Faun
Order delivery or takeout
Takeout
(718) 576-6120Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Italian, American, Steak
- Hours of operation
Brunch: Saturday - Sunday:11:00am - 3:00pm; Dinner: Monday - Thursday 5:30pm -10:00pm; Friday - Saturday 5:30pm -10:30pm, Sunday 5:30-9:00pm
- Phone number
(718) 576-6120
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Catering
We are happy to discuss catering an event.
- Private party facilities
We host indoor and outdoor private dinner and brunch events all year for up to 75 guests.
- Neighborhood
Prospect Heights
- Cross street
St. Marks Avenue
- Parking details
Street Parking
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 18 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.6Ambience
- 4.1Value
Noise • Moderate
Sort by
Filters
- M
Mame
1 review
overall5food5service5ambience55.01 review
Dined on July 8, 2022
- K
Kellie
New York Area
1 review
overall4food4service4ambience34.01 review
Dined on July 3, 2022
- AC
ACamal
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on March 24, 2022
- KM
24KMad
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on February 25, 2022
- F
Francesca
New York Area
10 reviews
overall5food5service5ambience55.010 reviews
Dined on February 17, 2022
- OT
OpenTable Diner
Unspecified
1 review
overall5food5service5ambience55.01 review
Dined on December 18, 2021
- OT
OpenTable Diner
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on November 1, 2021
- B
meaganB
New York Area
3 reviews
overall5food5service5ambience55.03 reviews
Dined on August 7, 2021
- L
Lori
1 review
overall1food1service1ambience21.01 review
Dined on July 14, 2021
- CH
ChristinaH
San Diego
10 reviews
overall5food5service5ambience55.010 reviews
Dined on June 16, 2021
- OT
OpenTable Diner
New York Area
1 review
overall4food5service4ambience34.01 review
Dined on March 6, 2021
- OT
OpenTable Diner
New York Area
vip1 review
overall5food5service5ambience55.01 review
Dined on January 13, 2021
- N
Naomi
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on December 31, 2020
- e
eatereight
New York Area
8 reviews
overall4food4service5ambience54.08 reviews
Dined on February 19, 2020
- G
Gabtam
New York Area
2 reviews
overall2food3service3ambience32.02 reviews
Dined on February 14, 2020
- R
Roni
New York Area
19 reviews
overall4food5service3ambience44.019 reviews
Dined on January 26, 2020
- OT
OpenTable Diner
New York Area
1 review
overall5food5service4ambience55.01 review
Dined on December 7, 2019
- B
Bubby
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on November 20, 2019
FAQs
Faun offers takeout which you can order by calling the restaurant at (718) 576-6120.
Faun is rated 4.6 stars by 18 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(718) 576-6120606 Vanderbilt Ave, Brooklyn, NY 11238
Dining areas
Additional information
- Cross street
St. Marks Avenue
- Neighborhood
Prospect Heights
- Hours of operation
Brunch: Saturday - Sunday:11:00am - 3:00pm; Dinner: Monday - Thursday 5:30pm -10:00pm; Friday - Saturday 5:30pm -10:30pm, Sunday 5:30-9:00pm
- Cuisines
Italian, American, Steak
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Street Parking
- Payment options
AMEX, Discover, MasterCard, Visa
- Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(718) 576-6120
- Catering
We are happy to discuss catering an event.
- Private party facilities
We host indoor and outdoor private dinner and brunch events all year for up to 75 guests.