Farmers Fishers Bakers

4.4
9710 Reviews
$30 and under
American
We have been working together to do everything we can to ensure we do our part to support and feed our community and our team. We are currently serving our scratch-made food and drink in our heated, ventilated tent. We also have breakfast, lunch, dinner, weekend brunch, and weekday happy hour. If you would prefer to stay at home, we have To Go and delivery everyday. Our hot ready-to-eat favorites are available To Go for breakfast, lunch & dinner, as well as our At Home special seasonal menus, which are started in our kitchens and ready to be finished in yours. We have developed multi-layered systems to provide you with great food, drink, and hospitality and are continuing to adapt our operations to keep all of us as safe as possible. Visit our website to learn more.

Support Farmers Fishers Bakers during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 9710 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.2
service
4.3
ambience
4.1
value
Noise · Moderate
81% of people would recommend it to a friend
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OT
vipOpenTable Diner
Washington DC
1 review
Dined a day ago
Overall5food5service1ambience5

Food is always great, but service is consistently bad.

JB
JaredB
Kansas City
6 reviews
Dined 2 days ago
Overall4food5service4ambience4

A night out with a group of Covid-19 vaccinated friends. Excellent food. We dine outdoors in the heated tent.

OT
OpenTable Diner
1 review
Dined 4 days ago
Overall5food5service4ambience4

The food was amazing. We were the first customers of the day, so I think the server was just waking up. He was friendly but a bit aloof. He seem to forget our tea and coffee. Overall I had a great experience. What looks to be the manager came by and made sure we were taken care of. The server was very nice. The food was great. I would definitely go back there for breakfast again

BT
BillT
Washington DC
1 review
Dined 4 days ago
Overall4food4service4ambience5

Our Teenages girls first chioce for getting all 'A" in school . Your very near the water . Friendly Staff . Food much better prices then food on the water . Pizza is very good . Ribs are very good . Nice burgers . Lots of chioces . We always enjoy ourselfs .

OT
OpenTable Diner
1 review
Dined 4 days ago
Overall5food4service5ambience4

Great happy hour! Service and food was on point

VS
VivekS
Washington DC
6 reviews
Dined 4 days ago
Overall4food4service2ambience3

We were hoping to sit outside but it was windy and so we came in which was fine as the restaurant was quite empty indoors. The food was good but the service could have been better.

s
silverhairedmama
Washington DC
25 reviews
Dined 4 days ago
Overall5food5service5ambience5

I have eaten at Farmers, Fishers more times than I can count. This time my friend and I had fish tacos outside in the sunshine and loved it. Out waitress was welcoming and attentive and the food was scrumptious. Cannot wait to go again.

Farmers Fishers Bakers
Responded 3 days ago

Hooray!! Thank you so much and we hope to have you & your friend back again soon! :) -Amy

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R
Rayna
1 review
Dined 5 days ago
Overall5food4service5ambience5

It was a really nice, we didn't have to scream to talk to one another. The waiters were awesome, and the ambience was perfect.

OT
OpenTable Diner
Washington DC
5 reviews
Dined 5 days ago
Overall5food5service5ambience5

We decided to brave the world and go to lunch on a quiet Tuesday. FFB has added a heated outdoor tent, and we sat near one of the doorways, so it was well ventilated. We got lucky, it was about 50 degrees and sunny, so sitting in the tent was comfortable and cool but not cold. Waitstaff was masked 100% of the time, and tables were very well spaced apart.

The meal was delicious! Highly recommend the fried chicken and donut meal. Sweet and savory, and very filling. Excellent portions for the price. Soft drinks were canned to reduce risk of COVID-19.

Always worth a visit, and they are managing the social distancing well, at least at lunch on a Tuesday!

W
Weebei
Washington DC
1 review
Dined on February 21, 2021
Overall4food3service5ambience5

It was good, the brunch buffet was ok. Seemed a little short on value but the atmosphere and covid precautions were worth it.

JB
vipJayneB
Miami
16 reviews
Dined on February 21, 2021
Overall5food5service5ambience5

Scrumptious brunch buffet, awesome atmosphere and tentative staff! We haven’t eaten inside since Covid but felt very safe with the distancing of tables. We were visiting from out of state and it was by far one of the most delicious and plentiful brunch buffets. The selections were awesome and diversified. Can’t wait to eat there on our next trip. Kudos to the chefs, staff and management!

B
vipBrent
Seattle
7 reviews
Dined on February 20, 2021
Overall3food3service4ambience4

Went for a birthday dinner. I don’t understand why so pretentious... it’s not a privilege for me to dine there it should be a privilege for you to serve us. Covid or not. You charge me a pandemic surcharge and treat your customers so poorly... doesn’t work like that.

I’ll just say I love the sister restaurant Founding Farmers but I won’t be back to this place. Sushi was poor and served with lots of attitude.

