Fri 12:00 pm–10:30 pm
Sat 11:00 am–10:30 pm
Sun 11:00 am–9:00 pm
My birthday - food and service perfect
Love the food. Love the staff. Haven’t been disappointed yet
We love their pizza, and other dinner dishes are super great, but brunch is not their thing. The french toast and side of eggs was just OK with no flavor. Their Bellini and Bloody Mary was terrible. We will stick to just dinner there!
Fantastic service, great food, just an all-around positive experience. Can't wait to go back again soon.
Great brick oven pizza good happy hour specials nice addition to the Bell Blvd dining scene
We went here for a Mothers Day brunch. We had reservations for 1:00 and waited 15 minutes for a table. We couldn't understand why because there were multiple tables that were empty. When we made the reservation we should have been told that the brunch was literally cut down to 5 items. We went there thinking it was a normal brunch. Food was not good. Appetizers were small. Not impressed with Fiamma. Won't be back.
A favorite place to eat off Bell Blvd. great food, friendly service
The host and staff are always very professional, friendly, and accommodating. We always have a relaxed and enjoyable time at Fiamma.
WOW. HONESTLY?! I can't even tell you HOW MUCH I loved this place. First, let me start by saying that I am NOT a big italian food lover AT ALL. To me, it's all the same flavors (salt & pepper) with the same ingredients (carbs, sauce + cheese- or meat/seafood with salt and pepper). This place proved me wrong- with the ingredients. Fresh, tasty and bold.
I made a reservation for 3:45 pm on Sunday 5/6 for 2 people. I arrived early and was seated in the back corner booth. At first glance, I noticed how open the space was & completely filled with light. There were seats along the wall (booth/tables + chairs) & in the middle area were high top tables and chairs. The bar ran from the front by the entrance all the way to the back where the cooks were creating their magic and where the oven was located. Three tvs above the bar and 2 large ones across the wall above the booths and tables. I LOVED the space (this was even before I glanced at the menu). It was OPEN & there was sunlight streaming through the windows & doors.The bread & pesto arrived in front of me & right away I divulged. Normally, I do not eat white bread EVER but the smell &the steam rising from it couldn't keep me away. It was so warm & toasted to perfection. On top of that, the pesto they gave me was DELICIOUS.I ordered the Italia pizza & it came with red chili pepper flake infused oil (I asked for spicy). CAN I JUST TELL YOU??! The thin, crispy dough of the bread was baked to perfection. It wasn't too hard or too soft. it was just right. Topped with pesto, fresh mozzarella, cherry tomatoes, FRESH RICOTTA (OMGGG), chili flakes and what looked like black pepper. I COULD NOT HAVE ASKED FOR A BETTER PIZZA OR MEAL. My friend came in about 40 minutes after me & ordered the fettucine alfredo (gluten free). she said it was one of the best pastas she has ever had.I WILL DEFINITELY be back. Probably within the next WEEK! This is my new spot FOR SURE. THANK YOU for such a wonderful EXPERIENCE!! needmorecharacters!
Great food, parking not so great. Good location for friend's get together
Delicious food & reasonable prices! I will definitely be returning!!! The only thing that I could complain about is the noise level, I’ll admit that it was a Saturday night but I found myself yelling so my friend could hear me. Also, the service wasn’t the best. Our waitress was sweet but forgot about us several times when we asked for the dessert menu and check. With all that being said, our delicious meals stole the show & I will be back!
Owner greeted us as soon as we came in and seated us immediately. Excellent and attentive service by terrific waitress !
The food was delicious and the owner came by our table to check that everything was perfect! Great House Cabarnet, and we were very satisfied
Highly recommend this restaurant and definitely will return!!
Everything was great! Food was terrific and service too
Friendly and efficient service, food very good, one entree came out way too late, rest of party halfway done with meal
the food is so delicious, we have introduced many of our friends and family to Fiamma41 and all have been super pleased and impressed.
Very slow service, pizza was good but all Ther food was bland and not worth the price
The food was delicious. I really enjoyed it
Service was excellent, waitress really did and excellent job. Place is right off the strip but was lively and had a surprising mix of Millennials and 40/50 something, which means the food is great and the prices are on the spot. The brick walls and fancy ceilings are certainly professionally designed, but the pizza oven and sports bar are the juxtaposition that makes the place stand out.
