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Party Size
For 2
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Felidia.
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Booked 54 times today
Special offers available. See details


4400 reviews
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$31 to $50
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Top Tags:
  • Special Occasion
  • Fit for Foodies
  • Notable Wine List
Felidia, located in Midtown east Manhattan is near Broadway theaters, Radio City, Central Park, MOMA, Rockefeller Center and Bloomingdales. It opened in 1981 by Lidia Bastianich. Felidia is known for authentic, contemporary Italian cuisine.

Executive Chef Fortunato Nicotra brings an innovative touch to traditional ingredients with dishes from all the regions of Italy, all paired with a Wine Spectator award winning wine list.

The restaurant's signature dishes include tutto crudo, pear and fresh pecorino ravioli, berkshire pork chop alla milanese and hazelnut/nutella tiramisu. Gluten free, vegan and vegetarian options are offered.
Felidia offers a delicious three course price-fixed lunch, Monday - Friday for $36 per person.

For parties of 8 or more, Felidia offers a group dining menu, a five course menu that includes our most popular dishes and seasonal favorites for $95 per person.
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Private dining
Dining Style
Fine Dining
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Italian, Contemporary Italian, Dining Bar
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Hours of operation
Lunch: Monday - Friday: 12:00pm - 2:30pm;
Dinner: Sunday 5:00pm - 10:00pm; Monday- Thursday: 5:30pm - 10:00pm,; Friday 5pm - 10:30pm; Saturday: 5:00pm - 10:30pm
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Phone number
(212) 758-1479
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Jacket Preferred
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Executive chef
Fortunato Nicotra
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We are happy to introduce Felidia Catering, allowing you to enjoy the Felidia experience at your special occasion. Executive Chef, Fortunato Nicotra, will prepare a one-of-a-kind menu for you and your guests. Whether you are hosting a dinner party for 5 or planning a wedding for 300, Felidia Catering will deliver the authentic and innovative Italian cuisine it has produced for over 30 years. Three-star cuisine paired with the riches of an award-winning wine list and stellar personal service will create the ultimate experience for you and your guests.
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Cross street
2nd & 3rd Avenues
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Parking details
Felidia validates parking stubs from Icon Select Parking located on Second Avenue between 57th and 58th St. After 5:00 PM only.

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Public transit
The 4, 5 or 6 to 59th Street or
the N,R or W to Lexington Avenue
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Special events & promotions
Custom menus are always available for holiday's, birthday celebration, business occasions and family gatherings.

Felidia also offers cooking demonstrations, wine dinners and thematic regional menus (ie. truffle dinner).
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

The private dining rooms of Felidia are located on the spacious second floor near the Theater & Central Park. The atmosphere is elegant, with mahogany paneled walls, parquet floors and beautiful etched glass. Private room can accommodate an intimate gathering of 10 guests and a larger party of up t

View Private Dining Details


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Sun - Thu 5:00PM - 5:45PM 9:30PM - 10:30PM
Fri 5:00PM - 5:45PM 9:30PM - 10:45PM
Sat 9:30PM - 10:45PM

What 4400 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
88% of people would recommend it to a friend
  • 5
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OpenTable Diner (New Mexico)
5.0  Dined 3 days ago

Wonderful service and great food! Celebrated a major milestone in my daughter’s career and she was incredibly happy with my selection.

vipOpenTable Diner (New York Area)
4.0  Dined 5 days ago

Felidia is always a treat with guaranteed great tasting and beautifully presented food in a comfortable setting. You can't go wrong but the guaranteed perfect meal comes with a dent in your wallet.

OpenTable Diner (New York Area)
5.0  Dined 5 days ago

We have been to Felidia many times. We love the fresh authentic food, creative dishes and tasting options. Highly recommended for foodies like us!

vipBK22207 (Washington DC)
3.0  Dined 6 days ago

Pasta was delicious. Sommelier recommended a great wine in our price range. However, the waiter tried to up-sell and never came back to the table to check on our food. Was expecting a better experience.

DSWALW (Minneapolis)
5.0  Dined 6 days ago

In one word, OUTSTANDING! What an exceptional meal we enjoyed. The most memorable one for us in years. First of all, each and every staff member we encountered was superb and so professional in all respects. Of particular note, the sommelier was excellent. One of the best we have ever encountered. We had three unique and distinctive Italian wines, including a red from Etna that rivaled any great Burgundy. He was very knowledgeable and patient. And the food was out of this world. Wild porcini salad, octopus, penne with black truffles, black sea bass, osso buco, etc. And the cheese at the end was an unexpected delight (from update NY). This is a classic gem of a restaurant that knows how to do things right. If we still lived in NY, we'd go there each week. Can't recommend it highly enough. Congratulations, Felidia!

vipTraumamd (New York Area)
4.0  Dined 6 days ago

The food was very good. Our particular waiter was fair at best. At their prices, the waiter should be 100% attentive. He made 2 mistakes in our orders.

OpenTable Diner (New York Area)
5.0  Dined on February 13, 2018

Excellent service and food. Italian tasting menu a real treat.

OpenTable Diner (New York Area)
5.0  Dined on February 12, 2018

I had my birthday party in one of the private rooms last year and returned for a more intimate dinner this year. Both experiences were really positive. I’m a huge fan of Lidia’s. This restaurant is one of the best in NY. I recommend doing the tasting menu when you go. ⭐️⭐️⭐️⭐️⭐️

ANNIE (New York Area)
5.0  Dined on February 12, 2018

The food was exceptional. Service was very good. The wine selection is well rounded.

OpenTable Diner (New York Area)
3.0  Dined on February 10, 2018

Fair at best. Over priced and not that good.
Seems like a restaurant for tourists, not locals