Fogo de Chão - Woodland Hills, Los Angeles, CA

Fogo de Chão - Woodland Hills

Name: Fogo de Chão - Woodland Hills
Address: 6263 Topanga Canyon Blvd Ste. 100, Los Angeles, CA, United States, 91367
Telephone: (213) 282-6699
Price range: $30 and under
Rating: 4.2

4.2

215 Reviews

$30 and under

Brazilian

Top Tags:

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order. Parking: $10 valet parking is available daily at The Q Topanga as well as self-parking across the street at The Village.

Make a reservation

Party Size

2 people

DateTime

Oct 4, 2023

7:00 PM

Booked 64 times today

Experiences are available.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Cuisines
Brazilian, Steakhouse, Unspecified
Hours of operation
Mon–Fri 11:00 am–2:00 pm Mon–Thu 5:00 pm–10:00 pm Fri 5:00 pm–10:30 pm Sat 11:00 am–10:30 pm Sun 11:00 am–9:00 pm
Phone number
(213) 282-6699
Website
https://fogodechao.com/location/woodland-hills/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Our beautiful private dining rooms, semi-private and public spaces can be configured to fit your specific needs. We also offer full restaurant buy-outs, call for further information.
Private party contact
Our Private Event Coordinator : (213) 282-6699

Location
6263 Topanga Canyon Blvd, Ste. 100, Los Angeles, CA 91367
Neighborhood
Woodland Hills
Parking details
None
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine

Experiences

The Prisoner Wine Dinner
$95.00 per person
Oct 19, 2023 only
Join us for a four course chef-curated experience featuring The Prisoner Wine Company. Savor bold, innovative wines including the new Blindfold Blanc de Noir, The Prisoner Pinot Noir, Red Blend, and Cabernet Sauvignon paired with Jumbo Shrimp Cocktail, indulgent new Pork Belly, Dry-Aged Tomahawk Ancho, and more.

Popular dishes

A�ai Cheesecake$11.50
New York style cheesecake topped with a�ai compote, blueberries and fresh whipped cream. Also available with strawberry or caramel sauce, or plain..
Papaya Cream$11.50
Fresh papaya blended with vanilla ice cream. Topped with cr�me de cassis and canella pastry crisp..
Cr�me Br�l�e$12.50
Vanilla bean custard with caramelized sugar topping and fresh berries..
Chocolate Molten Cake$12.00
Warm chocolate cake with a chocolate fudge center. Served with vanilla ice cream and rich chocolate ganache..
Chocolate Brigadeiro$13.00
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles..
Tres Leches Cake$12.00
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries..
Ice Cream$11.50
Vanilla ice cream served with strawberry, chocolate or caramel sauce..
Key Lime Pie$12.00
Tart Florida key lime pie with graham cracker crust and fresh whipped cream..

Caf� Cocktails

Carajillo$12.50
Licor 43, espresso, ice..
Irish Coffee$10.50
Baileys Irish Cream, Jameson, coffee..
Nutty Irishman$10.50
Jameson, Frangelico, Baileys Irish Cream, coffee..
Spanish Coffee$10.50
Brandy, Caff� Borghetti, coffee..
Espresso Martini$12.50
Diplomatico Reserva Exclusiva Rum, Caff� Borghetti, Licor 43..
Italian Coffee$10.50
DiSaronno Amaretto, coffee..
Baileys Coffee$12.50
Baileys Irish Cream, coffee..
Chocolate Coffee$11.50
Chocolate Liqueur, Baileys Irish Cream, coffee..

Scotch | Blended

Chivas Regal 12$15.00
Johnnie Walker Black 12$16.50
Johnnie Walker Blue$46.00
Monkey Shoulder Batch 27$15.50

Scotch | Single Malt

Ardbeg 10$22.00
The Glenlivet 12$16.50
The Glenlivet 25$60.00
Laphroaig 10$16.50
The Macallan 12$17.50
The Macallan 15$34.00
The Macallan Rare Cask$55.00
The Macallan Ruby$56.00
The Macallan 18$64.00
The Macallan Reflexion$200.00
Oban 14$22.50

