Fork - Boise

Name: Fork - Boise
Address: 199 N. 8th Street, Boise, ID, United States, 83702
Telephone: (208) 287-1700
Price range: $30 and under
Rating: 4.7

4.7

3470 Reviews

$30 and under

American

Top Tags:

Fork - Boise offers cuisine inspired from the Northwest region using the finest and freshest locally sourced seasonal ingredients. Fork also offers hand-crafted cocktails, a large selection of regional beers and award winning wine list in a rustic yet very warm, welcoming setting. Fork is open for lunch and dinner daily and offers brunch Saturday and Sunday.

Make a reservation

Party Size

2 people

DateTime

Jul 6, 2022

7:00 PM

Order delivery or takeout

Takeout

(208) 287-1700

Other options

Order online

Additional information

Dining style
Casual Dining
Cuisines
American, Northwest, Comfort Food
Hours of operation
Brunch Sat, Sun 9:30 am–2:00 pm Lunch Mon–Thu 11:30 am–9:00 pm Fri 11:30 am–3:00 pm Dinner Mon–Thu 11:30 am–9:00 pm Fri, Sat 2:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
Phone number
(208) 287-1700
Website
http://boisefork.com/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Cody Bielen
Catering
Catering is not offered at this time.
Private party facilities
Menu:For groups of twelve or more we are happy to create a limited menu from which your guests will order at the event. Custom menus are printed on FORK stationary and placed at each setting. We are happy to create a special heading or include your logo on the menu.Menu selections are made from our private dining menus or we can customize a menu for you.Accommodations:FORK is wheelchair accessible, music volume can be adjusted or turned off in your private dining room for your event and lighting level is adjustable to suit your needs.We are pleased to accommodate any food allergies or dietary restrictions. Please notify us as soon as possible so that we may create something special!Audio/Visual:FORK's PDR is equipped with Audio/Visual components for you and your guests to enjoy Power Point presentations, Anniversary/Birthday photos or watch your favorite TV show/event on our 110" screen.Please contact us directly for pricing.
Private party contact
Jackie Shannon: (208) 287-1700

Location
199 N. 8th Street Boise, ID 83702
Neighborhood
Boise
Cross street
Idaho
Parking details
Street parking is available (metered Mon.-Fri. from 9:00am-6:00pm). Self-parking is available on at two pay lots adjacent to the building:1) Eastman parking garage 2) Capital Terrace garage located on Idaho Street West of the restaurant.Both accept credit cards. The first hour of parking is free and each additional hour is $2.50.
Public transit
◦Fifteen weekday routes that operate between the hours of 5:15 a.m.and 6:45 p.m. <br />◦Eight Saturday routes that operate between the hours of 7:45 a.m. and 6:45 p.m.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Popular dishes

Asparagus 'Fries'$13.50
An addictive house favorite, with ranch dipper
Crisped Brussels Sprouts$10.95
Fried then glazed with spicy gochujang & topped with scallions and cilantro
Crispy Cauliflower 'Poppers'$11.75
Buttermilk battered cauliflower, Jeremy's secret sweet-n-spicy sauce, lime & black sesame seeds
House-Smoked King Salmon Board$24.00
Red wine soaked and cherry wood smoked cream cheese, pickled veggie salad, hard boiled egg, Gaston's French baguette crostini & crispy capers
Tomato Basil Fondue & Grilled Cheese*$12.50
Ballard Family white cheddar, parmesan & gruyère on garlic glazed Zeppole sourdough
Eden's Whipped Feta$11.95
Quick pickled cucumber-red onion salad & lemon-herb whipped feta atop grilled polenta cake
8th Street Tacos (5)$14.75
Boise Fresca mini white corn tortillas topped with Chef 's daily creation, cotija cheese, cilantro, red onion & side of house-made fire roasted salsa
Soup for the Soul$6.00
Your server will inform you of today's creation