Regret going there but as their reviews drop hope they turn it around. Until then, support other restaurants in Georgetown who appreciate and want your business. This is not the place to go for a birthday dinner. Unfortunate they use Covid as an excuse for bad service and being pretentious. Should be the opposite.

Farmers Fishers Bakers
Responded 5 days ago

Oh no! I am very sorry your birthday dinner was met with poor sushi and rude service. :( This is not at all up to par with our intentions, and I would love the opportunity to connect & hopefully make this right! Please email me: Amy@FRG.Farm with a copy of your review + date dined. Thank you and I look forward to being in touch. -Amy

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AG
AbeyG
Washington DC
1 review
Dined on February 20, 2021
Overall1food1service1ambience1

NO social distancing at all. Sat us outside near a generator that blew cold air and then ONLY offered the buffet option versus being able to order from the menu. Had to wait in line for 15 minutes inside for the food where no one was socially distancing and standing in line for the buffet literally on top of each other. Horribly disorganized. We ended up leaving. I would not recommend this restaurant to anyone.

Farmers Fishers Bakers
Responded 5 days ago

Hi Abey: I am beyond sorry to read you left without dining based on the disorganization of our wknd buffet brunch. :( The lack of social distancing is a true concern and I would love the chance to touch base & find a way to prove we are capable of making this right! Please email me: Amy@FRG.Farm with a copy of your review + date + time of your reservation on 2.20. Thank you! -Amy

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A
Adknursie
New York Area
2 reviews
Dined on February 20, 2021
Overall1food2service1ambience1

Dining in the outside area for brunch was terrible. It was so cold out there we could see our breaths. There were children at a table close to ours crying because they were so cold. We had to wait for almost 15 minutes at the end of the buffet for eggs, this is after the 20 minute wait in the buffet line. A few of the items on the buffet menu have to be ordered from your waitstaff. We barely saw ours so we weren’t able to order like we had wished. We were also never offered drink refills. The waiter was even wearing his winter jacket because it was so cold in the “heated” dining area outside. That’s probably why he never came back to our table. I was incredibly disappointed and dissatisfied. For $90 I could have had a much better experience somewhere else with my partner. The food was lack luster. The meat was so fatty I wouldn’t even consider it meat. A majority of the food lacked flavor. We were really excited for this brunch experience and it was a disappointment to say the least. Save your time and your money- go somewhere else.

Farmers Fishers Bakers
Responded 5 days ago

Oh gosh!! I am SO sorry to read your feedback from your brunch visit, and feel absolutely awful for the poor elements, food & service all encountered this time. :( I would love the chance to follow up and turn around the disappointment you took home- please email me: Amy@FRG.Farm with a copy of your review + date/location dined. Thank you and I hope to be in touch soon! -Amy

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SC
SonyaC
1 review
Dined on February 19, 2021
Overall5food5service5ambience5

Absolutely love this place! Went for my birthday and it was perfect. Felt safe while also still able to enjoy myself, everyone was perfectly spaced out and staff was safe and cautious. Drinks were amazing and unique! Highly recommend the crab and artichoke dip and the mussel pot! Didn't love the clam pizza but with everything else, it didn't matter. Would love to go back.

B
vipBylaw
Atlanta
27 reviews
Dined on February 16, 2021
Overall5food5service5ambience5

The Cioppino was excellent! Right level of flavor and spice with fresh seafood. The service was Excellent.

PP
PinaP
Los Angeles
1 review
Dined on February 15, 2021
Overall3food2service5ambience4

Service staff was good, appetizer was good as well. Ordered jambalaya which came as salty rice, with salty muscles, salty scallops, and salty shrimp. It is obviously not been made in a single pan. Also “spicy” fried chicken was cooked well, but certainly not spicy.

Farmers Fishers Bakers
Responded on February 19, 2021

Thank you, Pina for your feedback and I am so sorry the food was not properly seasoned this time. :( We appreciate you letting us know and I would love to turn around the poor taste you went home with. That said, please email me: Amy@FRG.Farm with a copy of your review + date/location dined. -Amy

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OT
OpenTable Diner
1 review
Dined on February 15, 2021
Overall3food5service4ambience2

They put me near the door to the outside and the kitchen which I really would have not preferred

HH
HichamH
Los Angeles
4 reviews
Dined on February 15, 2021
Overall5food5service5ambience5

One of the best brunch !

OT
OpenTable Diner
Washington DC
1 review
Dined on February 15, 2021
Overall1food1service4ambience2

I found hair in the honey pot chicken TWICE on 2/15 And the hash browns tasted as if they were cooked the day before and reheated. No manager came to talk or apologize, Still paid full price and tipped accordingly. Truly disappointed, I used to love this place. My server was really nice though.

