Celebrate Valentine's Day at Fig & Olive with a special three course prix fixe menu featuring fine ingredients including oysters, Chilean sea bass, and duck carpaccio.* Guests will enjoy a special take home gift to remember their special evening.
*Dinner a la carte not available.
Wednesday, February 14, 2018
See availability for bonus point tables
Mon - Thu 12:00PM - 12:15PM 1:15PM - 3:45PM 4:00PM - 5:45PM 8:15PM - 9:00PM
Waitress Hanna was awesome. Great recommendations. Great food. Steak was ok but the sides were awesome. Appertizers were great.
Went here for lunch. The food was very good and it's a cool vibe/decor but the service was horribly slow - there would be no sign of any waitstaff for very long periods of time.
Nice ambiance. Limited wine list, but what is offered is good. Service is friendly and well meaning, though a little confused. Good menu, creative and prepared nicely. Decent value, it’s appropriately priced for neighborhood, setting and quality. I would eat there again and recommend it.
The atmosphere was awesome service was excellent price was good food was delicious.
Reservation was honored as requested (type of seating) and table was available at the proper time. We have visited for lunch or brunch in the past but this was our first dinner experience.
Our server was very attentive and professional. Did not rush the meal even though the restaurant was fairly crowded. Cocktails and wine selections were abundant. Had an excellent assortment of appetizers to please everyone's taste. Signature crostinis included wonderful cheeses, vegetable dishes, and seafood selections. Also had the cheeseboard which is a classic at this restaurant (the cheese is served with sides of figs and olives!). The soup was tasty and outstanding, as were all main courses and sides. There are staples like steak, chicken, and fish, as well as a wonderful array of other choices like crudos, risotto, and octopus. The branzino fish for two is filleted at the table and beautifully presented. The manager checked on all guests and dishes and was very responsive when he realized we made a mistake on ordering one of the main courses. They lose a star for ambiance because music (DJ) was fine at the start of the meal but WAY TOO LOUD as the night went on-- inappropriate for the venue-- it's not a dance club; the music should complement the meal, not overpower it. Our Open Table reservation included a note about two birthdays in our group, but this was not acknowledged when dessert was served. (But dessert was tasty and enjoyable anyway.) Will definitely return to this restaurant in what is now one of the most vibrant neighborhoods of NYC.
We had a wonderful meal and the manager Ken made sure we had excellent service. We’re looking forward to coming back. Cauliflower appetizer and lamb chops are amazing.
Food is consistently good. Clean and crisp and well prepared. Service solid. Love ambiance of downtown F& O on 13th Street. Can’t go wrong with O&F.
Great service and food (with decent portions for such a place)! Definitely Recommendable 👌
We have an excellent experience as usual. Food was outstanding, croquettes are to die for, drinks are creative and tasty.
Not a great dining experience. Came here on a recommendation from a friend and was excited to try some of the items on the menu. However we only had the option of a set menu as it was New Years Eve. Other issues arose and speaking on just this dinner alone wouldn’t go back
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Fig & Olive's design is elegant, fresh and embodies the ambiance of the Coast of Italy and the South of France with its fresh white lime walls, terracotta colors, and green touches. Our meatpacking location, with its 5000 square foot open floor layout, is the ultimate venue for large events.View Private Dining Details