Fogo de Chao - Bellevue

Name: Fogo de Chao - Bellevue
Address: 440 Bellevue Way NE, Bellevue, WA, United States, 98004
Telephone: (425) 450-4004
Price range: $30 and under
Rating: 4.2

4.2 (2308)

$30 and under

Brazilian

440 Bellevue Way NE, Bellevue, WA 98004

Make a reservation

2 people

Jul 16, 2025

7:00 PM

Booked 61 times today

Experiences are available.

About this restaurant

Good for special occasions
Great for brunch
Good for business meals

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Mon–Thu 11:00 am–9:30 pm Fri, Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
Phone number
(425) 450-4004
Website
https://fogodechao.com/location/bellevue/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275.
Private party contact
Our Sales Manager: (425) 503-4171
Delivery & takeout
Order direct

Location
440 Bellevue Way NE, Bellevue, WA 98004
Neighborhood
Bellevue
Cross street
Bellevue Way and 4th St
Parking details
Self Parking is available in the garage. Valet is also available for a charge. Complimentary validation for 3 hours with purchase.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Surf & Turf Cocktail Party
$45.00 per person
Jul 17, 2025 only
Celebrate summer with our Surf & Turf Cocktail Party. Enjoy tastings of our classic fire-roasted cuts and seafood favorites, including Lobster & Shrimp Tacos, along with your choice of two handcrafted cocktails — like our signature Caipirinha or the limited-time Hot Brazilian and a selection of Brazilian-inspired bar bites including savory Bacon-Wrapped Steak, Queijo Assado, and more.
DAOU Wine Dinner
$99.00 per person
Aug 14, 2025 only
Join us for a four-course curated dinner experience featuring premium wines from DAOU Vineyards and Winery. Discover the refreshing DAOU Rosé, along with expressive reds like DAOU Reserve Cabernet Sauvignon, The Pessimist, and DAOU Reserve Seventeen Forty — all perfectly paired with decadent cuts of Wagyu Porterhouse, Lamb Chops, and more.

Private dining

Offers

All Day Happy Hour
Multiple dates available
Sun - 11:00 AM - 2:00 PM, 2:00 PM - 9:00 PM,Mon - Fri - 11:00 AM - 3:00 PM, 3:15 PM - 9:30 PM,Sat - 11:00 AM - 2:00 PM, 2:00 PM - 10:00 PM
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.
Brazilian Surf & Turf
Jul 16, 2025 - Nov 3, 2025
Sun - 11:00 AM - 2:00 PM, 2:00 PM - 9:00 PM,Mon - Fri - 11:00 AM - 3:00 PM, 3:15 PM - 9:30 PM,Sat - 11:00 AM - 2:00 PM, 2:00 PM - 10:00 PM
For a limited time only, choose between Butter-Bathed™ Lobster Tail or All Jumbo Lump Crab Cake, paired with our most popular fire-roasted cuts, seasonal Market Table, authentic sides, and more — all for $59. Prices vary at $64 in select locations.

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Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail$28.00
Six jumbo shrimp.
Seafood Tower$112.00
Lobster tails and claws, jumbo shrimp, snow crab legs, green lipped mussels. Serves 4 or more.
Chilled Lobster & Shrimp$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

The Churrasco Experience

Our Gauchos carefully butcher, simply season and fire roast each cut to seal in the natural flavors, producing a salty bark and creating a unique and unforgettable culinary experience.
Full Churrasco*$52.00
Enjoy continuous tableside carving of premium Brazilian cuts like signature Picanha (prime part of top sirloin), Fraldinha (bottom sirloin), and Roasted Chicken, Bone in Ribeye, Filet, Lamb Chops, and more.
Indulgent Churrasco$72.00
In addition to the Full Churrasco, enjoy your choice of enhancement (Butter BathedTM Lobster Tail, Black Truffle Butter, All Jumbo Lump Crab Cake, or Roasted Bone Marrow) and a decadent dessert.

Enhance your experience with:

Butter BathedTM Lobster Tail$18.00
Black Truffle Butter$8.00
All Jumbo Lump Crab Cake$18.00
Roasted Bone Marrow$9.00

Share an indulgent cut

Share an indulgent cut
Dry Aged Tomahawk Ancho (Ribeye)*$110.00
36oz. Long Bone Ribeye, dry aged 42 days.
Wagyu NY Strip*$155.00
20oz. premium graded.
Wagyu Porterhouse*$165.00
30oz. premium graded, aged for 21 days.
Whole Branzino*$85.00
2lb. whole fresh fish, blistered and carved tableside.
Wagyu Ancho (Ribeye)*$160.00
24oz. premium graded Ribeye.

Entrées

Includes the Market Table & Feijoada Bar and seasonal sides.
Single Churrasco Cut$40.00
Choose one fire roasted cut from Picanha, Fraldinha, Lamb Picanha, Double Cut Pork Chop, or Roasted Chicken - 8 10oz carved tableside by our Gaucho Chefs.
Brunch Market Table & Feijoada Bar$35.00
Includes made to order omelets, Belgian waffles, braised beef rib hash, Brazilian sausage, yogurt parfaits, gluten free salads, charcuterie, exotic fruit, superfoods, and Brazilian sides for a complete, nutritious experience.
Chilean Sea Bass$48.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan Seared Salmon*$43.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak$39.00
Oven roasted with a parmesan crust and basil sauce, with warm chickpea salad.
Seared Tofu and Sesame Black Bean Pasta$40.00
Tossed with carrot ginger sesame dressing.

