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Party Size
For 2
7:00 PM
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Booked 2 times today
Special offers available. See details

Fish & Farm

1292 reviews
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$30 and under
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Top Tags:
  • Business Meals (6)
  • Great for Lunch (5)
  • Good for Birthdays (3)
With chocolate brown tufted booths and rich bamboo flooring, Fish & Farm emphasizes a civilized place in which to enjoy a menu of organic produce and all sustainably farmed fish and organic meats. Fish & Farm offers an Award Winning wine list of organic and bio dynamic wines and a monthly featured winery, winemaker or region with taste, glass and bottle portions. "Meet the Winemaker" events are held throughout the year and are discounted for wine club members. Fish & Farm offers a clever menu of French and California influenced American Cuisine. The bar, extends the length of the restaurant and offers a menu of hand-crafted items.
Dining Style
Casual Elegant
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American, Californian
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Hours of operation
Open 7 days a week.
Breakfast, Lunch, and Dinner
6:30AM - 11:00PM
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Phone number
(415) 474-3474
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Elicio Soto
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Private party facilities
Fish & Farm is well known for our delicious food, but our new, larger space also features happy hours, live music, an expanded cocktail menu, and more room for private events. Please call us if you would like to host a party or event in our restaurant. We look forward to seeing you soon!
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Private party contact
Private Dining Coordinator: (415) 474-3474
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Cross street
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Parking details
Nearby parking garages and street parking.
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Public transit
We are close to all major Muni lines, including the 41, 10, and 12. The 1-California stops in front of the restaurant. We are 0.4 miles from the Embarcadero or Montgomery BART station.
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Wine Club and "Meet the Winemaker Events"

Industry Discounts

Happy Hour Monday - Friday, 3:00PM - 8:00PM
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Special events & promotions
We have three beautiful dining rooms where you can host your next holiday party, business dinner, birthday or anniversary celebration, rehersal dinner or wedding reception. For more details see the private dining section on our web page.
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine


Happy Hour

We invite you to join us for Happy Hour at Fish & Farm seven days a week. Enjoy our appetizers and drinks while you catch up with friends and family.

Terms and Conditions: Excludes Tax, excludes service.

Valid For: 1 - 20 people

Starts: January 10, 2018

Ends: March 31, 2018

Availability: Daily 3:00PM-8:00PM

What 1292 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8based on recent ratings
Noise · Moderate
71% of people would recommend it to a friend
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2.0Dined 4 days ago

Terrible service. We had a 7:30 reservation, waited for at least 3 minutes to get seated. Waited for over 5 minutes for a server to greet our table and take drink orders. We ordered app and a burger for the kiddo when we ordered drinks.

We ordered salads and entrees about 10 minutes later. The app (oysters) came out a minute before the entrees were delivered. The burger for the kiddo arrived after that- over 30 minutes after ordering.

We ordered a chocolate soufflé for dessert. There were no food runners because it was delivered with melted ice cream and when I said “oh great there is some softening ice cream” the server told mad it was whipped cream.

5.0Dined on March 2, 2018

It was lovely

5.0Dined on March 1, 2018

Good food and service. Love the burgers and the fish & chips.

4.0Dined on March 1, 2018

Fun vibe and great food. Surprisingly creative and unique flavors - well crafted menu.
It was a little cold by the doorway - but the dining made up for it

5.0Dined on February 14, 2018

This is a great place for me after work, I love the staff and the food.

4.0Dined on February 7, 2018

Not far from work to hang out with colleagues.

4.0Dined on January 30, 2018

Great Fish & Chips. Nice, quiet lunch.

5.0Dined on January 24, 2018

Outstanding food awesome service and staff

2.0Dined on January 21, 2018

Service was lacking

1.0Dined on January 20, 2018

We waited 30 minutes to get a drink, 50 minutes before our food came, and it wasn’t even crowded. They were clearly having issues with the staff, which was completely undermanned. At least the food was good.

