FIG & OLIVE Meatpacking
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The service was poor. It was four of us. Two people got drinks and two had to wait 10 plus minutes. Same with the entrees. Desert was worse. The three who ordered desert each got it separately over time. When I mentioned it to waiter he did bring us a complimentary drink but the poor service added an hour to our brunch. Two of the diners had a plane to catch.
Great food. Good prices. Terrible service. Multiple drink orders never came. The server would disappear for 20-30 minute intervals.
Very great food & outstanding service. We love dining here :)
Love the jazz band that was playing on Saturday. Decor is really pretty and the food is great. Definitely recommend this restaurant.
This is one our favorite restaurants and they never disappoint. We had a variety of crostini to share. My daughter had the lemon chicken, which was good, but not very interesting. I had the duck which was very good, while my husband had the paella, which he liked. Of course, I also had to have one of their matador drinks, which I always love. We'll be back!
We were initially a bit dissuaded because it's a chain, but thoroughly enjoyed our meal. The food was terrific, the service attentive but not overly so. Most importantly, since we were there with longtime friends, the noise level was appropriate to friendly conversation.
The food was perfect.
Poor service, mediocre food and very pricey. Not worth it!
My boyfriend and I came here on valentines day and it was a huge hit! We got there a little early so we sat at the bar for some drinks! It was packed but everyone was attentive and kind. Once we were seated our waiter was fantastic and even gave us both a second drink on him to apologize for the wait! The food was absolutely incredible and someone from the front even can’t outside in the 19 degree weather to take an amazing picture of us! We will definitely be back!
I have. dined here many times and I always love it, but this time was Valentine’s dinner and it was a prix fix menu. The appetizers were very good as always. The beef carpaccio was delicious , as were the bruschetta. Unfortunately the main courses we ordered were simply bad. The halibut was inedible because it was extremely fishy. The fillet was sub-par and served cold.
But in another positive note, the dessert sampler was very good.
I will definitely be back for regular dining but not for any event with a prix fox menu.
Bobbie and I celebrated our first Valentine’s Day here and loved the special menu and rose she was given (: She deserved it all and more. Will be back again!
Bad service and overpriced
Had a really dinner for Valentines Day! Loved the ambience and the tunes 👌🏽
West for Valentine’s Day. Food was solid af.
Tables are a bit small
Excellent service. Very attentive staff and our waiter/server had great recommendations.
Valentine’s Day- they rushed the meal and Prix fixe was so so. Good on an average night when your feeling lucky but not for a special occasion
Always outstanding! Great food, vibe and service. Thx for a great evening!
This spot is electric!!!!
Everything was incredible from the service to the food ! I cannot wait to come back ! The carrot and ginger soup was out of this world! The mushroom risotto with chicken was so yummy !
I just spent hundreds of dollars at a restaurant with fake olive plants + fake table candles as decor???
I asked for my filet mignon to be cooked medium and it was well done. Disappointing as the flavor was basically lost. The potato purée was also stiff and had a nearly congealed feeling. However, the mushroom croquettes and my friend’s truffle risotto were amazing. So not a total loss! The cocktails were also enjoyable, though it took longer for those to arrive than the food. Overall, I would recommend giving Fig & Olive a try, but be weary.
Food and ambiance were terrific. Our waiter was very helpful and courteous. Only disappointed because the olive oil tastes were not available on the weekend.
Had a wonderful time celebrating my fiancé’s birthday during restaurant week. The Meatpacking District location is my favorite!
I really enjoyed my experience at Fig&Olive. It was my first time and I honestly recommend others going. The attentiveness of the servers are spot on! We went on a Thursday for restaurant week and they had a live jazz band that played so well we decided to order cocktails to watch a bit of the music.
One of my favorite places. I always come when I am in NYC. I’m never disappointed. Lovely staff. They remember me every time I come in.
The dinner we had was absolutely phenomenal! The manager Ronald showed a level of customer service and grace that set the bar high for all restaurants! Will definitely be coming back
Fig and olive is always my favorite place to go! The food and service are amazing and the atmosphere is fun!
Great service, ambiance, music, and overall experience. Most importantly - everything was delicious!!!!
We asked for 5 plates and sides, but 2 sides didnt come. One of the plates was terrible. My lamb burger was less Than ok. I really love This restaurant, but not that day.
Food was nice, creative e and they even gave my husband a birthday dessert which was great. A bit expensive so, once a year affair!
You have to have the crostinis, they were excellent! My friend and I love food and between the two of us we have visited many of the restaurants in NYC. For some reason neither of us have never been to Fig & Olive before. We we’re meeting to catch-up, so I thought it would be a great choice since it is near her job. We were both happy with everything we consumed. The crostinis were delicious. I had cauliflower as an appetizer and loved it. She had salad and raved about it. Our drinks cocktails were mixed expertly and were just as tasty as the food we tried. The wine that Taylor suggested paired great with our salmon entree. Everything we had was flavorful and portioned well. We left happy after our 3 hour catch-up and both of us will return to Fig and Olive soon. We wondered why it took so long to visit in the first place.
Lovely place!! Come back every year for my birthday
Fig & Olive has to be the most amazing dining experience one can have! We were greeted by a gentleman named Anzou and brought to our table for a delicious meal. The menu is wonderful and delicious and the wait staff was as nice, knowledgeable and as friendly as the gentleman who was at the front desk. We eat in the Meatpacking area a lot and this will become our favorite!
We wanted to try it for restaurant week. It was great from start to finish.
Love this place! A must see!
Amazing service and ambiance--love this restaurant! It's my go-to for business and social get togethers in Chelsea.
Beautiful room with a nice buzz. We enjoyed the appetizers and the crostini more than our entrees, but overall not bad for a prime location. I would definitely be back. Maybe just load up on a lot of their tasty Crostini's and wine instead of the entrees. Service was very attentive and friendly.
This place is pretty spot on. The service and food is great. One interesting thing I noted, which is a-typical for NY. The waiter didn’t press the bill on us. I had to actually ask for it!
You don’t get points from Open Table for dining here.
Excelente fiesta de fin de año