DM
DanielM
1 review
Dined on February 15, 2021
Overall3food3service5ambience4

Mediocre for a $111 bruch for two. Brisket was dry, sushi was meh, very confusing buffet, lets just say nothing wowed me. Food was $60, one baileys and two coffees and tax $91 total bill.

Farmers Fishers Bakers
Responded on February 18, 2021

I am very sorry our Holiday Monday buffet brunch service was unknown and also missed the mark. :( I feel badly the value was just not there and would love to connect to make this right! That said, please email me: Amy@frg.farm with a copy of your review + date/location dined. Thank you and I hope to be in touch soon! -Amy

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LD
LashaeD
1 review
Dined on February 14, 2021
Overall3food1service5ambience5

Rather not explain. I have already sent a Yelp review.

Farmers Fishers Bakers
Responded on February 18, 2021

Thank you, Lashae for your Yelp review and for also sharing your rating on OpenTable for your Valentine's Day visit. Again, I am so sorry the food missed the mark this time and am relieved we connected via Yelp! We appreciate it and have a good rest of your week! -Amy

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j
jbr82
Detroit
7 reviews
Dined on February 14, 2021
Overall4food5service5ambience3

The service was superb! Ashley was amazing. I’ll ask for her each and every time I revisit. I had the seafood jambalaya and my date had the steak, we both enjoyed the food tremendously. The atmosphere wasn’t bad for a tent outside (COVID), but aesthetically it could have been a little better.

OT
OpenTable Diner
Las Vegas
2 reviews
Dined on February 14, 2021
Overall5food5service5ambience5

Amazing! The drinks were so good and every food item we ordered was delicious. The waiter was perfect and gave us really good recommendations.

J
Jade
1 review
Dined on February 14, 2021
Overall2food2service3ambience3

The brunch choices were odd. The food was room temperature.

Farmers Fishers Bakers
Responded on February 18, 2021

Hi Jade: I am so sorry the brunch choices were not up to par, nor worthy of a rating higher than "2 Stars". :( This is majorly disappointing and I would love to touch base in hopes to turn this around. This said, please email me: Amy@FRG.Farm with a copy of your review + date/location dined. -Amy

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OT
OpenTable Diner
Philadelphia
1 review
Dined on February 14, 2021
Overall2food2service3ambience3

Skip the weekend brunch. I waited for almost

AV
ArunV
Baltimore
2 reviews
Dined on February 14, 2021
Overall5food5service5ambience5

It was good

Farmers Fishers Bakers
Responded on February 15, 2021

Thanks Arun! We appreciate it and hope to have you back again soon! :) -Amy

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NS
NikitaS
Washington DC
1 review
Dined on February 14, 2021
Overall3food2service4ambience4

Nice set up, felt Covid safe, food was very bland. Cinnamon rolls were good/biscuits homemade were good as well! We had Sunday Brunch...menu had alot of options.

Farmers Fishers Bakers
Responded on February 17, 2021

Thanks for your review, and we appreciate you sharing the areas of your experience that were good, however are so sorry & feel badly the food was only 2/5 Stars. :( That said, I'd love to connect and turn around the poor taste you left with! Please email me a copy of your review + date/location dined to continue this conversation: Amy@FRG.Farm. -Amy

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OT
OpenTable Diner
1 review
Dined on February 13, 2021
Overall3food3service2ambience4

We were the last reservation of the night. It was very noisy the entire meal but the seating was fine so no complaints. The food was rather expensive for the quality.

C
Chris
1 review
Dined on February 13, 2021
Overall3food5service2ambience3

The food was very good.

This is a great restaurant in normal times. Their covid game isn't very good though, tried to sit us at this super cold table outside, one of the worst ones they had. If they had more heaters it would have been good, I love sitting outside.

When I told them the table was not going to work, they moved us inside , but gave us a hard time about us and let us know we had to leave in an hour because more people were coming with reservations, even though it took as a while to be seated when we also had reservations.

How you treat people is important.

Farmers Fishers Bakers
Responded on February 18, 2021

I am very sorry for the off-putting service encountered with our team! :( I feel badly we failed to accommodate you on time, as well as allot you enough time to enjoy your visit- which our team could've offered a different table with a later reservation to ensure you were able to take you time with your experience. This said, I'd love to follow up and turn around the poor impression we left you with- please email me a copy of your review + date/location dined: Amy@FRG.Farm. Thank you! -Amy

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LT
LaToyaT
Baltimore
3 reviews
Dined on February 13, 2021
Overall4food4service5ambience4

Great location, kinda tucked away but not if that makes any sense. Great view of the Potomac.

SS
ShekeraS
Washington DC
1 review
Dined on February 13, 2021
Overall5food5service5ambience5

Great food and our server was so helpful! Definitely will be returning

LJ
LaurenJ
1 review