2.0Dined on December 25, 2017

I wanted so bad for this to be a great evening for me and my daughter on Christmas night. And I hate hate hate giving bad reviews. But my daughter ended up being quite sick after dining at this restaurant with stomach cramps through the evening and into the next day. We were supposed to go shopping at Union Square but couldn't be more than a few feet from a restroom. I cannot recommend this restaurant and especially not the fried chicken.

1.0Dined on December 25, 2017

Turned up at our reservation time, and the host was very rude and told us we would have to wait 20 minutes for our table.

When we got our table, the service was very slow and the staff were very impersonal. Disappointed.

1.0Dined on December 25, 2017

Disaster on Christmas Night. They intentionally over booked the restaurant, and they did not have enough servers. We arrived at 1815 for our 1830 reservation. The host was a befuddled dunce of a man. There were many would be diners just standing about. There were two empty tables that stayed empty. I knew it would not end well. We sat at the bar where the bar maid and bar tender treated us with utter indifference. By 1845 we had walked out the door. We had a nice dinner at our Union Square Hotel instead. Just aggravation, stress , and wasted money on an Uber ride. Surely this place will go out of business soon; what a nightmare. This place is not worthy of San Francisco.

5.0Dined on December 11, 2017

Had the salmon, it was good. Oaky dining atmosphere. Good service.

2.0Dined on December 10, 2017

The service was great and the location is good for downtown diners but I would not recommend it for the food, which was average. I had the fish & chips but substituted salad for chips. The outer coating of the fish was nice and crispy but the fish inside was mushy and the salad was way overdressed. My friends had Ahi Tuna and risotto that they felt was okay but not great.

1.0Dined on November 13, 2017

We were the only two people in the restaurant for over one hour period - yet our lunches came out lukewarm. It was freezing clod in that restaurant but they agreed to close the door. Our waiter was nice but that's the only positive point!

3.0Dined on November 12, 2017

Good food, decent, earnest service but pacing of food terrible. Dinner took forever.

4.0Dined on October 27, 2017

We needed a place for dinner before the theater (Jackson & Battery). Fish and Farm seemed to be the closest, and most reasonable. The restaurant is in conjunction with a hotel, and across the street of the Embarcaderos. It has lots of TV's above the bar, so I suppose it can be considered a sports bar. Because we were dining early (6:00 p.m.), there weren't many other patrons. All that being said, the good was great! The crab cakes were full of crab and large. There were three large pieces of fish on the Fish & Chips. The pork chop served to my friend was huge! Service was attentive to our needs without being either hovering or ignoring.
We will definitely dine there again.

1.0Dined on October 13, 2017

It's a shame when one employee ruins the whole experience. We enjoyed the food, but the attitude of the hostess Lily was beyond rude. The restaurant was empty. She was filling peoples water glasses, expediting food, but when I asked her to refill my iced tea she refused. After 15 minutes when I was still dry I asked again. She was standing at the hostess stand doing nothing. There was 6 people in the restaurant. Again more attitude and no service. Finally after another 15 minutes I got up to find my waitress. I asked her for a refill. Then I asked her if Lily conveyed my desire for a refill. She had not. I expressed my displeasure. The waitress apologized. I thanked her and promptly received my refill. For the rest of our dinner Lily stared at us giving us dirty looks. We all agreed it was a horrible experience, but liked the food. We won't be back.

3.0Dined on September 30, 2017

If you are going to represent a "farm to table" product, your servers should be educated on the food and options for changes (even if charged for). Server was average at best. Menu was limited. Fish (salmon) was over cooked.

4.0Dined on September 17, 2017

Great food and service. It was a Sunday night so perhaps the lack of customers from the next door hotel added to the more intimate ombiance. Also maybe why the service was so great. No way to tell but we had a great time.

4.0Dined on September 2, 2017

Mussels appetizers were on the tiny side (small), ahi salad nice, grilled chicken sand was okay.
Mid- day very empty. Priced right.

5.0Dined on August 28, 2017

Great food all sourced locally and changing with the seasons.

4.0Dined on August 22, 2017

Business lunch
Mussels- great
Steak- great
Seafood pasta- great
Generous portions. Nice atmosphere and service. Will definitely go back and try other dishes.

