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Faz Pleasanton

4.0
505 reviews
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$30 and under
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Mediterranean
Top Tags:
  • Business Meals
  • Great for Lunch
  • Good for Groups

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About

Faz Pleasanton is a perfect place for an intimate dinner for two, an evening out with a group of family and friends, or business entertaining and Sunday Brunch! Join us for outdoor dining on our landscaped patio. Our chef draws inspiration from both contemporary and traditional styles of Mediterranean and Persian cooking to create unique, distinctive dishes. We offer semi-private areas to private rooms; ranging in capacity from 10 people to 250 people. Our friendly banquet staff will work with you to make sure your event is the perfect location for your needs. Faz delivers both great food and relaxing atmosphere. Our goal is to ensure you and your guests enjoy every moment of your special event.
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Private dining
Dining Style
Casual Dining
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Cuisines
Mediterranean, American, Italian
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Hours of operation
Breakfast: Monday - Friday: 6:30am - 9:30am, Saturday and Holidays: 7:00am - 10:00am, Sunday: 7:00am - 10:00am;
Brunch: Sunday: 10:30am - 2:30pm;
Lunch: Monday - Friday: 11:30am - 5:00pm; Saturday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 10:00pm
Happy hour nightly Mon-Fri 5pm-7pm in our cocktail lounge
Bar: 11am-10pm

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Phone number
(925) 460-0444
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Faz Poursohi
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Catering
Call Cathy at FAZ Catering to set up your special event.
925.460.0434, or email cathy@fazrestaurant.com
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Neighborhood
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Cross street
1 1/2 blocks off of I - 580
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Parking details
Street and Private Lot
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Public transit
Just a few blocks from Dublin/Pleasanton BART.
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Special events & promotions
From private cooking classes to team buildings to holiday parties to weddings-Let us take care of you and your guests! Call today to set up your special event.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Spaces for rent: – Banquet rooms – Corporate meeting and convention rooms – Dining room – Bar area – Patio – Private Dining Room – 214 spacious hotel rooms for out of town guest

View Private Dining Details
What 505 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
4.0
food
3.9
service
3.8
ambience
3.7
value
Noise · Moderate
74% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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Sharon (San Francisco)
2.0  Dined 6 days ago

The service was good and fairly quick. However, the food was terribly bland. My husband ordered the chicken kabob and I ordered the filet mignon steak both were very disappointing entrees. If you’re looking for good flavorful food this is not the place. The experience ruined Valentines Day dinner for us.

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OpenTable Diner (Raleigh)
2.0  Dined 6 days ago

It was very average. The server came after half an hour to take the order for the first course and drinks. In spite of letting the restaurant know about the special occasion ( my daughter’s 11th birthday which coincides with Valentine’s Day ) no special action was taken by the restaurant management. Apart from the below average service, the food was quite insignificant too. My 11 year old had ordered pork chops; the restaurant provided her regular knife whereas they should have provided steak knives. The servers were unabashedly unapologetic for the service delay.

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CarolinePashon (San Francisco)
5.0  Dined 6 days ago

We had our wedding reception at FAZ last year on Valentines Day so we decided to go back for our 1st wedding anniversary. Everything was perfect! The service & food were both wonderful! Thanks for the GREAT memories FAZ! We will be back.

The only thing I felt might add to our Valentine's dinner was a candle or rose/flowers on the table

Caroline Pashon ❤ Carlos Rodriguez

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OpenTable Diner (San Francisco)
2.0  Dined 6 days ago

The Menu at Faz is great, and the food is ok. We had reservations at 11:30 right when they opened as we were limited to an hour and a half for lunch - only 4 of us. The place was not crowded but did fill up. The service however was terrible. We got our drinks right away, but getting someone to take our order, and then finally to get the order took forever. Everyone ultimately had to leave to get back to work, and I stayed behind to pay the check. We waited for nearly 20 minutes and had to ask to have our order taken, we waited another 30 minutes for our food and had to ask as to why our food was not delivered, we had to ask for the bill. The food is not good enough to endure this amount of waiting. Not sure if they are understaffed or just slow.

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OpenTable Diner (San Francisco)
2.0  Dined on February 11, 2018

Celebrated my 45th birthday, probably didn’t need to make a reservation since there were about 3 tables occupied. When I asked for our reservation of 8, the server said oh it’s ready and pointed out a table in the corner with 8 seats. But missing two sets of plates/flatware. He said he will get some but forgot about it. We had to ask the other server for the cutlery when they served the appetizers. Food was ok, curry noodle was nasty. Chicken kebab was very small portion. In the end the server claimed that there’s a party going on upstairs and he has to run up and down.

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vipDknute (San Francisco)
4.0  Dined on January 26, 2018

My date did not receive what was ordered and server was not as attentive as we’re used to at FAZ.
Food was very good

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OpenTable Diner (San Francisco)
4.0  Dined on January 24, 2018

I took a group of people from my company and a supplier for a dinner. They had a room that seats 12, which was great for the occasion. The staff is very attentive and all of our meals came out as ordered. Prices were decent. The restaurant is also part of the Four Points Hotel premises, so that is convenient for business travelers.