From the Garden

House-made dressing options: Buttermilk Basil-Pesto, Maple-Bourbon Vinaigrette, Ranch, Lemon-Mint Vinaigrette & Bleu Cheese

The B.C.S.*$15.95
Boise Chopped Salad…arugula-spring mix, house-smoked king salmon, Ballard Family white cheddar, dried sweet corn, balsamic tomatoes, pepitas, pearl couscous & dried black currants with our buttermilk basil-pesto dressing. Sub protein for no charge: crispy chicken, roasted chicken, spiced maple bacon or grilled king salmon
Northwest Crispy Chicken Salad*$14.50
Spring mix, cherry tomatoes, red onion, dried sweet corn, roasted red bell pepper, Boise Fresca crisped tortilla strips, Ballard Family white cheddar, chipotle BBQ sauce & ranch
Harvest Salad*$14.50
Spring mix, house-smoked Ballard Farms gouda, City Peanut Shop's spiced pecans, dried apricots, pepitas, crisp prosciutto & maple-bourbon vinaigrette
Rainbow Beet & Grilled Halloumi$13.95
Arugula, pickled red onions, candied walnuts & lemon-mint vinaigrette
House Salad$7.00
Spring mix, sliced cucumber, balsamic tomatoes, pickled red onion, Ballard Family white cheddar & choice of house-made dressing

Add to any Salads

Spiced Maple Bacon$3.00
Fresh Sliced Avocado$3.00
Grilled or Crispy Chicken$6.00
House-Smoked King Salmon$7.00
Grilled Black Tiger Shrimp (3)$10.00

Burger & Sammys

Substitute tomato-basil soup for chips $3. Sammys are served with natural cut chili-lime seasoned chips. Spruce up your sammy by adding a local egg, avocado or maple-spiced applewood smoked bacon − $2 each. Substitute any bun or bread for Gluten Free bun − $2

Urban Burger*$13.95
Our custom chuck & brisket beef blend 'dragged through the garden' with Fork sauce on toasted ACME Bakery bun. Served with rosemary-parmesan Idaho fries
Slow-Smoked Brisket Sammy*$15.95
Crunchy chipotle slaw, pickled red onions, pickles and melted Ballard Family white cheddar on toasted ACME Bakery bun
BAM Sammy*$13.95
Double cut maple-spiced bacon, avocado, fresh mozzarella, tomato & basil pesto on grilled Zeppole sourdough…BAM!
Cubano*$15.50
Rotisserie roasted pork loin, slow roasted pulled pork carnitas, Ballard Family Swiss cheese & pickles with Chef's 'mad mustard' sauce hot pressed in a Gaston's panini bread
Cajun Fried Chicken Sammy$14.95
Remoulade and grilled radicchio on local Zeppole Bakery ciabatta bun
Grown Up Grilled Ham & Cheese*$12.75
Ballard Family white cheddar, country ham, caramelized onions & house-made smoked bacon-tomato jam on griddled Zeppole sourdough

Shareable Sides

House Chips$5.00
chili-lime seasoning & Fork sauce
Rosemary-Parmesan Idaho French Fries$6.00
Fork sauce
Brown Butter Mashed Idaho Potatoes$6.00
Creamy Risotto$6.00
Veggie of the Moment
- MKT

