Fort Amherst Pub

The PoutineCAD 14.00

Montreal smoked meat, gravy, cheese curds

Smoked Local ToutCAD 12.00

House smoked, fresh dill, caper cream, meyer lemon preserve, fresh crostini

Veggie Pulled Pork Taco DuoCAD 13.00

Bbq smoked pulled spaghetti squash, roasted red pepper & jalapeño salsa, sweet sour cream chutney, avocado lime puree

Buffalo Braised Chicken Taco DuoCAD 14.00

Braised white meat, pickled shallots, mango salsa, avocado cream

Lobster Taco DuoCAD 18.00

Fresh southern fried Atlantic lobster, salsa, avocado lime puree and sweet sour cream chutney

Confit Duck WingsCAD 14.00

Garlic Butter, Kimchi, Honey Sirracha

Scallops and Pork BellyCAD 16.00

Fresh sea scallop and house braised pork belly served with pineapple puree and ginger sambal butter sauce

Chili Cheese NachosCAD 18.00

P.E.I beef & Bean Chili, chili con queso, aged cheddar, fresh corn chips

Newfoundland Fried FishCAD 10.00

Fresh Newfoundland Cod, beer battered or pan fried, served with tarter sauce

Smoked Meat ReubenCAD 15.00

Shaved house made Montreal style smoked brisket, sauerkraut, Russian dressing, Swiss cheese, and served on rye bread

The Ft. "Mac"CAD 15.00

Fresh ground chuck patties, Ft. Mac Sauce, thick cut bacon, iceberg lettuce, American cheese, pickles, caramelized onions

Mary's Big SisterCAD 15.00

Southern friend chicken breast, iceberg lettuce, and mayo on a brioche bun, topped with a pickle

Pan Roasted Chicken SupremeCAD 14.00

with stilton blue cheese sauce and pan gravy

FriesCAD 6.00

with caramelized onion, mushroom, and rosemary seasoning and mayo

Caesar SaladCAD 10.00

Romine heart, Caesar vinaigrette, sous-vide egg yolk, bacon, parmesan, crostini, smoked lime

Duck Fat Roasted Fingerling PotatoesCAD 11.00

Sundried cherry tomato, shallot, brussels sprout, duck bacon, gravy

Mac N' CheeseCAD 11.00

Creamy jalapeño cheddar, smoked meat, doritos

Buffalo Fried CauliflowerCAD 8.00

Buffalo battered cauliflower & ranch dip

Hasselback Sweet PotatoCAD 9.00

Bacon & chorizo jam, BBQ sauce, cheddar ranch, green onion, chili, cilantro

Murphy's, StoutCAD 7.50

Split Rock Brewing, Gateway I.P.ACAD 7.50

Hops & Bolts, I.P.LCAD 7.50

Hop City 8th Sin, Black LagerCAD 7.50

Granville Island English Bay, Pale AleCAD 7.50

Split Rock Brewing, Brown AleCAD 7.50

Belgian Moon, WheatCAD 7.50

Split Rock Brewing, BitterCAD 7.50

Garrison Brewery Pucker Up! Sour BeerCAD 7.50

Blueberry SmashCAD 14.00

Iceberg Vodka, Blueberry Syrup, Fresh Mint, Club Soda, Blueberries

The Harbour MasterCAD 13.00

Dark Rum, Cola, Black Cherry Syrup, Cranberry, Lemon

Mudder In-Law's SourCAD 14.00

Jim Beam Devil's Cut Bourbon Whiskey, Lemon, Lime, Orange, Raspberry Syrup, Rhubarb Bitters

Long Harbour Ice TeaCAD 12.00

Iceberg Gin, Vodka, Bourbon, Cointreau, Cola, Lemon

Bakeapple CloudCAD 15.00

100% Rye Whiskey, V.S.O.P, Lemon Juice, Bakeapple Syrup, Egg White, Dehydrated Bakeapple

Casillaro Del Diablo, Cabernet Sauvignon/shirazCAD 9.00

Trivento Reserve, Malbec (Argentina)CAD 9.00

Pelee Island, Pinot Noir (Canada)CAD 10.00

Oyster Bay, Merlot (New Zealand)CAD 10.00

Santa Margarita, Pinot Grigio (Italy)CAD 9.00

Casillaro Del Diablo Devil's Collection, Blend (Chile)CAD 9.00

Vineland Estate Semi-Dry VQA, Riesling (Canada)CAD 10.00

Pelee Island, Chardonnay Reserve (Canada)CAD 10.00