My wife and I ate here for our 21st wedding anniversary. The staff was wonderful and continued to acknowledge our celebration with a very thoughtful card and special dessert. Overall they helped make the evening very special and it was much appreciated.
The meal was good but I thought it was a bit overpriced. The wine list prices were outrageous. Just not special enough for what they charge.
We had a phenomenal experience at Fleet Street! I never write reviews and here I am! It was my boyfriend'a birthday and I wanted to try something different but also low key. He is a big steak/potatoes fan and I'm very eclectic. This restaurant suited both of us - inventive food and twists on classics. Because I called ahead about it being his birthday, they had a card and champagne toast waiting! And then brought out a beautiful little candlelit dessert at the end. I am a foodie and not easily impressed, but this place wowed me with the service, ambiance and delectable surprise flavors!
Duck, scallops and salmon tartare were absolutely amazing… Great dining experience…
Took my staff here for our holiday celebration and we were treated so wonderfully! The food and service were outstanding! The wine and drink selections were superb including the delicious mule I had! First time trying this restaurant but I will be back for sure!!!
This was a fantastic dining experience made so by the manager, David Goodman and chef Julian. The graciousness of the entire staff and the delicious food made it a memorable evening.
Wonderful night! I went there for my birthday and they really help you celebrate. It was great food and a great experience.
Made a reservation for a friends bday and Fleet Street provided a card and complementary sparkling rose- we were thoroughly impressed! Food was unbelievable !! Extraordinary! Farm to table. I highly recommend the duck. Fleet Street is easily at the top of my list!
Waitress was awesome as well as the rest of the staff!
The always excellent Fleet street kitchen delivers again! The pastrami short rib over kale was exquisitely tender; the smoked king salmon was so delicately smoked, with crispy slices of candy beets for texture... Wine was fabulous and server was perfectly accommodating.
Loved our meal, food was delicious, love the decor , very romantic lighting
The service was very informative and timely. The food and its preparation was excellent. Will definitely be returning
Fleet Street Kitchen is already changing in response to the changes in ownership and management. Dave Goodman, formerly of Cinghiale, has already started running the restaurant and improvements in dining room operation are noticeable. The new co-owner and Executive Chef, Julian Marucci was not there , but we met the current chef, Mike Correll who is clearly a star. We enjoyed the meal and the outstanding selection of wine, thanks to Tim Riley, the previous beverage director. The Steak Tartare preparation was creative and delicious, as was the Foie Gras Torchon. The Seared Venison Loin was perfectly prepared and amazing. We are looking forward to many more visits.
Good but not great. While restaurant was empty, food was served lukewarm. And timing between courses slow.
The food was actually wonderful but I wish they would designate gluten free and dairy free options. Also for the pice we paid for a cappuccino, the sweetener options were either Splenda or sugar. So what we had was great but more options are necessary before we return.
Overall,fun experience. Service and decor top notch. Food variable. My swordfish was dry and too salty. The mushrooms were hard and impossible to cut. The green sauce was murky and not great. People at my table loved the octopus and venison. Steak dish just ok. I picked this place because I thought it had the best reviews of all the restaurants in Harbor East so I was a little disappointed.
My boyfriend and I went here for our 1 year anniversary. Fleet Street added so many special touches to make our night special and memorable! The food and service were outstanding! I would recommend Fleet Street to anyone celebrating a special occasion!
The food was inventive and absolutely delicious. I love how Fleet Street Kitchen pairs wines and liquors with each dish, so we just asked our server to bring whatever drink was recommended by the chef. Our server was awesome--attentive, friendly, and not intrusive at all. He understood that we were family catching up after not seeing each other in a while, and gave us space.
I've been to Fleet Street Kitchen twice, and it's already my new favorite restaurant in Baltimore. Fantastic food, cocktails, service, and ambiance. Well worth the price.
Good food and desserts. creative menu. Great decor and staff is very accommodating.