How is Fivespice Seafood & Wine Bar restaurant rated?

Name: Fivespice Seafood & Wine Bar
Address: 315 First Street Suite 201, Lake Oswego, OR, United States, 97034
Telephone: (503) 697-8889
Price range: $30 and under
Rating: 4.3

Fivespice Seafood & Wine Bar

4.3 (549)

$30 and under

Seafood

315 First Street, Suite 201, Lake Oswego, OR 97034

About this restaurant

Good for special occasions
Romantic
Great for scenic views

Join us for lunch or dinner and enjoy our creatively prepared seafood and meat dishes, 35 wines by the glass and 200+ bottles all while taking in the breathtaking views of Lake Oswego.

Join us weekdays from 3 - 6pm for $5 happy hour specials. Visit us Sundays for 50% off all wines.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Seafood
Hours of operation
Lunch: Sunday - Saturday: 11:30am - 3:00pm; Dinner: Sunday: 5:00pm - 9:00pm, Monday - Saturday: 5:00pm - 10:00pm
Phone number
(503) 697-8889
Website
http://www.fivespicerestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Paul Mitchell

Location
315 First Street, Suite 201, Lake Oswego, OR 97034
Neighborhood
Lake Oswego
Parking details
None
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Artisan Cheese Plate$14.00
trio of artisan cheeses, granny smith apples, red seedless grapes, spanish marcona almonds, black mission fig compote
Fried Five Spice Squid$9.00
spicy aioli, ponzu sauce
Alaskan Crab Cakes$15.00
water chestnut rémoulade, ginger arugula coulis
Crunchy Coconut Shrimp$12.00
crispy coconut and panko breading, sweet thai chili sauce
Northwest Shigoku Oysters*$18.00
fresh washington shigoku oysters, bloody mary sake mignonette
Mongolian BBQ Ribs$15.00
braised and grilled st. louis-cut spare ribs, mongolian bbq glaze, sesame seeds, grilled scallion
Crispy Spring Rolls$9.00
crisp-fried rolls of roasted draper valley chicken, cabbage, bok choy, carrots, mandarin orange chili sauce
Soup Du Jour$8.00
made fresh daily with seasonal ingredients

Salads

Butter Lettuce$8.00
hydroponically grown butter lettuce, roasted poblano blue cheese dressing, crispy fried red onions, blue cheese crumbles
Dungeness Crab & Beet$14.00
fresh dungeness crab, roasted beets, arugula, red miso dressing, shallots, chives, olive oil
Romaine & Heart of Palm*$8.00
romaine, sliced hearts of palm, spanish white anchovies, garlic lemongrass dressing, crispy baked parmesan wontons
Mixed Field Greens$8.00
field greens, tamarind vinaigrette, shallots, grilled scallions, sweet five spice hazelnuts
Five Spice Tofu Niçoise Salad$19.00
green beans, fingerling potatoes, roasted tomatoes, olives, roasted red pepper vinaigrette
Seared Ahi Niçoise Salad*$19.00
green beans, fingerling potatoes, roasted tomatoes, hard boiled egg, olives, roasted red pepper vinaigrette
Grilled Chicken Salad*$14.00
red seedless grapes, granny smith apples, spinach, goat cheese, bacon-champagne dressing

Lunch Entrees

Spicy Tuna Salad Sandwich$10.00
cucumber, mixed greens, campagnola bread
Cheeseburger*$13.00
lettuce, tomato, onion, white cheddar cheese, french fries
Bahn Mi$12.00
smoked pulled pork, pâté, pickled cucumber, carrot, daikon, cilantro, sliced jalapeño
Oregon Bay Shrimp Melt$11.00
tarragon citrus aioli, tomato, white cheddar, campagnola bread
Top Sirloin Cheese Steak Sandwich$14.00
peppers, onions, wild mushrooms, provolone
Misoyaki Tempura Fish and Chips$14.00
sweet potato fries, spicy aioli, ponzu
Spicy Seafood Stew$20.00
fresh fish, prawns, manila clams, bay scallops, squid, red peppers, spanish yellow onions in a spicy fumet, white rice
Glazed Grilled Steelhead$20.00
balsamic teriyaki glaze, baby bok choy, carrots, red peppers, fried rice
Roasted Sturgeon$24.00
pan roasted sturgeon, black rice risotto, sautéed wild mushrooms, shallots, chives, ver jus emulsion, tobiko
Smoked Chinook Salmon Pasta$21.00
wild oregon chinook salmon, house smoked with alder and applewood, sautéed with shallots, fennel, roasted tomatoes and broccoli florets in a delicate brandy cream sauce
Shrimp and Vegetable Stir Fry$23.00
six shrimp stir fried with japanese eggplant, snap peas, carrots, celery, onion, zucchini, squash, and red peppers in a lightly sweet and spicy ginger, lime, and sesame sauce
Duet of Draper Valley Chicken$20.00
pan roasted chicken breast, ricotta and chicken thigh ravioli, wild mushroom cream

What 549 people are saying

Fivespice Seafood & Wine Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.3Food
4.2Service
4.3Ambience
0.9Value