Main

Available for lunch & dinner Mon-Fri & after 4pm on Saturday & Sunday

Spinach-Ricotta-Lemon Ravioli$22.75
Boise's Ferranti Fresh ravioli pillows, green goddess sauce, parmesan cream swirl, English peas, crushed cashews & local pea shoots
Idaho Rainbow Trout*$23.95
Two pan seared local fillets, herbed farro bed, topped with summer citrus & balsamic drizzle
Roasted Huli Huli Chicken$25.00
1/2 Regal Crest organic chicken house-brined then slow roasted. Served over brown butter mashed potatoes, roasted baby carrots, Huli Huli pan sauce
Northwest Filet$39.00
Flame grilled 8oz Certified Angus Beef tenderloin, brown butter mashed, sautéed broccolini & bourbon black peppercorn-mushroom demi-glace
Red Wine Braised Boneless Short Ribs$38.00
Fork tender Northwest beef, Bordelaise sauce, brown butter mashed Idaho potatoes & topped with crispy carrot ribbons
Killer Smoked Brisket Mac-n-Cheese$18.95
Elbow pasta, three cheese blend & topped with chopped City Peanut Shop's smoked peanuts
Monday - Slow Smoked BBQ Spare Ribs*$25.00
Served with green beans & house-made cornbread muffin with orange-honey butter. Offered Monday evenings starting at 5pm… until they are gone
Tuesday - Cast Iron Buttermilk Fried Chicken & Cheddar Waffle$26.00
Balsamic infused maple syrup & local Ahaus honey-orange infused butter. Offered Tuesday evenings starting at 5pm…until they are gone
Fri & Sat - Slow Rotisserie Roasted Herb Crusted Northwest Prime Rib*$43.00
14oz Northwest Certified Angus Beef, house au jus, creamy horseradish & choice of brown butter Idaho mashed potatoes OR rosemary-parmesan Idaho fries. Offered Friday & Saturday evenings starting at 5pm…until they are gone

Kid's Menu

Spaghetti & Meatballs$8.95
A local favorite served with local bread
Mac-n-Cheese$8.75
We do it for the kids
Crispy Chicken Tenders$6.95
Served with ranch dipper sauce
Kid's Cheeseburger*$8.95
Ballard Family Farms white cheddar & pickles

Sweets

Fork's Signature Warm Butter Cake$11.95
Our age ol' recipe topped with local Cloverleaf vanilla ice cream, fresh fruit & Oregon berry coulis
Salted Caramel Bread Pudding$10.75
Bread pudding with local Cloverleaf ice cream…enough said
Gluten Free Brownie Bowl$9.95
Boise's Amaru Bakery gluten free chocolate brownie, choice of Cloverleaf ice cream, house-made salted caramel, whipped cream & City Peanut Shop's spicy pecans
Local Cloverleaf Ice Cream
Choice of cowboy crunch, huckleberry, chocolate or vanilla
- 2 Scoops$6.00
Fork Pour Over Coffee Bar$4.00
We proudly brew each cup of our Fork custom blend coffee from Boise's own Dawson Taylor Coffee Roasters to order. Available in Regular or Decaf. Includes one free refill

What 3,470 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Idaho
Healthy
Idaho
American
Idaho
Most Booked
Boise
Best Service
Boise
Best Value
Boise
Fit for Foodies
Boise
Good for Groups
Boise
Healthy
Boise
Most Booked