Bourbon / Whiskey

Basil Hayden$17.50
Buffalo Trace$16.50
Bulleit$19.00
Crown Royal Reserve$17.50
Knob Creek Rye$15.50
Suntory Toki$16.50
WhistlePig Rye 10$25.00
Woodford Reserve$17.50

Cognac | R�my Martin Louis XIII

?
Each decanter is the life achievement of generations of cellar masters. Since its origins in 1874, each cellar master selects only the most precious eaux-de-vie from our cellars for LOUIS XIII.
0.5oz$142.00
1oz$280.00
1.5oz$410.00
2oz$525.00

Cognac

Grand Marnier$15.50
Grand Marnier Cuv�e du Centenaire$35.00
Hennessy Paradis (1oz)$97.00
Hennessy XO$36.00
R�my Martin VSOP$16.00
R�my Martin XO$35.00

Dessert Wine

Inniskillin, Vidal, Ice Wine, Niagara, Canada, 375ml$32.00
Inniskillin, Cabernet Franc, Ice Wine, Niagara, Canada, 375ml$41.00
Dolce, Late Harvest, Napa Valley, 375ml$31.00

Port

Fonseca, Port, "Bin 27", Portugal$15.00
Graham's, LBV Port, Portugal$15.00
Graham's, Vintage Port, Portugal$48.00
Ramos Pinto, Tawny, "10 Year", Portugal$16.00
Taylor Fladgate, Tawny, "20 Year", Portugal$32.00
Terra d'Oro, Zinfandel, Port, Amador County$14.00

Madeira / Sherry

Broadbent, "5 Years Reserve", Madeira, Portugal$15.00
Gonzalez Byass, Oloroso Sherry, "Cristina", Jerez, Spain$16.00

Grappa

Castello Banfi$16.00

What 215 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.3Food
4.1Service
4.2Ambience
4Value

