Main
Guacamole
Guacamole made to order, served with hand pressed tortillas, chips and pasilla de Oaxaca salsa
- Serves Two15,95 $
Flautas de Pollo11,95 $
Two crispy tortillas filled with shredded chicken, topped with salsa verde, pasilla de Oaxaca salsa, queso fresco and crema
Sopa de Tortilla10,95 $
Roasted tomato pasilla chicken broth, grilled chicken, Chihuahua cheese, avocado and crema
Sopa del Dia10,95 $
Please look at the special's list
Frijolitos con Queso10,95 $
A new Fonda classic: soupy black beans, queso fresco, avocado, salsa verde, crema and pickled radishes
Queso Fundido con Chorizo15,95 $
Oaxaca and Chihuahua cheeses baked with chorizo, served with soft corn tortillas and fresh tomatillo serrano salsa (substitute chorizo with sautéed mushrooms)
Zarape de Pato15,95 $
Soft corn tortillas filled with braised duck with roasted tomato-habanero cream sauce
Huarache con Hongos12,95 $
Oval organic masa "boat" black bean spread, sautéed mushrooms, salsa verde, salsa chipotle, queso fresco and crema
Croquetas de Jaiba16,50 $
Lump crab croquettes served with three sauces, avocado serrano, pickled jalapeno mayo, and habanero roasted tomato
Ceviche de Tuna 15,95 $
Diced rare ahi tuna and baby shrimp, citrus chipotle marinade, parsley and mint.
Tostadas de Carne13,95 $
Crispy tortillas with black beans, topped with habanero spiked shredded beef, romaine lettuce, cured red onions, radishes and cream
Taquitos
Three soft corn tortillas filled with your choice of:
Filete13,95 $
Beef tenderloin, bacon, poblano peppers, onions, Chihuahua cheese, cilantro and spicy habanero sauce
Carne Asada13,50 $
Grilled marinated skirt steak with onions, cilantro and chile de arbol salsa
Pollo12,50 $
Pulled crispy guajillo chicken with onions, cilantro and salsa verde
Al Pastor12,95 $
Chopped marinated pork with pineapple, onions, cilantro and avocado tomatillo sauce
Campechano13,95 $
Diced steak, chorizo, onion, serrano and chile de arbol salsa.
Hongos al Pastor12,50 $
Achiote-guajillo marinated mushrooms, roasted pineapple, onions, cilantro, avocado salsa verde.
Ensaladas
All salads available with: Grilled chicken, add $9; Grilled skirt steak, add $13; Grilled jumbo shrimp, add $14
Ensalada Fresca10,95 $
Jicama, cucumbers, oranges and mango, lime chile dressing.
Ensalada de Betabel11,95 $
Roasted beets, avocado, cotija cheese, lime and olive oil dressing.
Ensalada de Aguacate y Zanahorias12,95 $
Avocados, roasted carrots, toasted pecans, soft goat cheese, sprouts and bibb lettuce drizzled with a lime mustard vinaigrette
Ensalada Fonda10,95 $
Arugula, radishes. red onions, and green apple tossed with a lemon, olive oil vinaigrette
Entrees
Enchiladas Suizas24,95 $
Pulled chicken filled tortillas, creamy tomatillo sauce, baked with Chihuahua and Oaxaca cheeses
Enchiladas de Mole Negro Oaxaqueño25,95 $
Soft corn tortillas filled with braised chicken topped with a stone ground Oaxacan black mole, chopped onions, cream, queso fresco, cilantro and sesame seeds
Enchiladas Vegetarianas23,95 $
Soft corn tortillas filled with carrots, zucchini, corn kernels, pickled jalapenos and Chihuahua cheese; topped with your choice of tomatillo serrano sauce or roasted tomato habanero sauce, crema, queso fresco and cilantro
Carnitas de Fonda26,95 $
Cast iron skillet braised pork shoulder, salsa verde, pickled poblano peppers, charro beans and tortillas to build your own tacos
Carne Asada con Hongos*28,95 $
Grilled skirt steak with sweet corn mushroom sauce, served with green bean escabeche
Birria28,95 $
Slowed braised beef in a guajillo birria broth.
Pollo Norteño25,95 $
Boneless guajillo marinated chicken tossed with melted Chihuahua cheese. Served in a skillet topped with chiles serranos "toreados" and cured red onions, with warm hand pressed tortillas
Pescado Tikin Xic27,95 $
Achiote marinated cod fish served over plantain rice with a velvet black bean sauce and pickled habanero onions.
Camarones Adobados26,95 $
Yucatan style pan seared jumbo shrimp, served over spicy creamy green rice and a black bean velvet sauce.
Camarones Mosquito26,95 $
Pan seared jumbo shrimp simmered in a creamy lime-jalapeno sauce over spinach green rice.
Tacos de Pescado24,95 $
Three crispy fish tacos, house salad ( also prepared grilled)
Salmon con Manchamanteles 26,95 $
Seared Salmon fillet over sweet potato mash with an ancho pineapple sauce.
Sides
Esquites8,95 $
Roasted corn kernels, tossed with mayo, cotija cheese, lime juice and chile powder
Espinaca con Hongos8,95 $
Sautéed spinach and mixed mushrooms
Plátanos Fritos8,95 $
Sweet plantains with cream and queso fresco
Rice5,00 $
Beans5,00 $