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Filters

OT
OpenTable Diner
Boise
2 reviews
5.0
2 reviews
Dined 3 days ago
overall5food5service5ambience5
We made reservations. They were a little backed up and let us have a table outside so we didn’t have to wait. Very nice staff very accommodating.
A
Arie
Sacramento
1 review
3.0
1 review
Dined 3 days ago
overall3food5service3ambience3
We waited for our food for way too long. People that were seated long after us we’re getting their food before us. We went for a 1/2 hour without anyone checking on us, or offering an explanation why it was taking so long. On the other hand, the food was excellent.
OT
OpenTable Diner
1 review
4.0
1 review
Dined 3 days ago
overall4food5service4ambience4
Great but we wanted dessert and had only 15 mins before our conference restarted and at least the waiter was honest and said he couldn’t guarantee we could get it that fast. Oh well. Other than that it was a great experience!
OT
OpenTable Diner
Washington DC
1 review
vip
4.0
1 review
Dined 4 days ago
overall4food5service3ambience5
The waiter didn’t seem interested in answering simple questions about the menu. The food was great and the hostess got us in early for our reservation.
JA
JACB
Boise
49 reviews
vip
2.0
49 reviews
Dined 6 days ago
overall2food4service1ambience1
I have dined at Fork several times and it has always been excellent. Last night was the first time since the pandemic and it was very disappointing. The service was very slow and a bit sloppy. I don't think it was due to the ability of our server, it seems they were quite understaffed. When we received our drinks the martinis were warm. The food was very good with the exception of one dinner which was cold and had the wrong vegetables. Our waiter was very apologetic and doing his best, but could only do so much. Finally, the acoustics are terrible. It has always been a bit more noisy than I like, but last night it was intolerable. I will not be inclined to dine at Fork again or recommend it. It is expensive and if you're going to charge 5 star prices, I expect 5 star food *and* 5 star service.
A
Amy1
Orange County
5 reviews
vip
3.0
5 reviews
Dined on June 28, 2022
overall3food2service2ambience4
Service was slow. We waited for our server to come. Had to ask twice about our drinks and server forgot 1 appetizer. They ran out of the only vegetarian option along with other entrees. So we had a limited selection to chose from. Bought wrong entree out for vegetarian. Supposed to be cauliflower tacos but was meat tacos instead. Restaurant was not super busy to receive this service.
E
Evie
Seattle
1 review
3.0
1 review
Dined on June 27, 2022
overall3food2service4ambience4
This trip was a disappointment. Unseasoned trout atop a bed of "herbed" grain with no other side, save for canned oranges and a drizzle of balsamic glaze. It was awful. The cuban had so much mustard (and it was french's) we were left with a pile on the plate after scraping it off to an appropriate level. There was noting to indicate my drink was a raspberry based cocktail so it had to be sent back. The fries were good at least.
OT
OpenTable Diner
Los Angeles
1 review
3.0
1 review
Dined on June 27, 2022
overall3food3service2ambience4
Honestly, this place is a bit over-hyped. The ambiance was really quite nice, but the service and food were mediocre - especially, for the price.
N
Naps
Chicago
26 reviews
vip
4.0
26 reviews
Dined on June 27, 2022
overall4food4service5ambience5
Service was great and the food was really good. It was a little loud but not out of line.
M
Michi
Chicago
1 review
5.0
1 review
Dined on June 25, 2022
overall5food5service4ambience5
Overall, I would recommend Fork. For appetizers- we had the asparagus fries and grilled cheese fondue. Both were delicious. For entrees, my husband ordered the burger and fries. I had the Boise Salad. We liked our choices. our friend ordered the ravioli and said the portion was too small. It looked great but I didn't try it. Super Yummy Food. They do have pepsi products so boo to that.
L
Larry
Kansas City
12 reviews
5.0
12 reviews
Dined on June 25, 2022