Noise • Moderate

Loved For

San Fernando Valley / Valencia
Most Booked

215 Reviews

OT
OpenTable Diner
Los Angeles
5 reviews
5.0
5 reviews
Dined 1 day ago
overall5food5service5ambience5
Seriously what a wonderful experience. The staff was extremely attentive and made my husband feel very special on his birthday! The salad bar, the meats, the drinks. Allll good! Looking forward to coming back soon!
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OT
OpenTable Diner
Atlanta Metro
2 reviews
2.0
2 reviews
Dined 4 days ago
overall2food1service3ambience2
Only a few good meat options. Sides are horrible and service is SLOW!
Fogo de Chão - Woodland HillsResponded 2 days ago
We are disappointed to hear that you found the service and sides less than satisfactory. Your honest feedback is important to us as it helps us improve, and we will address your comments with our staff. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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MR
MediumRare
Los Angeles
2 reviews
5.0
2 reviews
Dined 4 days ago
overall5food5service5ambience5
The service was great! The servers kept coming with more and more cuts of meat. It was a great time
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c
csalapatas
Los Angeles
48 reviews
vip
3.0
48 reviews
Dined 4 days ago
overall3food4service2ambience2
We went for a birthday. We had the full meal so much for the 17 choices, I think we had about four. low ceilings and noisy.
Fogo de Chão - Woodland HillsResponded 2 days ago
We aim to provide prompt service and we're sorry that we missed the work for you. We will be reviewing your comments with our staff and we hope to have a chance in the future to give you a better experience. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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A
Argelia
Los Angeles
6 reviews
3.0
6 reviews
Dined 4 days ago
overall3food4service3ambience3
Great food (buffet) but unfortunately it was so packed that it takes way too much time for servers to offer the top prime cuts at the table. We had to ask 3 times for the Rib Eye and Filet Mignon because it would not come around until almost at the end of our dinner. It’s a pretty hefty cost for the top prime menu and to not get the meats that you pay for on time and ask for it is not ok. Also, we were seated right next to a table of a family with 6 young pre-k children which made it very difficult to enjoy a nice dinner due to screaming and crying the entire time. I know that’s out of the restaurant’s control but maybe reserve a section for families with young children in order to not ruin the experience for others. Dan our waiter was phenomenal.
Fogo de Chão - Woodland HillsResponded 2 days ago
We strive to create the perfect ambiance for our guests and we're sorry it was not your liking. Our team will be reviewing your comments and hopes of giving you a better experience in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
Los Angeles
5 reviews
vip
2.0
5 reviews
Dined 6 days ago
overall2food3service1ambience4
Good quality and ambiance were nice; service was very slow. There are plenty of meat options but the servers come around very infrequently. We were celebrating my brothers birthday and ordered a cheesecake; we had to remind the staff that we’d be waiting for it 30 minutes after we initially submitted the request. I don’t consider this acceptable.
Fogo de Chão - Woodland HillsResponded 5 days ago
We aim to provide prompt service and we're sorry we fell short during your visit. Our team values your feedback and would like to work towards a chance to make it up to you in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined 7 days ago
overall5food5service3ambience5
Food was spectacular. Waiters all so professional and sweet.
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GS
GabeSB
Los Angeles
50 reviews
vip
5.0
50 reviews
Dined on September 26, 2023
overall5food5service5ambience5
Great service, food was excellent, customer service 10/10
Fogo de Chão - Woodland HillsResponded 6 days ago
Great food and service is what we believe our guests deserve, so we're happy to read that our team delivered.
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PM
PinguMo
Philadelphia
4 reviews
vip
2.0
4 reviews
Dined on September 23, 2023
overall2food2service1ambience2
This is our tenth time dinning at WH location, the service is just getting worse each time. Went there to celebrate family events after a full day of fun fare. We were seated at 145pm but the first steak meat service was not until 40 mins later after made request for at least 4 times. We were stuffed at which point with their side dishes given that everyone was hungry from a full morning of events. First of all, we weren't given the table cards to indicate Yes or No to meat svc. Was told that was mistake of our servers. Then, Guacho chefs would walk right past our tables to tables that either came before or after. I was more than frustrated with the experience and voiced my dismay to the chef who came by and offered a thin slice of meat after all these delay. Again and again medium steak seems elusive and steak was either cooked well or rare... We frequent this location at least twice a month and overtime came to know a few servers, most of the time they were friendly, but each time the quality of the meat service just kept slipping further.
Fogo de Chão - Woodland HillsResponded 5 days ago
We value your patronage and never want you to have a disappointing experience at our restaurant. Our team values your feedback and would like to work towards a chance to regain your confidence in us. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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M
Martin
Adelaide
1 review
5.0
1 review
Dined on September 17, 2023
overall5food5service5ambience5
Great food, good set-up. Nice service and good opportunity to eat and enjoy some different tasty meats.
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SH
SallyH
Los Angeles
6 reviews
3.0
6 reviews
Dined on September 17, 2023
overall3food2service5ambience3
