FIG & OLIVE’s 8,000 sq ft of light-filled space, double height ceilings, 50-foot tasting bar and communal table, two floors of dining, bar/lounge, enclosed patio, open kitchen and walls of wine make this stunning location perfect for groups or intimate dining, and informal drinks.View Private Dining Details
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Mon - Fri 12:00PM - 1:00PM 1:15PM - 3:00PM
It has been a few years since my last visit and was a bit disappointed that some favorites like the goat cheese tart was missing from the menu. That being said, the boulliabaise was delicious. The Fig & Olive salad was not what I remembered it to be, but one can never go wrong with a salad of fresh fruits, greens and nuts!
Our server was very knowledgeable and his support staff friendly and fun. We closed the placed down, so clearly a good time was had by all.
It was a good place overall. Our waiter was really good at recommending what's best for our needs. Overall good experience. It was a little pricey though.
Great food, a little pricey and noisy. Been here before and will return.
Good food and service. Limited parking for non valet. Price is on the high side.
Always great food, great service and an enjoyable evening. Our server was over the top fantastic.
Great experience, was there for Valentine’s Day / Anniversary. Was seated right away (with reservation), food and service was great. Loved the music (jazz), and as always the ambiance is truly romantic with beautiful decor.
One of my all time favorite restaurants in Los Angeles & Valentines Dinner didn't disappoint. Even tho it was a busy night, we were still seated immediately. Our server was amazing. Food came quickly, but not rushed. The food was fantastic as always & drinks spot on. We also got a nice gift, too! Btw, & I LOVE F&O dining room, so pretty!! Remains one of the very best restaurants in LA!
For $75 pre fixe, you can do a lot better than this place
Excellent choice for Valentines Day. Beautiful setting, great food, excellent service
We were a little late because of traffic. The oysters were great but super small portions. The rest of the meal including entree and dessert was ok. For the amount we paid it wasn’t satisfying. We paid for the ambiance basically. The service was good but they did stall on giving us the check.
It was very great, I wasn’t really aware of the prefixed menu so there wasn’t much to choose from. I don’t eat pork or beef and I wasn’t too fond of the Vegetarian option, but I thoroughly enjoyed the food that we had.
Upon entering the receptionist made a stupid joke. Upon leaving their valet only accept cash then the restaurant refused to assist and made me run around to go find ATM, not a good experience overall. Waiter is good and friendly, food is just ok nothing special.
<3 amazing as always
We were celebrating Valentines Day early, and everything else was fine other than the server rushing us. He had other tables still, so it’s not like he could have left early. He dropped the check without us asking for it even though we were still on our drinks and dessert. And literally 3 seconds after we put our card in the checkbook, he was suddenly at our table (ironic, since he was barely checking on us throughout the dinner). We just didn’t expect this kind of service at a place like this.
I hadn't been at Fig & Olive for a while and it's great to see the menu and vibe are still fantastic. My friends from Toronto can't stop raving about this hot spot.