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OpenTable Diner (San Francisco)
3.0  Dined on December 31, 2017

The food was fine. The service was a desaster! No refills for water not ice tea ! Never got the desert menus. No follow up! No bill! Had to go to the bar to pay. Totally unaxeptable in a place that supposed to be a better restaurant! Maybe the staff was understaffed that evening? But that is no excuse for the management. We supposed to have a good evening and walked away very upset!

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OpenTable Diner (San Francisco)
5.0  Dined on December 31, 2017

We enjoyed our dinner at Faz restaurant on New Years Eve. Our waiter was Alberto and he was great. Our food is always perfect. My husband and I stay at 4 points Sheraton in Pleasanton every weekend since May of 2016. We recommend both hotel and Faz to all our friends. All the waiters are great. Our breakfast buffets each morning are always with Gustavo.

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vipMugsy (San Francisco)
5.0  Dined on December 25, 2017

Wow, the Christmas Day buffet here was outstanding, not in terms of quantity or volume of food, although it was perfectly sufficient, but rather in terms of QUALITY. My mom and I enjoyed their eggs benedict, french toast, applewood smoked bacon (I think I must have eaten ten strips of this), but we especially enjoyed the honey glazed ham with quince preserves and the prime rib with au jus and horseradish! Both the ham and prime rib were absolutely moist, delicious, and perfectly cooked, and the prime rib was perfectly medium rare, the way I like it. We had a great time at Faz, as usual, and our Christmas Day lunch here was no exception. Kudos to Faz for providing such a high quality dining experience!!!

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OpenTable Diner (San Francisco)
3.0  Dined on December 24, 2017

Food was very good. First time I was at Faz and there was not a buffet. Maybe a bad night but waiter seemed more interested in serving the table next to us who were ordering lots of alcohol. He screwed up a refill on a soda took my glass before the entrees were served and never checked back on us until it was time to give us our check. He thought a free piece of cake was going to make up for a screwed up Christmas dinner. I should have sought out the manager but to be honest there are so many restaurants in theLivermore/Pleasanton area it wasn’t worth the aggravation. There are plenty of other restaurants happy to take my money.

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BastaPasta (San Francisco)
2.0  Dined on December 24, 2017

Perhaps, we may have ordered the wrong dishes but there is nothing to really spectacular to write about. The food was nothing more than fair.

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OpenTable Diner (San Francisco)
3.0  Dined on December 24, 2017

I have celebrated Holiday's at Faz on a few occasions now, but this was the first for a Christmas Eve Pre-Set menu. The food was not nearly as good as I know it can be, but it was a very busy dinner service. For the cost, I didn't feel the value was there- but it's a lovely restaurant with friendly staff and I will definitely give it another go!

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vipSugarLover5 (San Francisco)
4.0  Dined on December 24, 2017

It was Christmas Eve so there was a limited menu 4 people ordered the seafood pasta and loved it. I ordered the persimmon chicken which was delicious!

I was disappointed because I made 6:15 reservations and although I knew we were running late most restaurants save the table for 15 minutes. We arrived at 6:32 and our table was not available. I asked for a booth but the one they eventually gave us only seats 4 comfortably. I would have preferred a table for 5 over a booth for 4.

Service was slow but understandable since it was so busy. I’ve rated at Faz many times and always has great service.

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Nancy (San Francisco)
1.0  Dined on December 24, 2017

This was our 10th or 11th time at Faz. We were there on Christmas Eve. We will never eat there again. Cocktails were fine, but we can get those anywhere. Salad was good.

I ordered the double lamb chop. It was raw! Dangerous to serve raw pork.
My husband had the New York steak. Tough. Green beans were cold. Serve was not good. Based on all this, we were afraid to order dessert. $200 with tip was wasted money. Never again.

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vipOpenTable Diner (San Francisco)
2.0  Dined on December 15, 2017

Nothing compared to Faz Danville. It’s a low end hotel restaurant.

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OpenTable Diner (San Francisco)
4.0  Dined on December 6, 2017

Even with a table of 10, the service was good, with prompt, evenly spaced service and tasty food! The team really enjoyed it.

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OpenTable Diner (San Francisco)
1.0  Dined on December 2, 2017

Service was slow. Server could not give any details about a special dish for the evening when asked. Menu was very limiting. We ordered a salad and two entrees. After a very long wait, our entrees arrived. We told our server we did not receive our salad. He offered no apology. He never checked to see how our meal was. Dining room was a very cold atmosphere. Server needed to adjust the check because the salad price was not removed. We do not plan on returning.

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OpenTable Diner (San Francisco)
1.0  Dined on November 23, 2017

I made Thanksgiving reservations for my dad and friends. When they arrived, instead of being shown a table in the dining room, they were taken up the elavator to a sterile business conference room. They had to sit by themselves at table made up for 9. The restaurant obviously knew they were overbooked and took the greedy route. Although the food was ok (no sliced turkey, just pieces in broth), the experience ruined the occasion.

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vipOpenTable Diner (San Francisco)
5.0  Dined on November 23, 2017

Thanks for cooking! We really enjoyed the Thanksgiving buffet - good food and friendly service.

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