Fogo de Chao - Los Angeles

4.1
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1195 Reviews
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$31 to $50
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Brazilian Steakhouse
Fogo de Chao is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco.

While our dining room is temporarily closed, we are actively taking Pick-Up, Delivery and Catering orders and have Ready-to-Grill-Cuts available for purchase. Please visit fogodechao.com/location/los-angeles/ and call your nearest Fogo location to place an order.

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What 1195 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
4.2
food
4.0
service
4.1
ambience
3.8
value
Noise · Moderate
70% of people would recommend it to a friend
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OT
OpenTable Diner
1 review
Dined on March 13, 2020
Overall5food5service5ambience5

Will DEFINITELY be coming back! The food was excellent and the service was extremely wonderful!

FN
FarrahN
1 review
Dined on March 12, 2020
Overall2food1service1ambience1

The service was poor. The staff came around once every 15-20 min. I requested med well meats but they came around with medium rare, that was disgusting and let’s not talk about the flies...Never again!!!!

Fogo de Chao - Los Angeles
Responded on March 23, 2020

Farrah, your experience with us is what matters most, so we are disappointed to hear we didn't earn your complete satisfaction. We hope you choose to dine with us in the future, as we know we can earn your 5-stars.

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OT
OpenTable Diner
Los Angeles
2 reviews
Dined on March 6, 2020
Overall4food2service3ambience4

We came to celebrate my friends birthday dinner , the place was nice and elegant . The service was great , but the salad bar need more options, also some of our meats were dry . The Picanha was the best . I think their prices are to high due to the lack of options we had .

LL
LawrenceL
Los Angeles
4 reviews
Dined on March 6, 2020
Overall5food5service5ambience5

Great experience. Quick and attentive service with high quality meats.

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on March 5, 2020
Overall5food5service5ambience5

It was a great experience as always!

f
vipfoodie
Los Angeles
23 reviews
Dined on March 4, 2020
Overall5food5service5ambience5

The food is always delicious! The service is always on point!

OT
OpenTable Diner
Atlantic City
1 review
Dined on March 1, 2020
Overall4food4service5ambience4

Food was great and service was excellent. Loved desert the tres leches cake was the best!

JA
JAIME
Los Angeles
5 reviews
Dined on March 1, 2020
Overall3food4service2ambience3

Our first waiter left us and didn’t say anything. The other waiter was fine but not attentive. Food was great though

Fogo de Chao - Los Angeles
Responded on March 17, 2020

Attentive service is what we should always be delivering our guests, Jaime, so we apologize for falling short. Please visit us again, as we will be sure to be on top of it.

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OT
OpenTable Diner
Los Angeles
1 review
Dined on March 1, 2020
Overall5food5service5ambience5

Very nice. Great group service for a reasonable price.

OT
OpenTable Diner
1 review
Dined on February 29, 2020
Overall2food5service1ambience5

Didn’t get any help from the waitress had to get up and get a drink from the bar no attention whatsoever

Fogo de Chao - Los Angeles
Responded on March 17, 2020

We are sorry to hear that your service wasn't as attentive as it should've been, as your deserve the unique Fogo de Chão experience. Our team truly hopes you choose us in the future, as we are sure we can earn your 5-stars.

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HR
HeidiR
1 review
Dined on February 29, 2020
Overall5food5service5ambience5

This was a wonderful experience for my friends. We were there to celebrate a birthday and we had such a charming time with your delightful first class service and the extensive food selection sure to please everyone. Thank you for making this such a memorable and joyful brunch for us. The birthday man can't stop raving about it with his friends, he's sure to return for a brunch with the guys this summer. Thank you again.

RD
RebeccaD
New York Area
1 review
Dined on February 22, 2020
Overall3food3service3ambience2

Not up to other Fogo’s usual standard. Chicken was dry. Pao de queijo seemed like it was leftover from the lunch service. Fraghina(spelling?)and pichana not as flavorful as usual. Bland.

