Fig & Olive's design is elegant, fresh and embodies the ambiance of the Coast of Italy and the South of France with its fresh white lime walls, terracotta colors, and green touches. Our meatpacking location, with its 5000 square foot open floor layout, is the ultimate venue for large events.View Private Dining Details
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Mon - Thu 12:00PM - 12:15PM 1:15PM - 3:45PM 4:00PM - 5:45PM 8:15PM - 9:00PM
Very fair experience for the price. Would not repeat for a special occasion as it seems to be a hectic place.
We eat here often! Open Table NEVER tells a patron when menu is prix fix!! Big problem! We don’t do prix fix. Service was awful, food was like eating in a factory! Complete wast of money, Great way to ruin a wonderful occasion!
Thanks Open Table. This is something you always do!!!
Really nice place with good food.
It was not my first visit and it definetly will not be my last.
I always love to go to fig and olive. Great food, always consistent with their quality. Ambience is great.
Atmosphere was energetic but food was disappointing. Our waiter was very nice but seemed to have too many tables as he kept apologizing for being slow to get to us. I think there are better options in NYC to eat good food.
Food is always very good, the "vibe" is also very cool BUT this particular evening our waiter had too many tables to serve and the experience was lacking because of this....
Nice place but is to noisy. We went to have diner at 9:00 PM and the noise was similar to a night club. We couldn't talk without yelling. The host was unpolite, not a kind person.
Great atmosphere, the appetizers were tasty and the food was all very fresh
Bouillabaisse was incredible
Good date ambience
This restaurant was outstanding. I am particular about entire dining experience and generally leave most restaurants with a minimum of 3 complaints. I have absolutely none. Fig & Olive was truly a dining pleasure. We shared several dishes and each item was phenomenal. I would highly recommend.
Good for the MePa!
Another great meal at Fig and Olive Meatpacking. The space is incredibly inviting and the food is amazing. It was a family dinner and we were celebrating a birthday, and the service was tremendous.
everything was nice, the food was great, as were the cocktails. new time I will go to the Fig & Olive on the upper east side. Meatpacking district is too much of a schlep for me.
Very good experience. Steak salad and squash risotto are very nice , dinner menu we had sea bass which is great!