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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at FIG & OLIVE Meatpacking.
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Booked 131 times today
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FIG & OLIVE Meatpacking

4.5
5473 reviews
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$31 to $50
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Mediterranean
Top Tags:
  • Good for a Date (47)
  • Special Occasion (46)
  • Good for Groups (40)
FIG & OLIVE is about passion for the best olive oils, flavors and cuisine from the Riviera & Coastal regions of the South of France, Italy and Spain. It is a full service restaurant featuring lunch, brunch and dinner menus. The exceptional wine list includes over 30 wines offered by the glass or bottle from Italy, France and Spain. FIG & OLIVE MEATPACKING truly stands out with its elegant and authentic design from the French and Italian Riviera.
Dining Style
Casual Elegant
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Cuisines
Mediterranean, French, Italian
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Hours of operation
Lunch:
Monday – Friday: 12AM – 3:45PM

Dinner:
Sunday & Monday: 4PM – 10PM
Tuesday – Thursday: 4PM – 11PM
Friday & Saturday: 4PM – 11:30PM
(Bar Open Till 1AM)

Brunch:
Saturday & Sunday: 11AM – 3:45PM

Aperitivo/Happy Hour (at Bar & Lounge only):
Monday to Friday: 4:00PM - 7:00PM
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Phone number
(212) 924-1200
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Cross street: Between Ninth Avenue and Washington Street
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Specials

Valentine's Day Special Menus & More

Celebrate Valentine's Day at Fig & Olive with a special three course prix fixe menu featuring fine ingredients including oysters, Chilean sea bass, and duck carpaccio.* Guests will enjoy a special take home gift to remember their special evening.

*Dinner a la carte not available.

Wednesday, February 14, 2018

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Mon - Thu 12:00PM - 12:15PM 1:15PM - 3:45PM 4:00PM - 5:45PM 8:15PM - 9:00PM

What 5473 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.5
food
4.3
service
4.5
ambience
4.1
value
Noise · Moderate
91% of people would recommend it to a friend
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vipLuv2eat (New York Area)
4.0
Dined 2 days ago

Very nice waiter. Attentive but not annoying. Cool DJ booth and music. Food was different and above average. We enjoyed our drinks too. After our plates were cleared there was no pressure to leave. I would recommend this restaurant for family occasions too.

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vipRatul (Orange County)
5.0
Dined 3 days ago

The food was outstanding! Very friendly staff except for the usher.

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OpenTable Diner (New York Area)
4.0
Dined 3 days ago

Daughters birthday. Food was terrific. Had to wait a while for table despite reservation. Noise level is challenging for conversation.

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hotspotgal (New York Area)
5.0
Dined 3 days ago

Our waiter was the icing on the cake.Not only was he hilarious but he insisted & recommended the dishes that we normally wouldn’t order and he was right on the money. The food was phenomenal, everything just melted in my mouth. I definitely will be returning to try other dishes. Beautiful restaurant.

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vipnyc123 (New York Area)
2.0
Dined 3 days ago

Would not go back. Food is very average. Prices are above better Mediterranean peers. It’s more of a scene than it is a great place to eat.

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OpenTable Diner 
4.0
Dined 3 days ago

I got seated before my reservation time....nice restaurant, food was ok . Great ambiance a bit too noisy and the music was too loud.

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vipDogs (New York Area)
5.0
Dined 3 days ago

we arrived late and still got a great table, great food!!

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OpenTable Diner 
4.0
Dined 4 days ago

Music extremely loud and unecessary. Very very difficult to converse. Wait staff very good.

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Bella 
5.0
Dined on January 15, 2018

Waitress Hanna was awesome. Great recommendations. Great food. Steak was ok but the sides were awesome. Appertizers were great.

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vipGulfIslandPond (New England)
4.0
Dined on January 15, 2018

Went here for lunch. The food was very good and it's a cool vibe/decor but the service was horribly slow - there would be no sign of any waitstaff for very long periods of time.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Mediterranean, French, Italian
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Hours of operation
Lunch:
Monday – Friday: 12AM – 3:45PM

Dinner:
Sunday & Monday: 4PM – 10PM
Tuesday – Thursday: 4PM – 11PM
Friday & Saturday: 4PM – 11:30PM
(Bar Open Till 1AM)

Brunch:
Saturday & Sunday: 11AM – 3:45PM

Aperitivo/Happy Hour (at Bar & Lounge only):
Monday to Friday: 4:00PM - 7:00PM
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Cross street
Between Ninth Avenue and Washington Street
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Dress code
Business Casual
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Price range
$31 to $50
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Payment options
AMEX, MasterCard, Pay with OpenTable, Visa
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Phone number
(212) 924-1200
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Entertainment
Entertainment live Dj: Friday - Saturday
Aperitivo Hour* : 4pm - 7pm Monday to Friday at the Bar/Lounge only

*In the Italian & south of France style, complimentary hors doeuvre/ crostini / tapenades are served with drinks on platters encouraging guests to eat small bites, drink, mingle and relax at the end of the day after work, before dinner.
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Catering
FIG & OLIVE is coming to you!

Our Customized Catering Menu features many of FIG & OLIVE’S favorite dishes along with many other new and exciting options.

Our Full Service Special Events Team handles every detail – from intimate dinners in your own home to extravagant galas.
Our experienced team of chefs and planners will bring exceptional cuisine and impeccable service every time.

Consider FIG & OLIVE Catering for your next event.
Please inquire for a customized quote: events-ny@figandolive.com
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Public transit
14th Street stop on A, C, E, 1, 2, 3 and L Trains
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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Special events & promotions
Our 4,000 square foot MEATPACKING DISTRICT venue, has become a favorite space for all types of corporate events, Holiday Parties, and personal celebrations. FIG & OLIVE MEATPACKING truly stands out with its elegant and authentic design from the French and Italian Riviera. This space offers numerous possibilities to host a variety of events from 12 to 350 guests.
FIG & OLIVE Events team is at your disposal to assist you in planning your special event. Please inquire for a customized quote.
events-ny@figandolive.com

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Private Dining

Fig & Olive's design is elegant, fresh and embodies the ambiance of the Coast of Italy and the South of France with its fresh white lime walls, terracotta colors, and green touches. Our meatpacking location, with its 5000 square foot open floor layout, is the ultimate venue for large events.

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