overall5food5service5ambience5
we had a reservation and were seated immediately. The wait staff was on the mark. It was a busy time so the food was moderately slow in coming. It was hot when it arrived and very good.
VH
VanessaH
Chicago
2 reviews
5.0
2 reviews
Dined on June 25, 2022
overall5food5service5ambience5
Great food that is all about fresh, made in house from local sources.
JB
JBear
1 review
1.0
1 review
Dined on June 24, 2022
overall1food4service1ambience4
After ordering two different appetizers, the waiter asked which side we wanted with our entree, listing off the choice of sides, as if our choice of side was included with the entree. We had no idea that sides were not included, and had no intention in ordering any sides until he made it seem as if they were included. Had we known this, we would have skipped a side, because we had already ordered vegetable appetizers. We were very disappointed as we definitely felt like the waiter intentionally deceived us so we would order more food.
TH
TonyH
1 review
4.0
1 review
Dined on June 24, 2022
overall4food4service5ambience4
Good food, great service. Would definitely go back.
SK
SueK
Phoenix
5 reviews
4.0
5 reviews
Dined on June 18, 2022
overall4food5service4ambience4
They had a hard time modifying our reservation from 7 to 4 people even though there were several empty tables near our other group of 7.
HL
HumbertoL
Miami
1 review
5.0
1 review
Dined on June 15, 2022
overall5food4service5ambience5
Great food and place to relax. Outside terrace it’s espectacular
LA
LeslieA
1 review
5.0
1 review
Dined on June 14, 2022
overall5food5service5ambience5
We arrived early but they were able to seat us right away. Great service and the food was amazing. Cocktails were also creative and tasty.
MS
MegS
1 review
5.0
1 review
Dined on June 13, 2022
overall5food5service5ambience4
There was a dish (a halloumi salad) on the menu which had ingredients unfamiliar to us. Our waiter, Ryan, answered all our questions, we tried it, and it was delicious! We also had some good, old fashioned comfort food (mac and cheese), and it didn't disappoint - creamy cheese and flavorful brisket. We were there early, about 5 pm, so the noise level allowed conversation across the table. And our waiter was charming without being intrusive.
OT
OpenTable Diner
1 review
4.0
1 review
Dined on June 11, 2022
overall4food4service5ambience4
Birthday …………
TB
ThomasB
Washington DC
6 reviews
vip
5.0
6 reviews
Dined on June 9, 2022
overall5food5service5ambience4
We wanted to show a friend visiting Idaho for the first time ever the best of Boise, and Fork delivered wonderfully. Our excellent server skillfully accommodated some special dietary issues, and the food was great. Thanks so much!
LW
LindaW
Boise
1 review
5.0
1 review
Dined on June 9, 2022
overall5food5service5ambience5
Excellent service! Our server, Nathan, was fantastic!
LO
LoverOfOpenTable
Boise
29 reviews
5.0
29 reviews
Dined on June 7, 2022
overall5food5service5ambience5
Great spot for lunch!
EB
EBryn
1 review
5.0
1 review
Dined on June 7, 2022
overall5food5service5ambience5
Awesome food and service as usual! Fork never disappoints!
JC
JenniferC
1 review
5.0
1 review
Dined on June 5, 2022
overall5food5service5ambience5
Amazing as always. We got right in on time. Service was fantastic! Our r waiter was attentive and knowledgeable. Food was amazing! Drinks were delicious…a bit over priced for the drink but still very good. We will be back
KT
KTal
Boise
5 reviews
4.0
5 reviews
Dined on June 4, 2022
overall4food5service2ambience4
We had a great time. Food was good. Didn’t care for the server
JD
JustinD
Boise
6 reviews
5.0
6 reviews
Dined on June 4, 2022
overall5food5service5ambience5
Ryan took such good care of us as we celebrated my fiancés birthday!
TH
TravisH
1 review
5.0
1 review
Dined on June 3, 2022
overall5food5service5ambience5
Never disappoints. I would relook at the side-dishes that come with the main entrees and the trout. These options are mediocre at best. The mash potatoes are decent.
CP
CPhelps
Boise
21 reviews
vip
4.0
21 reviews
Dined on June 1, 2022
overall4food4service4ambience4
