gentleman knows and likes his job and it shows. Thank you, Keith
Warm appetizer came out cold on a hot plate. Entree was not the quality (sushi grade ahi) that the menu stated.... it was just a triangular tuna steak. Should have been seared... instead was cooked almost all the way through. Served on over dressed mushy mess. Cocktail was uninspired and one note.
The worst "good" restaurant in the 'burbs.
Oh no! I am very sorry for the disappointing outcome to your visit this time! I would love the chance to touch base and hopefully turn this around! Please email me: kschumacher@FRG.Farm with a copy of your review, date dined & location. -Kerry
Group of 7. Lindsay was our server.
She did great but the communication in delays was severely lacking. Well I understand if there are shortages of the fall or anything backed up it would be nice to just communicate to customers were very much for understanding and just being ignored. Our appetizers arrive before I talk to us as well probably not free to check the left in the dark. Also why would a seafood risotto be made with a chicken stock? That makes zero sense. Especially for pescatarians like many of us at the table. Also I asked for the trout and I asked if her skin was on it she said no it was not but it is time for skin on analysis really disgusting at all. I think overall some general training is needed in your operation of the concept in the restaurant itself is very amazing. Several other Issues with the food and the drinks I won’t go onto tails but if you do some training and learn how to possibility of more I think the issue is open result. I will be back in about six months I hope you have a better review. I travel for my career and my main responsibility is to write reviews on places
Thank you for your review and I am very sorry the food and service missed the mark this time. I'd appreciate the chance to follow up and turn around the poor impression we left you with. Please email me: kschumacher@FRG.Farm with a copy of your review, date dined & location. -Kerry
Another great lunch at Founding Farmers. Waitstaff is always a highlight here, and the food is great.
Amazing atmosphere. We were a party of 3. The only annoying thing was the hostess, rattling off her speech (over and over again) about seating a party with 1 person missing. Not kindly stated. It got rather annoying. There has to be another way.
Great service & quality food!
Excellent friendly service.
Only issue was I was with a handicap lady and elevator was not working upon our arrival and no one was aware until we climbed the flights of stairs. Luckily it worked when we left.
The atmosphere was clean and beautiful. The sanitizers were strategically placed and the cleaning of surfaces between customers was being done. The food was great quality and seasoned to perfection !
Great breakfast. We asked to move our seat to a window and they had no issues.