V
vipVictor
San Francisco
1 review
Dined on February 20, 2020
Overall5food5service5ambience5

Good foods!

OT
OpenTable Diner
1 review
Dined on February 17, 2020
Overall1food1service1ambience2

Worst Fogo I have been to in the country. You have to beg any of the waitstaff to find your waitress for refills or any assistance. Dirty bathrooms.

MH
vipMayH
Los Angeles
3 reviews
Dined on February 16, 2020
Overall4food5service5ambience5

Erickson our main server was professional and great! He was attentive and funny. All the servers bringing the food were polite and friendly, too. The food was delicious. We were there for weekend brunch but we noticed that they didn't serve the beef hash. We asked our server about it and it was supposed to be out at the salad bar, but it never came out.

OT
OpenTable Diner
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

love the atmosphere it was an awesome night and would recommend to anyone!

OT
OpenTable Diner
Seattle
4 reviews
Dined on February 15, 2020
Overall4food3service3ambience3

Consistent and quality dining experience. Staff are generally friendly and efficient. Seating is tight so going back and forth to the included buffet and salad bar is a bit messy. Come in with an empty stomach as the meat is excellent and plentiful.

OT
OpenTable Diner
Los Angeles
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Love this place, I always come here!

L
Lala
1 review
Dined on February 15, 2020
Overall5food5service3ambience5

They took my party in right away although service wasnt too bad...asked for a few things and we had to ask multiple times seem they forgot...

RM
RubenMartinez82
San Francisco
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Seated at our table promptly. Great explanation of how to eat. Delicious food and tasty drinks. Beautiful desserts.

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on February 15, 2020
Overall5food5service5ambience4

Waiter was great, very attentive and was always able to help out and bring whatever we needed. He made our overall experience much better.

FB
FlorB
1 review
Dined on February 14, 2020
Overall1food1service1ambience1

Definitely would not be going back, had a reservation and still had to wait a whole hour and half to be seated. Not only did we have to wait that amount of time but not once did we have a server come to our table to check on us or see if we needed anything. I literally had to stop the hostess that was seating people to order our drinks and even then it took a whole hour for them to come back to our table with the drinks smh. Definitely not a fan of this place and probably will not be returning

DM
DanM
1 review
Dined on February 14, 2020
Overall1food2service1ambience1

The absolute worst dining experience I have encountered. I booked a table here for a Valentine's day dinner. I called ahead to see if they were running late, they told me on the phone that they are about 30 minutes behind on reservations. I get it, valentines day is a busy night, that's why I called ahead. When I arrived the place was a madhouse with a mob of people pushing to get in the doors. It took 40 minutes of being pushed and roughed up (seriously shoved and had drinks spilled on) in line before we could check in with the hostess and then another 40 minutes for the table, almost two hours after the reservation time. We were sat in a corner table in the back. Our waitress brought us one menu because they ran out of menus. I asked for a second menu and that was the last time I saw our waitress again. Luckily it's a buffet-style place as I was still able to eat, but I was not able to order drinks or get a check without asking a different waiter for help. Being in the corner we had the worst position for food and only got the rump roasts coming by; never saw the chicken, pork, or bacon-wrapped items. Didn't get any of the bread, bananas or mashed potatoes. The evening was an overall miserable experience I can't think of the worst place to dine in LA. Dining at McDonald's would have been an upgrade.

TR
TravelR
Los Angeles
2 reviews
Dined on February 14, 2020
Overall1food1service1ambience1

We booked a reservation for 8:45pm. Arrived at 8:35 and checked in. We’re told they overbooked reservations by 1 hour.... this was shocking considering they called to verify I was attending my reservation that morning. If they were overbooked they should have informed us of this issue earlier in the day so we could have made other plans. After 9:45pm rolled around we gave up and just went home. At 10:30pm we received notification the table was finally ready. Horrific dining experience, and not one single person we interacted with apologized for the situation.