Had a very nice lunch at Fork. The service was great and the salads that we had were very good.
HL
HeloiseL
San Diego
5 reviews
5.0
5 reviews
Dined on May 31, 2022
overall5food5service5ambience5
We were dining before seeing Justin Hayward at the Egyptian and I must tell you, Carson and Mason started us of in the BEST way possible. Please tell them they are great!! Humor, attitude, professionalism… you must be happy with them. Heloise Love
DJ
DubJack
Boise
20 reviews
5.0
20 reviews
Dined on May 30, 2022
overall5food5service5ambience5
As always, excellent food and superb service.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 29, 2022
overall5food5service5ambience5
Loved everything about fork! Can’t wait to come back!
J
Jimbob
Exclusive
3 reviews
4.0
3 reviews
Dined on May 28, 2022
overall4food3service5ambience5
While most of the dishes that I've had at Fork have been delicious including the Short Rib that I had last night, the Ravioli dish that two in our party had was sub-par. Little to no taste. Our service was excellent as usual. Try the Buffalo Cauliflower. Everyone in the group loved them. As for value, I have to say most dishes are of average cost, but my One piece of Short Rib @ $38 seems a little steep. Wouldn't be bad if it was two pieces. A half filled shorty glass Old Fashion with Four Roses bourbon set me back $19. All and all, a good night out and we'll be back when downtown.
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on May 27, 2022
overall5food4service5ambience5
Family dinner. 3 generations.
DM
DanM
Las Vegas
1 review
5.0
1 review
Dined on May 25, 2022
overall5food5service5ambience5
Great food and great ambience. Nathan was a great! We will be back
LA
LarryA
1 review
3.0
1 review
Dined on May 22, 2022
overall3food3service4ambience4
More of an afternoon lunch a cocktail spot. Limited menu for evening dinner,
OT
OpenTable Diner
Boise
1 review
4.0
1 review
Dined on May 22, 2022
overall4food4service4ambience4
Fork was great! We celebrated our anniversary and had no issue setting a reservation on a Saturday night. The food was well prepared, and our service was amazing. We will be back for more DELICIOUS warm butter cake!
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on May 21, 2022
overall5food5service5ambience4
I've been to Fork many times and have always had a great time. The food is great, and atmosphere is awesome. Although it can get a little loud inside depending on the evening. The asparagus fries are a must have as well as the butter cake thing for dessert. Probably my favorite dishes there. My Huli Huli chicken was new this time, and it was pretty tasty. Whether it's for dinner or brunch, the Fork is awesome! Just be sure to reserve your spot early!
K
Kayw
1 review
3.0
1 review
Dined on May 21, 2022
overall3food3service3ambience4
We love that the menu has gluten-free options clearly marked, and they use local companies for food products. The noise level was high and the service was average. We waited several minutes at the hostess table to even be acknowledged by anyone (the hostess wasn't there, and another employee standing there completely ignored us). I got the trout with the substitute of asparagus, which I had to pay extra for, because the farro side isn't gluten free. I was still hungry after finishing my meal. The portions were tiny. Maybe this is a place where one has to pay for an appetizer in order to have a full meal but none of them met my dietary restrictions or I would have gotten one. Unfortunately this was our first time here so we didn't know what to expect.
OT
OpenTable Diner
1 review
4.0
1 review
Dined on May 21, 2022
overall4food5service5ambience4
As usual, great food. Nathan was awesome and entertaining. Time of day and staff levels likely prevented “outstanding” score across the board. Doesn’t change my mind about “Fork’s my favorite”.
RC
RobynC
Tahoe
2 reviews
4.0
2 reviews
Dined on May 21, 2022
overall4food5service5ambience4
We were seated outside on a bit of a chili evening but the heaters were amazing. It gave us a chance to take in the local color.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required

