FIG & OLIVE Newport Beach

4.5
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3224 Reviews
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$31 to $50
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Mediterranean
FIG & OLIVE Newport Beach is located along the Coast of Orange County in one of the premier shopping destinations,”Fashion Island”. Guests will be transported into a 12,000 square foot French Riviera Oasis, accommodating up to 330 guests. This location is surrounded by olive trees, gardens and offers a variety of seating options; both indoor and outdoor. The welcoming open design offers guests to take full advantage of the California Riviera weather. The various dining spaces at FIG & OLIVE Newport Beach create a range of personalized experiences for its diners, from casual get-togethers to intimate private dinners.

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What 3224 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.5
service
4.6
ambience
4.1
value
Noise · Moderate
87% of people would recommend it to a friend
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vipOpenTable Diner
San Francisco
4 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

Service and food was amazing... Thanks

SC
SyCh
1 review
Dined on March 14, 2020
Overall4food4service4ambience4

Good to keep social distancing , both sides table were vacant.
But the our table was not stable.

SR
SRCEO
Philadelphia
22 reviews
Dined on March 13, 2020
Overall4food5service5ambience5

Really good service. The food was excellent and the presentation was as well. This is my fourth time at this restaurant after being terribly disappointed with my experience at the Fig and Olive in Beverly Hills. I am so glad that I gave the operation in Fashion Island, Newport Beach, a second chance. The only negative is that their win by the glass is very pricey, more so than even the Union League in Philadelphia where I have been a member for over a quarter century. That is the only poor value at Fig and Olive.

k
vipkiwig1rl
Orange County
45 reviews
Dined on March 11, 2020
Overall5food5service5ambience5

I am so happy I dined at the Fig & Olive. My friends and I attended for O.C. Restaurant Week and it was our first time there. The food was excellent and the service was exceptional. I loved the carrot and ginger soup, and the Chicken Tajine reminded me of a delicious dish I once had in France. The entire experience was very nice.

I
vipIzzyv
Chicago
37 reviews
Dined on March 10, 2020
Overall5food5service5ambience5

Vanessa our server was amazing.
The location and decor is beautiful. We had an amazingly satisfying lunch, the flavor of the food were all fresh & so tasty.

L
Litz
Orange County
16 reviews
Dined on March 7, 2020
Overall4food4service2ambience5

Overall food was good, not outstanding but good. Service on the other side was really disappointing.
The server was very diligent in explaining all the dishes and she was very friendly to each of us (we were a group of 8), however, the waiting time was beyond any reasonable expectation. We all ordered 3 courses that were all served within a 3 hour span!!! Basically, an average of one dish per hour! My fil ordered mushroom risotto with chicken and they forgot the chicken. It was brought to him so late that the risotto was cold by then...
I’m thinking the restaurant was short staffed that night, as I can’t imagine service to be so bad on a regular basis.
I would go back again in a smaller group, just to confirm... as I do like their menu and ambience.

OT
OpenTable Diner
Orange County
1 review
Dined on March 7, 2020
Overall5food5service5ambience5

It was our first time. It was a wonderful experience. The ambient is just perfect, not to quite yet not loud enough to hear each other’s voices over the table. Defina recommended place! Will be back as well!

OT
vipOpenTable Diner
New York Area
1 review