My salmon was buttery, and my wife loved the chicken rollatini. They have a ton of pizza combos and the place is comparable to the hip Brooklyn eateries. I was itching to get the rice balls, but we had already ordered pizza and a cold antipasto as starters. The people next to us had them and the look and smell really did a job on me. NEXT TIME!!!
My makers Manhattan was excellent and the merlot was above the average house wine. Very easy to get to. Municipal parking practically next door.
I dont frequent the Bayside eateries often, but we will be back for Fiamma
We got there for our noon reservation for 4 people. After taking our name and seeing our reservation they sat us. No one came to take our order for over 20 minutes. Finally the manager came over and said there is a party of 12 here and we sat you at their table by mistake so we have no where else to sit them can we move you. We moved without a problem even though I am nine months pregnant and it’s my birthday. It then took another 20 minutes to get coffee because they had none brewed.
We then placed our food order, which the waitress wrote down. Only three dishes came out and two were wrong. The dishes were a build your own frittata so it’s not like we ordered something and tried to substitute one ingredient for another. One person is allergic to onions so obviously didn’t order onions. When the orders came 2 were wrong. The person allergic to onions had onions in it. We sent them back and they then brought the same plates back and said they were right, which neither were. They also said that was not onions. We then proceeded to cut into it and showed the manager that yes this is full of onions. He then said he doesn’t know how that happened. Not to mention at this point we are still missing a fourth meal that the kitchen forgot to make. We told them not to bother. We finally got the other 2 meals corrected. We then received apologies for the mistakes. When we asked for the bill the waitress who was very sweet felt bad and said she was gonna see what she could do to get something taken off the bill (we did not ask for this but she felt bad for the disaster of this brunch). We then watched her go over to the manager and ask for him to take something off of our bill and we saw him say no. We talked to the manager again and once we let him know we saw him shoot down the waitresses attempt to take something off the bill he became more apologetic and offered to take stuff off and give us a gift card. No thanks Too late! Btw we weren’t the only table to send back food
Great place and great food. Fast service and great options.
Food good service excellent too noisy.
Brunch was great, the frittata was great and they were so accommodating by making mine with egg whites! My son loved his ricotta pancakes with blueberries too.
Amazing food! Great service! Will keep coming back!
Generally, excellent Italian food at a reasonable price. A very welcoming and courteous staff.
Pizzas are excellent particularly the tartufata. Prices quite reasonable in light of the quality of the food.
The restaurant was very good and I have no complaints about the food or service. The only problem was that they did not have any record of the reservation that I made and had confirmed through Open Table. Luckily they were still able to accommodate us.
This was my Go To place in Queens but certainly not anymore. Been a while since I've been there but Bottomless Brunch was increased by $5 and glasses got smaller. Not to mention the additonal costs for the bellinis ($4) and steak and eggs ($8) which pushes you back over $40. In addition, drinks do not keep flowing even when we were paying the tab and our glasses were empty. For a neighborhood spot, brunch got more expensive & selection for brunch items very limited & cheap compared to the price overall for brunch. So many brunch spots that are definitely cheaper & a bargain. If you're charging $30 for bottomless and these "additional" costs, upgrade your menu and give better choices. Not a fan anymore.
This is my GO TO place. My family loves Fiamma. We love the food, we love the waitstaff and management and we love the location. Win Win all around. Even if you just sit at the bar and have some apps or if you have a 10 person meal like we just had, they NEVER disappoint.
The food was awesome but brunch was a little pricey compared to the bottomless alcohol choices. The owner is always hands on service is prompt food choices excellent and fresh.
Such great food, ambience and service. A must go in the neighborhood!
Sunday bottomless brunch only refers to a few 🍹's and one food option for $29.95- if you prefer bellinis it's $34 (the bellini's are pretty amazing though). I'd say the menu offered more lunch options than "breakfast" options. My food was good- I ordered pizza. There are mainly Italian pizza and pasta options.
Fried calamari was perfectly cooked and delicious. Salmon special also very good. Pasta carbornara which is usually excellent was too eggy. Steak was not that great, and definitely not worth the price. Service as always was great! It was a Saturday's night , very crowded. Good is better during the week.