The service was amazing from the moment we walked in. The salad bar was disgusting for the money you pay. We have been to a couple of Fogo restaurants and this one is by far the worst. If it wasn’t for the great service we would have walked out
Fogo de Chão - Woodland HillsResponded on September 19, 2023
Sally, your experience at our restaurant should always be excellent, regardless of the location you visit. Our team would like to work towards a chance to earn your complete satisfaction in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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DW
DianaW
Los Angeles
2 reviews
5.0
2 reviews
Dined on September 15, 2023
overall5food5service5ambience5
We enjoyed the Caipirinha Event. It far surpassed our expectations. The food is so flavorful and it is obvious they use high quality ingredients. Generous servings throughout the event with a very attentive and knowledgeable staff! Be sure to have Luis or one of the fabulous bartenders shake up a Caipirnha for you on your next visit. Passion fruit is my favorite.
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 13, 2023
overall3food5service2ambience4
Food was phenomenal,
Fogo de Chão - Woodland HillsResponded on September 18, 2023
Although you enjoyed a phenomenal meal, it's disappointing to hear we did not earn your full satisfaction. Our team would like to understand why this is and how we can do better for you in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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IL
IrishLass
Los Angeles
9 reviews
1.0
9 reviews
Dined on September 11, 2023
overall1food3service2ambience2
The lighting in the restaurant is not great. And when we walked in, the place was really messy.- the tables and the buffet area. We waited 20 mins at the table for our first piece of meat and it was only when I asked about it, we were served. Just very disappointed and it’s expensive for what is presented. The one in West Hollywood is way way above the Woodland Hills restaurant. Just incredibly disappointed.
Fogo de Chão - Woodland HillsResponded on September 12, 2023
We aim to create the perfect ambiance for our guests so please know that we take your comments to heart. Our team would like to work towards an opportunity to give you a five-star experience in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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SA
SheilaA
Los Angeles
2 reviews
1.0
2 reviews
Dined on September 10, 2023
overall1food2service1ambience3
Meat service was very poor, had to flag down and salad bar was not as good as other locations. Took my mom for her birthday and was disappointed.
Fogo de Chão - Woodland HillsResponded on September 25, 2023
Your feedback is disappointing to receive, as our guests should always receive attentive and consistent service. Please know that we will be addressing your comments with our staff. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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RI
RachelI
1 review
5.0
1 review
Dined on September 10, 2023
overall5food5service5ambience4
The service was excellent! The whole team worked together great and always made sure we got what we were requesting.
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CK
ChristineK
Los Angeles
2 reviews
3.0
2 reviews
Dined on September 3, 2023
overall3food2service3ambience3
the salad bar was mediocre. the meat selection was decent but they took way too long to come around. At one point they had stopped coming. I personally would go to M-grill instead
Fogo de Chão - Woodland HillsResponded on September 6, 2023
Christine, we are sorry for falling short of your expectations. It's important that we deliver attentive and efficient service and we will be reviewing your comments with our team. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on September 3, 2023
overall5food5service5ambience5
Had a great time! Great food and ambience. Highly recommend the Churasco experience
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J
Joplinstadium
Los Angeles
15 reviews
vip
3.0
15 reviews
Dined on September 3, 2023
overall3food5service3ambience2
I am a big fan of Fogo…this one missed the mark. Service was very polite yet forgetful and inattentive. We had to ask several times for plates and sides. While the restaurant looks nice, it is not conducive to so many people and servers walking around all the time. The salad bar is a disaster: the location is right near the kitchen where you see them roast the meat (cool and all) but only one sided and the line queues up forever and is quite slow. Still the food is great but I won’t come back to this one…just wasn’t a great experience.
Fogo de Chão - Woodland HillsResponded on September 6, 2023
We value your patronage, and we're sorry that this visit was less than satisfactory. Your feedback is important to our team, and we would appreciate the opportunity to make this right. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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R
Rs2cents
Los Angeles
102 reviews
vip
5.0
102 reviews
Dined on September 3, 2023
overall5food5service5ambience5
Great variety of meats and salads/ sides. Terrific service!
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 3, 2023
overall3food5service2ambience4
Food was good but service was super slow. We had to request the filet mignon three separate times. The pretty much ignored our table for about 30 minutes.
Fogo de Chão - Woodland HillsResponded on September 6, 2023
It's great to hear you enjoyed the food, but we're sorry that the service was slower than expected. Our team values your feedback and would like a chance to earn your complete satisfaction in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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RI
RICYI
Los Angeles
1 review
4.0
1 review
Dined on September 2, 2023
overall4food4service4ambience3
