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Feng Shui - Burlington
4.3
116 Reviews
$31 to $50
Sushi
2200 District Ave, Burlington, MA 01803
About this restaurant
- Romantic
- Good for groups
- Good for special occasions
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Open appAdditional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesSushi, Chinese, Teppanyaki
- Hours of operationLunch Daily 11:30 am–2:30 pm Dinner Mon–Thu, Sun 2:30 pm–10:00 pm Sat, Sun 2:30 pm–11:00 pm
- Phone number
- Website
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefJohnson Ping Zhu
- CateringWe cater for corporations as well as families with a wide selection from our comprehensive Chinese and Japanese menus.
- Private party facilitiesCulinary team lead by Chef Ping Zhu, advised by Executive Chef Patrick Shao, complemented by Sushi Master Steve Weng, Mandarin Chef Adam Feng. "We create a menu to meet each private dining needs!" Said Chef Zhu, who apprenticed at the prestigious Park Hotel Shanghai, and later rose to the rank of chef there. He also held various positions at Gramercy Park Hotel, New York, Hong Kong Garden, Tokyo.
- NeighborhoodBurlington
- Cross streetBurlington Mall Rd
- Parking detailsParking lots and a garage right behind the restaurant
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 116 people are saying
Feng Shui - Burlington reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
4.3
- 4.3Food
- 4.1Service
- 4.2Ambience
- 4Value
Noise • Moderate
116 Reviews
- TL
TimL VIP
Melbourne22 reviews
5.0Dined on March 15, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- S
Satisfied
Denver9 reviews
5.0Dined on March 14, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- DI
DeliciousItalianFood
Greater Boston2 reviews
1.0Dined on February 15, 2020
- Overall 1
- Food 3
- Service 1
- Ambience 3
Is this helpful?
- KM
KevinM VIP
Greater Boston14 reviews
4.0Dined on February 14, 2020
- Overall 4
- Food 4
- Service 2
- Ambience 4
Is this helpful?
- M
Matt
Greater Boston1 review
4.0Dined on February 14, 2020
- Overall 4
- Food 4
- Service 2
- Ambience 4
Is this helpful?
- MM
MMT1 VIP
Greater Boston11 reviews
3.0Dined on February 14, 2020
- Overall 3
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- BH
BestHummus
Greater Boston25 reviews
5.0Dined on February 13, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- TR
TomR
Greater Boston1 review
4.0Dined on February 12, 2020
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- M
Mainemom
Greater Boston8 reviews
5.0Dined on February 11, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- m
madmad1
New York City5 reviews
5.0Dined on February 9, 2020
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Feng Shui - Burlington offers takeout which you can order by calling the restaurant at (781) 365-0918.
Feng Shui - Burlington is rated 4.3 stars by 116 OpenTable diners.
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listing
2200 District Ave, Burlington, MA 01803
Additional information
- Cross streetBurlington Mall Rd
- NeighborhoodBurlington
- Hours of operationLunch Daily 11:30 am–2:30 pm Dinner Mon–Thu, Sun 2:30 pm–10:00 pm Sat, Sun 2:30 pm–11:00 pm
- Price$31 to $50
- CuisinesSushi, Chinese, Teppanyaki
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsParking lots and a garage right behind the restaurant
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJohnson Ping Zhu
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
- CateringWe cater for corporations as well as families with a wide selection from our comprehensive Chinese and Japanese menus.
- Private party facilitiesCulinary team lead by Chef Ping Zhu, advised by Executive Chef Patrick Shao, complemented by Sushi Master Steve Weng, Mandarin Chef Adam Feng. "We create a menu to meet each private dining needs!" Said Chef Zhu, who apprenticed at the prestigious Park Hotel Shanghai, and later rose to the rank of chef there. He also held various positions at Gramercy Park Hotel, New York, Hong Kong Garden, Tokyo.