Farinacei
Linguini Alle VongoleUS$ 29,00
Linguini paired with manila clams, in a white wine sauce, with garlic and crushed red pepper
Paccheri LucianaUS$ 28,00
Paccheri pasta cooked with octopus, tomatoes, onion, basil, and pepperoncino
Familia GnocchiUS$ 32,00
Homemade gnocchi in a short rib sauce, shiitake mushrooms and truffle oil
Bucatini Puttanesca ArrabiataUS$ 25,00
Homemade bucatini in a tomato sauce, olives, capers, garlic, anchovies, and pepper flakes
Lasagna BologneseUS$ 28,00
Homemade lasagna noodles, béchamel, bolognese sauce, and parmigiano
Spaghetti PescatoreUS$ 32,00
Black ink squid with chef's special seafood sauce
Serena SophiaUS$ 35,00
Homemade fettuccine with jumbo crab meat in a light cream sauce with orange zest and tomato
Aragosta FicarraUS$ 89,00
Lobsters served over linguine, in a garlic, white wine sauce
Ravioli di AragostaUS$ 32,00
Lobster-filled ravioli in a tomato and cream sauce, garnished with peas
Fusilli BologneseUS$ 28,00
Homemade fusilli in a veal and beef ragu