Rez: 7:30 pm Friday. The night we went it appears that two large parties were seated right after the other. It made the overall service suffer since the line at the market table was long, service at the table was long, and bar service was long. After we were assured that any server could help us we placed an order of an entree which never came. After we checked in with our first server he told us the order would soon come out. I felt like it was initially forgotten. It did finally come out close to the end of me eating my meal. I waited throughout my meal for my wife’s dish to come out, and even then I did not see all of the meat options that were being offered with my experience. I believe that due to the large unexpected rush of service the delays just trickled down. After close to 2 hours we were exhausted of waiting and we’re ready to leave. The manager did come over to ask if we needed anything and we said we were ok and ordered dessert to go. Our server came with the bill and said our entree and dessert were being covered for the delay. We didn’t ask for any compensation and are grateful in the discount we received. Since it was our wedding anniversary dinner we felt like we didn’t get the “Full experience” as is mentioned in the menu. The meat choices were good, the drinks were amazing and really enjoyed them, the market was fair and the dessert is unknown…our daughter had it before we noticed it was gone! Lol. If we do visit again, I’d choose a time that isn’t close to a dinner rush so we can enjoy the full experience at the same time.
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OT
OpenTable Diner
Los Angeles
2 reviews
2.0
2 reviews
Dined on August 27, 2023
overall2food2service2ambience3
I was a little disappointed with the churrasco experience. I supposedly got the premium experience which includes the premium meats like filet mignon and rib eye but never got the filet mignon and the rib eye only came once.
Fogo de Chão - Woodland HillsResponded on August 29, 2023
You deserve an amazing dining experience and we are very sorry you did not receive all the cuts you wanted to try. Our team would appreciate the chance to do right by you, as your satisfaction matters a great deal to us. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
1 person found this helpful
OT
OpenTable Diner
Los Angeles
1 review
vip
2.0
1 review
Dined on August 27, 2023
overall2food3service3ambience1
This was our first experience at the Woodland Hills location and will be our last. First of all.. people coming in dressed like slobs.. not a good look. The salad bar is nothing compared to the Beverly Hills location or any other location we’ve been to. The staff that brought the meats were lovely, however, the other staff and managers were annoying! The lack of communication between them was apparent. We were asked if we were ready for dessert before we even started eating. We were asked literally every 2 minutes if we were ok. This constant checking in made our dining experience exhausting. I literally can’t believe I spent $300 on the most annoying dining experience EVER. I’ll gladly drive the extra half hour to go in the other direction.
Fogo de Chão - Woodland HillsResponded on August 29, 2023
We appreciate you visiting, but it's disappointing that you didn't have a five-star experience. In order for us to learn how we can improve and exceed future expectations we hope you share the details of your visit. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
Orange County
3 reviews
1.0
3 reviews
Dined on August 27, 2023
overall1food3service1ambience1
This location is too busy and service was horrible. We barely got meat served to us. We had to complain countless times to actually get anything. I will not come back to this establishment.
Fogo de Chão - Woodland HillsResponded on August 29, 2023
We aim to impress our guests with flowing selections of quality cuts and high quality service, and we're disappointed to read that we fell short this time. Please consider giving us a second chance to earn your satisfaction on your next visit. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
Los Angeles
2 reviews
5.0
2 reviews
Dined on August 27, 2023
overall5food5service5ambience5
Great food and great service. Nice place to take the family
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S
Silva
1 review
2.0
1 review
Dined on August 26, 2023
overall2food3service3ambience3
I waited 45 minutes even with a prior reservation. The reception seemed a bit disorganized. I had to change my drink order a few times before they suggested one they had available. Being Brazilian, I found the food to be decent, though not entirely authentic. The highlight was the waitstaff, who were extremely attentive. They even offered a complimentary dessert due to the wait.
Fogo de Chão - Woodland HillsResponded on August 28, 2023
We're sorry to hear about your experience, Silva, as our guests should always be served at their reservation time. Our team values your feedback and would like a chance to earn your complete satisfaction in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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F
jessF
Los Angeles
2 reviews
2.0
2 reviews
Dined on August 26, 2023
overall2food2service1ambience2
Our servers got our drink order wrong multiple times. We asked for specific meats that never came out. the salad bar serving utensils were so dirty. We basically paid for two full experience and those two people didnt eat anything. We didnt even complain because the servers were so busy.
Fogo de Chão - Woodland HillsResponded on August 29, 2023
Jess, we always want our guests to fully enjoy their visits, so it's very disappointing to read your remarks. Our team will be reviewing this matter, and we hope you consider giving us another chance to provide you with a 5-star experience. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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EB
ElliotB
Los Angeles
7 reviews
3.0
7 reviews
Dined on August 26, 2023
overall3food5service5ambience3
Fabulous feast and great service but the buffet line on Friday night primetime got entirely too long. They need to address this issue before we'll go back. The circular layout of the buffet line in Beverly Hills works way better. This place was very noisy except for the patio where we sat. An enjoyable time made a bit better by the Customer Service staff that comped our dessert because we had to wait so long on the line just to get some fruit after our big meal.
