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Fig Bistro is an intimate neighborhood favorite. The knowledgeable and friendly staff makes each visit an experience that excels expectations. The executive chefs at Fig Bistro have carefully crafted a New American and traditional French-inspired menu, featuring favorites like P.E.I. mussels, pommes frites and seasonal soups as mouthwatering starters. Choose from main courses that exemplify creativity and tradition. The pork loin highlights this with Heritage Farms Cheshire Pork, parsnip purée, balsamic-orange caramelized onions, arugula and a pomegranate gastrique. Leave room for a choice from house-crafted desserts like the lemon and goat cheese panna cotta served with raspberry-Thai chili sorbet and a fig balsamic reduction. Or choose a glass of prosecco. Each visit to Fig Bistro will leave you eager to plan the next. Check online for daily offerings and menu changes that express the freshest ingredients available.