Noise • Moderate

549 Reviews

D
Dianalynnbrown1970
Portland / Oregon7 reviews
5.0
Dined on July 28, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We bring all of our guests here when they come to town. Great Happy Hour menu and drink specials. The out door dining is nice in the summer. The food is always fresh and nicely presented. I have been happy to see some of the same servers that have been there for years.
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KG
KajunGal VIP
Portland / Oregon177 reviews
4.0
Dined on July 5, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Lunch menu is very limited. Both service and food were very good. Their evening menu is much better.
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CR
CharR
Portland / Oregon2 reviews
4.0
Dined on July 2, 2017
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
I had dinner with some relatives visiting from Nashville and we had a lovely meal. The food was excellent, as was the service. My nephew (who was picking up the bill) thought the prices were quite high. Particularly for the amount of food served. Overall, we all liked it very much and had a lovely meal. The restaurant is really attractive. I would add, however, that more signage would help. It's really hard to find. We expected it to be at the front, where the big sign is, but had to ask another merchant where to find the entrance.
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VJ
VanessaJ
Atlanta2 reviews
3.0
Dined on July 1, 2017
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 5
A booked in advance for my daughters 21 birthday. They did not acknowledge that fact. I was put off my not being able to have happy hour cocktails at the table as well. I food was very good but on the small size.
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PA
PAULL
California Central Coast3 reviews
5.0
Dined on July 1, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ate on patio. Very peaceful with great view of lake. Inside would rate as medium rather then low noise level
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MC
MeganC
Portland / Oregon6 reviews
3.0
Dined on June 29, 2017
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 5
The food was very good, as usual. The waiter was very attentive and engaging (unusual for this place, usually the service is not great). The hostess and the busboy seemed to have no idea what to do at all. We had a reservation but it took the busboy about 7-10 minutes just to clear a table (there were many open though). The hostess was sloppily dressed, apathetic and rarely at the host stand (would seat people then stop, chat, wander around, chat some more). It's like she and the busboy were high or moving through molasses. Very odd. No hustle, no concern for anything, no ability to think or move quickly. But... the food was great!
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MR
MrRogers
Portland / Oregon3 reviews
4.0
Dined on June 24, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 2
This would be even better if the tables were spaced differently. The guy sitting at my shoulder drowned out the conversation at my table. The kitchen crew was slapping pans and plates down which was unnecessary noise.
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DD
DavidD
Austin21 reviews
3.0
Dined on June 19, 2017
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
We felt the salads had taken a turn for the worse. The same salads were featured on the menu as when we were last there, but all were much smaller in size and over-priced. The Seafood Stew was great as was the calamari appetizer. Drinks inc wine were also over priced, even though we went on Sunday when bottles are half off. Overall, we felt the quality of the food had gone downhill from the last times we were there a year or so ago.
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KG
KajunGal VIP
Portland / Oregon177 reviews
5.0
Dined on June 19, 2017
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Both the food and service were very good. The bar area is a great favorite of mine. Jennifer in the bar has been with Five Spice for over 12 years and is a great bartender.
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m
myscoot2003
Portland / Oregon21 reviews
5.0
Dined on June 18, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We always have a great meal and a wonderful time at Five Spice!
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FAQs

Fivespice Seafood & Wine Bar is rated 4.3 stars by 549 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Fivespice Seafood & Wine Bar

315 First Street, Suite 201, Lake Oswego, OR 97034

Additional information

Neighborhood
Lake Oswego
Hours of operation
Lunch: Sunday - Saturday: 11:30am - 3:00pm; Dinner: Sunday: 5:00pm - 9:00pm, Monday - Saturday: 5:00pm - 10:00pm
Price
$30 and under
Cuisines
Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Paul Mitchell
Additional
Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine

Website
http://www.fivespicerestaurant.com/
Phone number
(503) 697-8889

Fivespice Seafood & Wine Bar

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Starters

Artisan Cheese Plate$14.00

Fried Five Spice Squid$9.00

Alaskan Crab Cakes$15.00

Crunchy Coconut Shrimp$12.00

Northwest Shigoku Oysters*$18.00

Mongolian BBQ Ribs$15.00

Crispy Spring Rolls$9.00

Soup Du Jour$8.00

Salads

Butter Lettuce$8.00

Dungeness Crab & Beet$14.00

Romaine & Heart of Palm*$8.00

Mixed Field Greens$8.00

Five Spice Tofu Niçoise Salad$19.00

Seared Ahi Niçoise Salad*$19.00

Grilled Chicken Salad*$14.00

Lunch Entrees

Spicy Tuna Salad Sandwich$10.00

Cheeseburger*$13.00

Bahn Mi$12.00

Oregon Bay Shrimp Melt$11.00

Top Sirloin Cheese Steak Sandwich$14.00

Misoyaki Tempura Fish and Chips$14.00

Spicy Seafood Stew$20.00

Glazed Grilled Steelhead$20.00

Roasted Sturgeon$24.00

Smoked Chinook Salmon Pasta$21.00

Shrimp and Vegetable Stir Fry$23.00

Duet of Draper Valley Chicken$20.00

Overall ratings and reviews

FAQs

How is Fivespice Seafood & Wine Bar restaurant rated?

Not available on OpenTable

Additional information