FAQs

You can order delivery directly from Fork - Boise using the Order Online button. Fork - Boise also offers takeout which you can order by calling the restaurant at (208) 287-1700.

Fork - Boise is rated 4.7 stars by 3470 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jul 6, 2022

7:00 PM

Order delivery or takeout

Takeout

(208) 287-1700

Other options

Order online

199 N. 8th Street Boise, ID 83702

Additional information

Cross street
Idaho
Neighborhood
Boise
Hours of operation
Brunch Sat, Sun 9:30 am–2:00 pm Lunch Mon–Thu 11:30 am–9:00 pm Fri 11:30 am–3:00 pm Dinner Mon–Thu 11:30 am–9:00 pm Fri, Sat 2:00 pm–11:00 pm Sun 2:00 pm–9:00 pm
Cuisines
American, Northwest, Comfort Food
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street parking is available (metered Mon.-Fri. from 9:00am-6:00pm). Self-parking is available on at two pay lots adjacent to the building:1) Eastman parking garage 2) Capital Terrace garage located on Idaho Street West of the restaurant.Both accept credit cards. The first hour of parking is free and each additional hour is $2.50.
Public transit
◦Fifteen weekday routes that operate between the hours of 5:15 a.m.and 6:45 p.m. ◦Eight Saturday routes that operate between the hours of 7:45 a.m. and 6:45 p.m.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Cody Bielen
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://boisefork.com/
Phone number
(208) 287-1700
Catering
Catering is not offered at this time.
Private party facilities
Menu:For groups of twelve or more we are happy to create a limited menu from which your guests will order at the event. Custom menus are printed on FORK stationary and placed at each setting. We are happy to create a special heading or include your logo on the menu.Menu selections are made from our private dining menus or we can customize a menu for you.Accommodations:FORK is wheelchair accessible, music volume can be adjusted or turned off in your private dining room for your event and lighting level is adjustable to suit your needs.We are pleased to accommodate any food allergies or dietary restrictions. Please notify us as soon as possible so that we may create something special!Audio/Visual:FORK's PDR is equipped with Audio/Visual components for you and your guests to enjoy Power Point presentations, Anniversary/Birthday photos or watch your favorite TV show/event on our 110" screen.Please contact us directly for pricing.
Private party contact
Jackie Shannon: (208) 287-1700

Featured in

21 Idaho Restaurants to Love This Valentine's Day

Fork - Boise

Make a reservation

Order delivery or takeout

Takeout

Other options

Additional information

21 Idaho Restaurants to Love This Valentine's Day

Asparagus 'Fries'

Crisped Brussels Sprouts

House Salad

Share, Sample, Savor

Asparagus 'Fries'$13.50

Crisped Brussels Sprouts$10.95

Crispy Cauliflower 'Poppers'$11.75

House-Smoked King Salmon Board$24.00

Tomato Basil Fondue & Grilled Cheese*$12.50

Eden's Whipped Feta$11.95

8th Street Tacos (5)$14.75

Soup for the Soul$6.00

From the Garden

The B.C.S.*$15.95

Northwest Crispy Chicken Salad*$14.50

Harvest Salad*$14.50

Rainbow Beet & Grilled Halloumi$13.95

House Salad$7.00

Add to any Salads

Spiced Maple Bacon$3.00

Fresh Sliced Avocado$3.00

Grilled or Crispy Chicken$6.00

House-Smoked King Salmon$7.00

Grilled Black Tiger Shrimp (3)$10.00

Burger & Sammys

Urban Burger*$13.95

Slow-Smoked Brisket Sammy*$15.95

BAM Sammy*$13.95

Cubano*$15.50

Cajun Fried Chicken Sammy$14.95

Grown Up Grilled Ham & Cheese*$12.75

Shareable Sides

House Chips$5.00

Rosemary-Parmesan Idaho French Fries$6.00

Brown Butter Mashed Idaho Potatoes$6.00

Creamy Risotto$6.00

Veggie of the Moment

Main

Spinach-Ricotta-Lemon Ravioli$22.75

Idaho Rainbow Trout*$23.95

Roasted Huli Huli Chicken$25.00

Northwest Filet$39.00

Red Wine Braised Boneless Short Ribs$38.00

Killer Smoked Brisket Mac-n-Cheese$18.95

Monday - Slow Smoked BBQ Spare Ribs*$25.00

Tuesday - Cast Iron Buttermilk Fried Chicken & Cheddar Waffle$26.00

Fri & Sat - Slow Rotisserie Roasted Herb Crusted Northwest Prime Rib*$43.00

Kid's Menu

Spaghetti & Meatballs$8.95

Mac-n-Cheese$8.75

Crispy Chicken Tenders$6.95

Kid's Cheeseburger*$8.95

Sweets

Fork's Signature Warm Butter Cake$11.95

Salted Caramel Bread Pudding$10.75

Gluten Free Brownie Bowl$9.95

Local Cloverleaf Ice Cream

Fork Pour Over Coffee Bar$4.00

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