Fogo de Chao - Los Angeles
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Imported prosciutto, calabrese salami, toscana salami, parma ham leg (prosciutto de parma from parma, italy) and spanish chorizo.
Caesar Dressing (120 cal)
New Year's Eve Special Menus & Offers
Ring in the New Year with friends & family at Fogo. Join us for a Holiday Feast New Year’s Eve & New Year’s Day. Dinner price all day & includes seasonal menu items. To-Go package also available for pre-order.
Tried to seat us in the back when I specifically said in the reservation requests in the front. They dropped a knife on me while bussing tables & we found a file in our beverage. The same cuts of meat kept coming to the table & we had to request other meats instead. I’ve had better experiences. What a shame since we were celebrating mine and my brother’s birthday.
I had such an amazing experience at Fogo de Chao with my family! My sister and I were celebrating my mom’s birthday. My mom has been trying to come to this restaurant since we were kids, and I was finally able to bring her wish to life on her birthday. Anyway, we get there and the host and every single person working there gave this welcoming and positive energy. We got seated and our waiter Diego was great at breaking down the typical program at the restaurant. The buffet ranged from fruit and salads I was shocked I didn’t know what to choose! Then the steak and pork was being presented to the table and you just couldn’t say no! The steaks and pork were juicy with the perfect amount of salt. Moises was giving the upmost customer service I have ever experienced at a restaurant. He asked what my mother liked for dessert and I told him tres leches cake is her favorite. Let me tell you.. that slice of cake was delicious!!! I have never tried anything like it!! All in all Fogo de Chao is the spot for a date, special occasion, or even just a night out. Definitely recommend and I will be back. Thank you Diego and Moises for everything!!!
Great as usual
There weren’t many options at the salad bar. The beans and rice station was unkept and messy. For the price, I would expect much more. All of the meats were very salty and there wasn’t a big variety of meats. We have visited a different location and were expecting the same quality as the
San Diego location. Clearly it wasn’t even close!
We're sorry your visit wasn't in line with your expectations. Maintaining our high quality is always our focus, so we will review your comments with our team carefully, and we'd love to have another opportunity to earn your confidence in our location.
Haven’t been to the LA location in many years. I was at the Irvine location few months ago and have a great time. When I got to this location I was slightly disappointed at how crowded everything was. The Irvine location is very spaced out with plenty of room. We had to wait few mins for our table to be ready. We grab drinks at the bar which was very fairly priced. The host called my name for us to be seated. We got full experience as we normally do. We had more selection of meats then I remember having at the Irvine location. Which was a surprise to me, cause I asked the servers and they said all locations have the same selection. I didn’t have the Parmesan pork last time nor did we have the fried cheese with honey. Both were spectacular. We order few more drinks and had a great meal. We got 4 creme brûlée and one was on the house since it was a birthday. I am a big creme brûlée fan and Fogo has the best I have ever had. I first tried it at the Irvine location and this location didn’t disappoint.
Súper sucio el lugar , la cocina asquerosa y los baños fatal demaciado ruido y súper saturado el lugar de personas.
En dos ocasiones nos resbalamos sobre el piso de lo mantecoso
Gracias por informarnos de su experiencia. Compartiremos sus comentarios con nuestro equipo, ya que siempre será importante mantener un espacio seguro y cómodo para nuestros huéspedes. Esperamos que nos vuelva a intentar en el futuro.
We went for my birthday on a Friday night. As always it was the servers were great and the food delicious
Thanks for choosing Fogo for your celebration! We are so happy to hear you had a great time. We hope to have you back in soon. Cheers!
The quality of meat is not good, meat is doesn’t have flavor, Very few selection of meat, worst skirt steak, meat were poor quality, very tough meat. Serving of meat is very slow. Worst churrascaria steak I ever had. Wasted my money. Greenfield is way better and less expensive.
It's very disappointing to read your comments, as we always want to serve flavorful, high quality food. We're sorry you didn't enjoy, and please know that we will review this carefully with our team. Another chance to impress you would be truly appreciated.
Food was great. Service was mediocre, considering we were paying for all you can eat. We must have asked 10 times for a particular food item and waited over and over. On the whole, staff not very attentive even though we were there early in the evening when they were not crowded. Frustratingly, several of the servers breezed past our table with food without stopping even though all of our cards were green-side up.
Overall not a bad experience, but considering the cost I would have expected more attentive service.
The offered meats in the Churrasco Experience were delicious! While our waiter was nice, my brother and I were not serviced for over 20 mins regarding refills of water or replacement Guarana. When a separate waiter was flagged down, he then advised there wasn’t a specific waiter as the area is serviced by all waiters and waitresses, although not one stopped at our table. All this aside, it was good food and worth the price. Will likely visit the one in Beverly Hills going forward due to lack of service.