4.0Dined on August 12, 2017

Went w/a group of friends in town for a few days. The consensus was best mussels and fried chicken!!!!! Will definitely recommend and book again next time in town.

5.0Dined on August 7, 2017

Great food, friendly service, a very good evening out.

2.0Dined on July 23, 2017

Service was slow and then the wrong order was delivered. Overall disappointing.

1.0Dined on July 20, 2017

If you just want a bar this is your place not a place to go for a nice dinner. We regretted making a reservation and wañking over a mile to have dinner here. We wanted to go to a nice restaurant and this was far from that. Service was ok but staff smelled really bad. Fod was not bad but way over priced for the size and the taste. Would not recommend this place.

3.0Dined on July 14, 2017

Food was pretty good. Didn't realize it was attached to a hotel when we made the reservation. Inexpensive drinks.

2.0Dined on July 13, 2017

Having read a few reviews we decided to visit this establishment on our last night in San Francisco. We booked in advance via Open Table. When we arrived there were many tables free but the unfriendly hostess told us to wait while they cleaned a table.
The noise level was extremely loud as the table was alongside the bar, despite there being an entire empty dining room adjacent, and we had to shout across the table at each other for the duration of our meal.
After about 10 minutes we were seated and some water was slopped in our glasses (and on our table) without so much as a word.
Eventually our server came around and took our drinks orders.
A long time elapsed before he re-appeared to take our food order, even though the place was not that busy in the seated section.
As we placed our orders, the server proceeded to mock our accents (we were visiting from another country) and the way we pronounced the house dish. It was mildly amusing the first few times, but very quickly wore thin.
The meal was average at best - a bit greasy and on par with some restaurant chains - and definitely not close to the best food we'd had in San Fran (especially considering the price point and the sales pitch about locally resourced, high-quality ingredients).
As the server cleared our table he told us that the chef was a friend of his and we were "privileged to eat his food". I've eaten as some of the world's best and most exclusive restaurants and not even they have the audacity to tell me I'm privileged to visit their establishment.
I would not recommend this restaurant to anyone, unless you particularly enjoy mediocre food with a side of condescension.

3.0Dined on June 25, 2017

Service is very friendly and the place is rarely crowded; food was good but nothing to justify a special trip. If you're in the area and looking for a decent meal it's a good choice.

3.0Dined on June 24, 2017

If you're in the Embarcadero area it's a decent spot for an unpretentious lunch or brunch. At times they seem a bit disorganized but not to the point of losing any 'stars.'

3.0Dined on June 20, 2017

It was a good experience

4.0Dined on June 15, 2017

Very easy for scheduling and service. Only hiccup arose when they capped credit cards to 7 when we had 9 individual diners.

1.0Dined on May 24, 2017

Party of two waited for an hour and a half for our entrée we ended up not taking it they comped it we paid for our drinks and an appetizer and salad when we got home and the food wasn't good

2.0Dined on April 22, 2017

Disappointed. The description on open table was very nice, but reality was the opposite. The place was empty on a Saturday night, the restrooms were dirty and there was staff sittings laying on benches. Food was mediocre, and the service was good, but they didn't have any knowledge on the food. I suggest that open table changes the description. SanFran has plenty of nice places. So sip this one on your next visit.

3.0Dined on April 21, 2017

They told us the wrong special So what we ordered and what came out was different. But charged us full price anyway.

5.0Dined on April 19, 2017

Eating outdoors was pleasant with responsive and welcoming wait persons.

2.0Dined on April 15, 2017

I ate here for breakfast and was very disappointed in my meal. The Eggs Benedict were overcooked resulting in hard boiled eggs served on a very soggy English muffin topped with a tomato slice. The sauce was separated and sparse. Definitely the worst Eggs Benedict I have ever had. However, my dining companion ordered eggs over easy with ham and enjoyed his meal.

1.0Dined on April 4, 2017

It wasn't what we expected. The menu was sparse and it didn't seem to have the organic options it says in the advertisement. It's more a pub feeling than a foodie experience. Disappointed


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