We are ONLY offering our Derby Week Prix-Fixe Menu. It is a selection of 4 courses of Appetizers, Salads, Entree and Desserts. The Menu costs $129 per person.
APPETIZERS
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PORK BELLY
Crispy Pork Belly in a Blanket, Black Berry Jam, Puff Pastry, Honey Mustard, Pickled Red Onion
OR
DEVILISH EGGS
Red Beet Picked Eggs, Bacon, Celery, Siracha
OR
SMOKED SALMON DIP
Smoked Salmon Dip, Pita
SALAD
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HOUSE SALAD
Mixed Greens, Grape Tomatoes, Cucumber, Red Onion, White Cheddar, Sweet Herb Vinaigrette
OR
F&B WEDGE
Iceberg Wedge, Bleu Cheese Crumbles, Candied Bacon, Candied Pecans, Tomato Jam,
Blistered Corn, Bleu Cheese Dressing
ENTRÉE
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SALMON
Grilled Filet of Salmon, Mushroom Risotto, Haricot Verts, Garlic-Herb Compound Butter
OR
PORK CHOP
Grilled Prime Pork Chop, Bacon Braised Kale, Au Gratin Potatoes, Garlic-Herb Compound Butter
OR
FILET OF BEEF
Grilled Beef Filet or Rib-Eye*, Au Gratin Potatoes, Chimi Churi Carrots, Choice of Demi-Glace or Béarnaise
OR
HALF CHICKEN
Smoked & Roasted ½ Chicken, Basil Yogurt, Carrots, Thyme Roasted Fingerling Potatoes, Seared Broccoli
OR
SCALLOPS
Vanilla Butter Seared Jumbo Scallops, Country Ham, Cherry Tomatoes, Spinach, Peas, Roasted Garlic Cloves, Pappardelle Pasta, Lemon-Garlic-Basil Sauce
OR
SHORT RIB
Red Wine Braised Beef Short Rib, Seared Broccoli, Boursin Mashed Potatoes, Pan Gravy, Crispy Potato Strings
DESSERT
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DERBY PIE
Warm Kentucky Derby Pie®, Vanilla Ice Cream
OR
NEW YORK CHEESECAKE
NY Style Cheesecake, Blackberry Compote