Fire and Sticks Japanese Steak House

Appetizers

• Grilled Voodoo Shrimp*USD 13.00

  grilled gulf shrimp marinated in citrus juices & Old Savannah Spice

• Braised Boneless Beef Short Rib*USD 13.00

  grits, asparagus, Stout gravy

• Fried Green Tomatoes*USD 11.00

  panko Breaded and topped with chipotle aioli and fresh lump crab

• Fried Gulf Oysters*USD 14.00

  crisp breaded oysters with Texas Pete aioli

• Sweet Chili Glazed Calamari*USD 12.00

  flash fried, tossed in a sweet chili glaze and banana peppers

• Smoked Salmon Deviled Eggs*USD 10.00

  perfect blend of dill filling and topped with smoked salmon

• Crab Cake*USD 14.00

  savory blend of lump crabmeat, peppers & onions, pan seared and served over Texas Caviar and cajun remoulade

• Southern Fried Chicken Tenderloin*USD 10.00

• Spinach DipUSD 11.00

  with Pita Points

• Crab Dip*USD 16.00

  with Pita Points

• Miso Tuna*USD 15.00

  pickled ginger, wasabi, sriracha, green onions, soy sauce

• Beef Tornado*USD 18.00

  two 4oz beef medallions, roasted mushrooms, fire roasted tomato, madeira crème

• Goat Cheese CapreseUSD 14.00

  Lemon pepper crusted goat cheese, sliced tomato, basil pesto, raspberry balsamic reduction

Soups

Cup $5, Bowl $7

• Shrimp Gumbo*

• Corn and Crab Bisque*

• Black Bean

• Du Jour*

Steak Street Tacos (3)

All tacos are served on flour tortilla. Protein Choice: BBQ Pulled Pork* $12 | Short Rib* $12 | Chicken* $12 | Shrimp* $13 | Salmon* $14

• Sriracha Fiesta

  cilantro lime slaw, jalapeno guacamole, sriracha sour cream, feta Cheese

• Battery Tacos

  mixed cheeses, sour cream, cilantro, lettuce, tomato & pico de gallo

Salads

Protein Choice: Grilled Chicken* $6 | Fried Chicken Tenders* $6 | Salmon* $6 | Shrimp* $6 | Fried Oysters* $6 | Crab Cake* $6. Premium Proteins: Beef Sirloin* $8 | Miso Tuna* $8. Dressings: Caesar, Ranch, Bleu Cheese, Honey Mustard, Bacon Balsamic Vinaigrette, Citrus Herb Vinaigrette, Oil & Vinegar, French

• House SaladUSD 10.00

  tomatoes, cranberries, candied pecans, cucumber, croutons

• BLT Wedge Salad*USD 12.00

  iceberg wedge, tomatoes, bacon, sweet corn, bleu cheese crumbles

• Classic Caesar SaladUSD 10.00

  tomatoes, parmesan, garlic croutons

• Spinach Salad*USD 13.00

  baby leaf spinach, mushrooms, bleu cheese crumbles, shaved red onion, bacon, hard boiled eggs, tomato

• Pear SaladUSD 12.00

  mixed greens, candied pecan, Sliced pears, Goat cheese

• Thai Noodle SaladUSD 13.00

  lo mein noodles tossed with shredded cabbage, carrot, cilantro, tomato, mango, red onion, sesame ginger dressing

• Autumn Cobb Salad*USD 18.00

  baby spinach topped with roasted butternut squash, candied pecans, seasoned corn, bacon bits, hardboiled egg, fuji apple, chicken, cucumber, tomatoes, maple balsamic dressing

• Steak Street Cobb Salad*USD 21.00

  Iceberg Blend, Bistro Filet, Chicken & Beef Short Rib, Bacon, Avocado, Blue Cheese, Crumbles, Tomatoes, Tossed in a bleu cheese vinaigrette. (No Substitutions)

Pasta

• Beef Short Rib Lasagna*USD 14.00

  layers of pasta filled with braised short rib, ricotta, mozzarella, parmesan, tomato sauce, roasted mushroom, and served over bechamel sauce

• Cajun Crescent CityUSD 23.00

  penne noodles tossed with red onion, roasted bell peppers, tomatoes, green onions, adobo crème, and topped with black beans and mixed cheddar

• Basilica*

  artichoke hearts, sundried tomatoes, basil, garlic alfredo, penne noodles; Protein Choice*:

  • SalmonUSD 16.00
  • ShrimpUSD 16.00
  • ChickenUSD 13.00
  • SteakUSD 20.00
  • No ProteinUSD 10.00

Street Scene

$6

• Sautéed Spinach

• Fried Okra

• Fries

• Onion Rings

• Asparagus

• Seasonal Vegetables

• Cole Slaw

• Creamed Spinach

• Green Beans

• Steamed Broccoli

• Sweet Potato Mashed

• Garlic Mashed Potatoes

• Baked Sweet Potato

  with Cinnamon Butter

• Sweet Plantains

Entrees

choice of one side; sub house or Caesar salad $2

• Bourbon Chicken*USD 14.00

  grilled chicken breast marinated in our award-winning bourbon marinade finished with a bourbon glaze

• Grilled Salmon*USD 15.00

  basted with lemon & herbs, served with citrus aioli

• Beef Tournado*USD 22.00

  two 4oz beef medallions, roasted mushrooms, fire roasted tomato, madeira crème

• Braised Boneless Short Ribs*USD 20.00

  with garlic mashed potatoes, asparagus and stout gravy

• Low Country BBQ Shrimp & Grits*USD 14.00

  jumbo shrimp, red pepper & andouille sausage in BBQ shrimp gravy, served over cheese grits with green onions

• Pecan Encrusted Chicken*USD 14.00

  with Bourbon cream sauce

• Jambalaya*USD 15.00

  a New Orleans favorite, chicken, shrimp, andouille sausage with spicy tomatoes, peppers, onions served over creole rice

• Danish Half Rack BBQ Ribs*USD 14.00

  1/2 rack of house-smoked baby back pork ribs, brushed with our award-winning barbecue sauce

• Blackened Tuna Steak*USD 15.00

  with sesame slaw and citrus aioli

• Steak & Frites*USD 15.00

  grilled bistro filet, red wine demi-glace, fries

• Swordfish*USD 16.00

  Simply seasoned swordfish steak topped with red grape, tomato, and basil relish

• Crab Topped Trout*USD 28.00

  NC river trout topped with crabcake filling and lemon garlic herb butter

• Steak Street 6oz Filet*USD 32.00

Flatbreads

• Spinach Chicken*USD 12.00

  creamed spinach, Monterey jack cheese, grilled chicken and diced tomatoes

• MargheritaUSD 10.00

  olive oil, tomatoes, mozzarella cheese, fresh basil and balsamic reduction

• Shrimp Bruschetta*USD 14.00

  grilled shrimp, pesto, tomatoes, basil, garlic, balsamic reduction, parmesan & mozzarella cheeses

• BBQ Chicken Pizza*USD 12.00

  grilled chicken, BBQ sauce, cheddar/jack cheese & scallions

Burgers / Chicken Sandwiches

choice of one side; sub house or Caesar salad $2

• Bourbon Chicken Sandwich*USD 12.00

  bourbon marinated chicken breast with caramelized onions, swiss cheese on brioche Bun

• BBQ Burger*USD 12.00

  mesquite spiced Angus burger award winning BBQ sauce, provolone cheese & onion crisp

• Bacon Cheese Burger*USD 12.00

• Steakhouse Burger*USD 14.00

  angus burger topped with seasoned mushrooms, bacon, swiss, and creamy horseradish on a brioche bun

Sandwiches

choice of one side; sub house or Caesar salad $2

• Crab Cake Sandwich*USD 13.00

  seared lump crab cake with chipotle aioli, lettuce, tomato on brioche bun

• Club Sandwich*USD 12.00

  turkey, ham, cheddar cheese, swiss cheese, bacon, lettuce, tomato, mayo on toasted wheat bread

• Turkey Reuben*USD 12.00

  sliced turkey breast, swiss cheese, cole slaw, 1000 island dressing on rye bread

• Cuban*USD 14.00

  pulled pork, ham, BBQ sauce, swiss cheese, pickles, mustard on hoagie roll

• Short Rib Grilled Cheese*USD 12.00

  braised short rib, monterey jack cheese, pickled caramelized onions, baby spinach on sourdough bread

• Swordfish Sandwich*USD 15.00

  simply seasoned swordfish steak topped with guacamole, mixed greens, tomato, and lemon aioli on a brioche bun

Desserts

$9

• Chocolate Lava Cake

• Mud Pie

• Bourbon Bread Pudding

• Key Lime Pie