Fogo de Chão - Woodland HillsResponded on August 28, 2023
We appreciate you making us aware of your experience, Elliot, as we never want to keep a guest waiting. Please know that we will be reviewing your comments with our staff. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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OT
OpenTable Diner
1 review
2.0
1 review
Dined on August 26, 2023
overall2food2service2ambience2
The place is too understaffed to be running properly. I think people just get hyped over the name but honestly the food was very bland. The server was very polite and apologetic about the slow service , he was trying , but unfortunately it was still bad food. I will not be coming back to this place , i really wanted to like it but it just sucked
Fogo de Chão - Woodland HillsResponded on August 28, 2023
Providing efficient and excellent service is what we strive for and we're sorry that we fell short during your visit. Our team would appreciate a chance to speak with you personally regarding your experience. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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ST
818STEAK
1 review
2.0
1 review
Dined on August 25, 2023
overall2food2service3ambience2
The venue is very small and loud. Not a great experience
Fogo de Chão - Woodland HillsResponded on September 5, 2023
We always want our guests to enjoy a pleasant environment and we apologize for the noisy experience. It is our hope that this doesn't keep you from awarding us a second chance in the future. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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FL
FoodLover
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined on August 25, 2023
overall5food5service5ambience5
Excellent food, service and ambiance. Would definitely recommend Fogo.
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FL
FoodLover
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined on August 23, 2023
overall5food5service5ambience5
Always great food and service here. The staff really goes out do the way to make the experience one to remember.
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JK
JohnK
Los Angeles
20 reviews
3.0
20 reviews
Dined on August 20, 2023
overall3food3service4ambience5
Rotation on the meat was super lacking. Literally, Sat thru 2 hours worth and I counted like 10 different meats, most subpar items like sausage…. Where are the premium meats? Not worth the money. They were very good about refilling bread, guess why….
Fogo de Chão - Woodland HillsResponded on August 25, 2023
John, we are sorry to hear that you are not able to try all of the cuts. Our guests should always receive a consistent flow of cuts and we will be addressing your comments with our team. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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LS
LeeS
Los Angeles
3 reviews
3.0
3 reviews
Dined on August 20, 2023
overall3food3service1ambience5
Worst service ever! Completely unorganized . They need to work lots of bugs out before I’ll be going back
Fogo de Chão - Woodland HillsResponded on August 22, 2023
Lee, we're disheartened to hear this, as you should always receive excellent service when you dine with us. Your satisfaction means a great deal to our team, and we would like to connect to address your concerns. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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BC
BethC
Los Angeles
20 reviews
vip
3.0
20 reviews
Dined on August 15, 2023
overall3food4service2ambience3
Sea bass was amazing. Salad bar was out or romaine so they said they would bring us our salads. We had to ask 3 times for them. Same thing occurred with getting a refill on our drinks. We had to ask 3 separate times. Very frustrating.
Fogo de Chão - Woodland HillsResponded on August 17, 2023
Beth, while we're glad you enjoyed the Sea Bass, we're sorry to hear that the service was less than satisfactory. Our team values your feedback and would like a chance to learn more about the details of your visit. Since we cannot include our direct contact information in our replies per OpenTable policies, please feel free to get in touch with the management team by calling the restaurant directly to discuss your experience further. Thank you.
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MZ
MorrieZ
Los Angeles
12 reviews
vip
5.0
12 reviews
Dined on August 13, 2023
overall5food5service3ambience4
If you’re a meat lover, this is your kind of place. The best part is the incredible variety of meat that keeps coming to your table. All was delicious! The service from the regular wait staff (not the wondering meat folks) was a bit slow and the restaurant is quite noisy. We’ll be back for sure.
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j
jeric1
1 review
5.0
1 review
Dined on August 13, 2023
overall5food5service5ambience5
Great experience, great service! Will come back again for sure.
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined on August 13, 2023
overall5food5service5ambience5
Awesome location, amazing food, and great service. Shout out to Jackson!
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OT
OpenTable Diner
Hawaii
6 reviews
vip
5.0
6 reviews
Dined on August 12, 2023
overall5food5service5ambience5
A Delicious birthday celebration for our guest. We ate late afternoon when it was relatively quiet. The men raved about the “Brazil Cuts” and loved every bite, especially the various cuts of beef and the lamb. Our friend’s lady loved her Salmon and I was very impressed with the Chilean Sea Bass. Both were cooked to perfection. All came with the market table buffet which contained a very large selection of fresh and tasty selections. Grant was our sever and earned an A plus for his attentiveness, knowledge and smile. All staff members were outstanding from the time we arrived at the front door, until we left. A great experience I highly recommend. The complimentary dessert and birthday candle were so appreciated. A heartfelt Thank You to everyone especially Grant!
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FAQs