We apologize for such an experience, as our team should always deliver attentive service. Please visit us again, as we are sure to exceed your expectations.
Not sure what was going on, but I had an awful time last night. Seemed like the restaurant purposely over booked themselves and could not keep up with the capacity. I had a reservation for 6 set at 9 pm, checked in and saw that there was at least 10 parties of people waiting. We were finally sat at 9:30, quickly ordered wine with the waitress (as I assumed we wouldn’t see her again), then waited another 15-20 minutes before any of the servers came by with a skewer. It seemed as though the same tables were getting served while we sat and waited. By the time the skewers got to us there wouldn’t be enough to go around the table of 6. We only got to try 4 of the different meats as the servers were struggling to feed the entire restaurant. For the type of money I spent ($680), the service was just plain awful. You get better service at Golden Corral (and that’s saying something). Will never dine here again and I’m disappointed, because I have had great experiences in the past.
Alex, we truly apologize for delivering such an experience, as our guests should receive amazing and prompt service, especially with a reservation. We'd hate for you to go elsewhere, so when you're ready, please award us another chance. Thank you.
The food was basic. They say 16 different cuts of meat but we never saw that many. The desserts are terrible, plz don’t get the lava cake it’s awful. The Brazilian alcoholic drink was really good and that’s it. Will never go back.
We understand your disappointment, as we know our guests expect their Fogo de Chão experience to be filled with delicious meals. We should always be delivering top-notch, memorable experiences, so we hope we can encourage you to give us another try in the future. Thank you.
We waited 25 mins even though we showed up early and made a reservation.
The food and service was great but the tables are very close together. The ambiance doesn't fit the price point.
Was good but not as good as I expected, though worth the experience for the novelty. Staff friendly and helpful.
We had to chase the servers down to service. My husband did not enjoy any of his beef only the pork and chicken. My fish was really good but for my husband NASA like 80% of his food was disappointing.
We always want to meet your high expectations of us, so we're sorry to hear we let you down. We are confident we can impress you and your husband with our quality cuts, so please consider returning in the near future. Thank you.
After the first 30 minutes they hardly ever came by with meat even though our button was still green.
You should always be continuously offered a variety of cuts, so we apologize for not doing so this time around. We will be sure to reach out via direct message, in hopes of making this right. Thank you.
We enjoyed it immensely. However open table where the reservation was made had the price from $31-50. Actually 2 sites had that price. I believe the price for each person would be $50.00, before beverages and taxes. However, to my dismay the meal for 2 was $127.90, not $100.00. Not a problem, but surprised base on what was listed on a credible website. I will return with family, now I know what price to expect.
Fantastic food only overshadowed by outstanding service. The manager Moises was exceptional and kind. Really made our brunch special. Will definitely be coming back.
Service was excellent as our servers were very accommodating, polite, informative and professional. Food was fresh and the meat was good. We’ll be back again.
They made my boyfriends surprise dinner a success! Very happy!
I love this place I will always be back at here at fogo
Great experience but really crowded.
Excellent service and the meat was delicious 👍🏼
We had reservations and were a few minutes late but seated fairly quickly. The meat was well seasoned, tender and tasty. The salad bar had a great selection and very tasty fresh vegetables. Can't wait to return again.
Great food as always!
Very good first time dinner
Great selection awesome drinks
Thank you so much! We can't wait to serve you again!
The experience was the best from beginning to end . The staff was so welcoming and tentative to our every need. They helped make our anniversary so much better
I eat at Fogo de Chão once a week very consistent. Lots of meat hearty portions.
First time dining in at this location. We both had a wonderful culinary experience. We will recommend to others.
The lamb steak was so tender and juicy. The garlic steak was yummy. Most of the meats were well done but the flavors were tasty and meats were tender.
The service was not coordinated. Never received drinks without asking two or three times
No guest should ever go so long without service, so we're sorry to hear you had to ask so many times to receive your drinks. You deserve the best experiences possible, and we hope you allow us the chance to deliver this to you in the future. We'll be sure to send you a direct message in hopes of inviting you back. Kind Regards.
First time here and I was very impressed .
We are pleased to know we have impressed you. Thank you so much for your five-stars, and we can't wait to host you again soon!
Absolutely will return! Service was beyond excellent! Thank you to Moises he made the experience over the top.
Muy buen servicio Atención excelente hablan español
Altogether a great celebration place. The servers were very attentive and the food was great. I was surprised at the value menu for the wine which was a pleasant surprise. Altogether we had a really fun evening.
Lovely place! Amazing Food! We would definitely come back!
Fogo de Chao - Los Angeles offers takeout which you can order by calling the restaurant at (213) 228-4300.
Fogo de Chao - Los Angeles is rated 4.4 stars by 1387 OpenTable diners.
Fogo de Chao - Los Angeles does offer gift cards which you can purchase here https://fogodechao.com/gift-cards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.