Shareable Sides

Sized to share for two or more.
Lobster Mashed Potatoes$18.00
Butter BathedTM lobster, fresh chives.
Oscar Crab Asparagus$15.00
Jumbo lump crab, Brazilian béarnaise.

Brunch Cocktails

Passion Fruit Mimosa$10.50
Fogo Bloody Mary$11.50
Prosecco, La Marca$11.75

What 2,308 people are saying

Fogo de Chao - Bellevue reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4.1Service
4.2Ambience
3.9Value

Noise • Moderate

Loved For

Seattle / Eastern Washington
Most Booked
Eastside
Great for brunch
Eastside
Hot spot
Eastside
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in Bellevue offers a "great experience" with an "amazing selection of meats" carved tableside, ideal for "special occasions". The "elegant atmosphere" and "attentive service" enhance the dining experience, making it a delightful choice for meat lovers. Their "extensive meat selection" ensures a satisfying visit.

2,308 Reviews

M
Matthieu
Dublin2 reviews
3.0
Dined 4 days ago
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 1
Really disappointed, bad food, not nice service and price is crazy expensive
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I
Irene
Unspecified1 review
3.0
Dined 6 days ago
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 5
I loved the food and alll expect for this one lady manager that refused to give us to go boxes . I have been to fogo before the service was prefect , I had ordered the same exact thing from last time and I got to go boxes, so I don’t understand why she would do that I did like it !and other tables were get the Togo boxes
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D
Dora
Orange County1 review
1.0
Dined on June 29, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
The food was awful the dishes where dirty overall wouldn’t come here again the meat was poor quality.
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C
Christine VIP
Edmonton / Northern Alberta5 reviews
2.0
Dined on June 29, 2025
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
We always stay at the W hotel next to this restaurant so this year we decided to go here for my birthday dinner. This restaurant is huge. They have 4 hostesses who really don’t care if you have a reservation. After watching walk-ins get their tables first, we were seated 40 mins after my reservation. You get your food at the salad bar (I’ve seen better), and when you’re ready for your meats, you flip a little card over and their staff walks over with a slab and offers you a small cut. For some reason, I managed to get the fattest or grittiest cut of meat (ew). Some of the guys who were walking around with the meats were nice and some were very impatient, they didn’t get to everyone at our table before they take off to another table, so we had to wait for them to come back. The restaurant looks nice and classy but we won’t be coming back because there are better restaurants in the area.
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N
Naila
Seattle / Eastern Washington22 reviews
3.0
Dined on June 24, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
Looks like they didn’t have enough staff to cater to the diners. The service was slow. Meats were slow to come and when they actually came, they were overdone and hard to chew. We ended up paying over $200 for 2 people and think that quality of food was not worth that kind of money. Staff kept on forgetting to bring orders out and had to be reminded a few times! I was there to celebrate my birthday but didn’t feel like I picked the right place to actually enjoy the meal!!
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J
Jaclyn VIP
Seattle / Eastern Washington9 reviews
5.0
Dined on June 17, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
They always ask us if we’re there to celebrate an occasion every time we go. If you are there to celebrate a specific occasion, then they will more than likely ask you as well or maybe I’m guessing you can tell them. They will have you pick a dessert on the menu. The Tres Leche cake was supreme!
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A
Angelica
Seattle / Eastern Washington3 reviews
5.0
Dined on June 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing attentive service on Father’s Day! They must’ve pulled together their best people because everyone was on it. I’ve been to a few different fogos and this one was memorable. Wayyyy better than DT Seattle IMO.
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X
Xavier
Seattle / Eastern Washington1 review
3.0
Dined on June 14, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
We were in the restaurant for some time and ribeye was never served Also someone came around w chicken legs and went to the kitchen without coming near our table Our circles were visible and green The individual went back to the kitchen with a lot of chicken still on the serving dish
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J
Jeremy
Seattle / Eastern Washington1 review
5.0
Dined on June 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and atmosphere, love the Brazilian Experience
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d
dale VIP
Seattle / Eastern Washington29 reviews
4.0
Dined on June 8, 2025
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 3
I have dined at various Fogo de Chao restaurants throughout the US and several times at the Bellevue location. Last evening my wife and I took our daughter and son in law for their first time to the Bellevue establishment. The place was a madhouse, disorganized. One could not help but feel for the hostess, who worked calmly through the Chaos. The kids had an enjoyable time. My wife and me, not so much. We all agreed the salad bar ("Market Table")_ was well done. For the main event, ALL the beef was tough, enough to give saddle leather a go, tasteless. The selections we received at our table were essentially all beef, all the time. I did see some lamb once, but the server took off like he had a hot date before i could say, HEY!. Chicken? hmmm. No chickens crossed the road to our table. The server was excellent, engaging and attentive. With a couple drinks and tip we approached $500 for four. I told my son in law I'd rather spend it on a new set of golf clubs for him. So, my wife and I won't be returning. Lots better places for beef, less chaotic and noisy, and not any more expensive.
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FAQs

Fogo de Chao - Bellevue offers takeout which you can order by calling the restaurant at (425) 450-4004.

Fogo de Chao - Bellevue is rated 4.2 stars by 2308 OpenTable diners.

Fogo de Chao - Bellevue does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.