Fogo de Chão - Woodland Hills offers takeout which you can order by calling the restaurant at (213) 282-6699.

Fogo de Chão - Woodland Hills is rated 4.2 stars by 215 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Oct 4, 2023

7:00 PM

Booked 64 times today

Experiences are available.

Order delivery or takeout

Google Map for Fogo de Chão - Woodland Hills

6263 Topanga Canyon Blvd, Ste. 100, Los Angeles, CA 91367

Additional information

Neighborhood
Woodland Hills
Hours of operation
Mon–Fri 11:00 am–2:00 pm Mon–Thu 5:00 pm–10:00 pm Fri 5:00 pm–10:30 pm Sat 11:00 am–10:30 pm Sun 11:00 am–9:00 pm
Cuisines
Brazilian, Steakhouse, Unspecified
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine

Website
https://fogodechao.com/location/woodland-hills/
Phone number
(213) 282-6699
Private party facilities
Our beautiful private dining rooms, semi-private and public spaces can be configured to fit your specific needs. We also offer full restaurant buy-outs, call for further information.
Private party contact
Our Private Event Coordinator : (213) 282-6699

Fogo de Chão - Woodland Hills

Make a reservation

Order delivery or takeout

Private dining

Additional information

The Prisoner Wine Dinner

Filet Mignon

Caesar Salad

Potato Salad

Dessert

A�ai Cheesecake$11.50

Papaya Cream$11.50

Cr�me Br�l�e$12.50

Chocolate Molten Cake$12.00

Chocolate Brigadeiro$13.00

Tres Leches Cake$12.00

Ice Cream$11.50

Key Lime Pie$12.00

Caf� Cocktails

Carajillo$12.50

Irish Coffee$10.50

Nutty Irishman$10.50

Spanish Coffee$10.50

Espresso Martini$12.50

Italian Coffee$10.50

Baileys Coffee$12.50

Chocolate Coffee$11.50

Scotch | Blended

Chivas Regal 12$15.00

Johnnie Walker Black 12$16.50

Johnnie Walker Blue$46.00

Monkey Shoulder Batch 27$15.50

Scotch | Single Malt

Ardbeg 10$22.00

The Glenlivet 12$16.50

The Glenlivet 25$60.00

Laphroaig 10$16.50

The Macallan 12$17.50

The Macallan 15$34.00

The Macallan Rare Cask$55.00

The Macallan Ruby$56.00

The Macallan 18$64.00

The Macallan Reflexion$200.00

Oban 14$22.50

Bourbon / Whiskey

Basil Hayden$17.50

Buffalo Trace$16.50

Bulleit$19.00

Crown Royal Reserve$17.50

Knob Creek Rye$15.50

Suntory Toki$16.50

WhistlePig Rye 10$25.00

Woodford Reserve$17.50

Cognac | R�my Martin Louis XIII

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0.5oz$142.00

1oz$280.00

1.5oz$410.00

2oz$525.00

Cognac

Grand Marnier$15.50

Grand Marnier Cuv�e du Centenaire$35.00

Hennessy Paradis (1oz)$97.00

Hennessy XO$36.00

R�my Martin VSOP$16.00

R�my Martin XO$35.00

Dessert Wine

Inniskillin, Vidal, Ice Wine, Niagara, Canada, 375ml$32.00

Inniskillin, Cabernet Franc, Ice Wine, Niagara, Canada, 375ml$41.00

Dolce, Late Harvest, Napa Valley, 375ml$31.00

Port

Fonseca, Port, "Bin 27", Portugal$15.00

Graham's, LBV Port, Portugal$15.00

Graham's, Vintage Port, Portugal$48.00

Ramos Pinto, Tawny, "10 Year", Portugal$16.00

Taylor Fladgate, Tawny, "20 Year", Portugal$32.00

Terra d'Oro, Zinfandel, Port, Amador County$14.00

Madeira / Sherry

Broadbent, "5 Years Reserve", Madeira, Portugal$15.00

Gonzalez Byass, Oloroso Sherry, "Cristina", Jerez, Spain$16.00