Figleaf Bar & Lounge
Order delivery or takeout
Options
Dining areas
Additional information
- Dining style
Casual Dining
- Cuisines
Mediterranean, Global, International, Fusion / Eclectic
- Hours of operation
Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sat, Sun 11:00 am–3:00 pm
- Phone number
(202) 379-3787
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
David Sears
- Catering
For booking catering events, please contact: Area Director of Sales, Kate Thompson M 703-785-6164 D 202-742-3143
- Private party facilities
For booking private events, please contact: Area Director of Sales, Kate Thompson M 703-785-6164 D 202-742-3143
- Neighborhood
Downtown
- Cross street
Vermont Avenue
- Parking details
Hotel Parking Lot
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Late Night, Non-Smoking, View, Wheelchair Access, Wine
Experiences
Let's Get "High" Tea
$45.00 per person
Prepaid
Multiple dates availableHere at Hotel Zena we are unabashed provocateurs and in that spirit we will be launching our Let's Get High Tea service on Thursday 4/20/2023. Let's Get High Tea is our newest offering from Figleaf Bar and Lounge and will feature a "Munchies" inspired menu of light bites and tea sandwiches, as well as a cocktail menu that will be served in large format. Cocktails will be served "by the pot" in teacups with the option to add CBD. Each pot will serve two. Package is $45 per guest and includes: “High” Tea Bites - Munchies platter - “High” Tea Sips - 1 Pot of a High Tea Cocktail per 2 guests / 1 Dose CBD per guest + A La Carte add-ons available.
What 17 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.8Ambience
- 4.7Value
Noise • Energetic
Sort by
- DR
DavidR
Washington DC
7 reviews
5.07 reviews
Dined 4 days ago
overall5food5service5ambience5 - s
starw
1 review
5.01 review
Dined 5 days ago
overall5food5service5ambience5 - AF
AlisonF
Toronto
2 reviews
5.02 reviews
Dined 7 days ago
overall5food5service5ambience5 - LM
LisaM
Seattle
11 reviews
5.011 reviews
Dined on May 14, 2023
overall5food5service5ambience5 - m
matto
Seattle
4 reviews
5.04 reviews
Dined on April 9, 2023
overall5food5service4ambience5 - t
tess
Washington DC
1 review
5.01 review
Dined on February 14, 2022
overall5food5service5ambience5 - SS
SelenaS
Washington DC
4 reviews
5.04 reviews
Dined on December 2, 2021
overall5food5service5ambience5 - OT
OpenTable Diner
Cleveland
vip3 reviews
1.03 reviews
Dined on October 17, 2021
overall1food1service1ambience1 - MD
MiaD
New York Area
1 review
5.01 review
Dined on September 30, 2021
overall5food5service5ambience5 - OT
OpenTable Diner
Washington DC
1 review
3.01 review
Dined on May 30, 2021
overall3food4service4ambience1 - OT
OpenTable Diner
Washington DC
1 review
1.01 review
Dined on May 1, 2021
overall1food1service1ambience4 - OT
OpenTable Diner
Richmond
2 reviews
5.02 reviews
Dined on March 26, 2021
overall5food5service5ambience5 - AM
AliciaM
San Francisco
10 reviews
5.010 reviews
Dined on March 24, 2021
overall5food5service4ambience5 - BR
ByronR
New York Area
vip8 reviews
5.08 reviews
Dined on February 15, 2021
overall5food5service5ambience5 - KK
KiKi
Western NC
3 reviews
4.03 reviews
Dined on January 27, 2021
overall4food5service4ambience5 - VG
VishnuG
Washington DC
1 review
5.01 review
Dined on December 12, 2020
overall5food5service5ambience5 - OT
OpenTable Diner
Washington DC
vip1 review
5.01 review
Dined on November 27, 2020
overall5food5service5ambience5
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
FAQs
You can order delivery directly from Figleaf Bar & Lounge using the Order Online button.
Figleaf Bar & Lounge is rated 4.9 stars by 17 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Options
1155 14th St NW, Washington, DC 20005
Dining areas
Additional information
- Cross street
Vermont Avenue
- Neighborhood
Downtown
- Hours of operation
Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sat, Sun 11:00 am–3:00 pm
- Cuisines
Mediterranean, Global, International, Fusion / Eclectic
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Hotel Parking Lot
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
David Sears
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Late Night, Non-Smoking, View, Wheelchair Access, Wine
- Phone number
(202) 379-3787
- Catering
For booking catering events, please contact: Area Director of Sales, Kate Thompson M 703-785-6164 D 202-742-3143
- Private party facilities
For booking private events, please contact: Area Director of Sales, Kate Thompson M 703-785-6164 D 202-742-3143