Farmers Fishers Bakers

4.4
9921 Reviews
$30 and under
American
We have been working together to do everything we can to ensure we do our part to support and feed our community and our team. We are currently serving our scratch-made food and drink in our dining room and on our patio. We also have breakfast, lunch, dinner, weekend brunch, and weekday happy hour. If you would prefer to stay at home, we have To Go and delivery everyday. Our hot ready-to-eat favorites are available To Go for breakfast, lunch & dinner, as well as our At Home special seasonal menus, which are started in our kitchens and ready to be finished in yours. We have developed multi-layered systems to provide you with great food, drink, and hospitality and are continuing to adapt our operations to keep all of us as safe as possible. Visit our website to learn more.

Support Farmers Fishers Bakers during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 9921 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.3
service
4.3
ambience
4.1
value
Noise · Moderate
81% of people would recommend it to a friend
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OT
OpenTable Diner
Washington DC
4 reviews
Dined 9 hours ago
Overall2food3service2ambience2

We arrived and were greeted right away. However, after sitting down, no one came to take our drink order for about 15 minutes and several servers walked by.

Once we were served, she did come by frequently. However, I ordered a salad with salmon and they forgot the salmon.

After getting our to go container, and packing my salad I found a long black hair on my plate at the bottom. I’m bald so no way it was mine. I will not be returning although our food was delicious.

They also promised me a dessert for my girlfriend which they did not bring. They told me no candles and they did not sing anymore but said I could still have the dessert.

OT
OpenTable Diner
Baltimore
1 review
Dined a day ago
Overall4food5service4ambience5

Had a great Mother’s Day dinner. Great for a group outing.

RJ
RJF1
1 review
Dined 2 days ago
Overall4food4service3ambience3

We had a Mother's Day reservation for five people. The restaurant a buffet with plexiglass and workers scooping you the food. It was rather strange and very hard to hear the masked workers behind plexiglass. Nevertheless, the food was very good.

Our table was outside. It was very windy and a little cold. We were on the lower level. If you want a heat lamp, you need to sit outside on the upper level. We had a waiter but did not use him much because it was a buffet - we got everything we needed ourselves.

The prince was very reasonable because kids under six ate brunch for free.

Overall, I would say this was a 3.0 - 3.5 star dining experience.

CB
vipCarolineB
Washington DC
3 reviews
Dined 2 days ago
Overall3food3service3ambience2

We went for the weekend brunch. The food was mediocre to good, although the cream cheese frosting cinnamon rolls were outstanding. My main issue was that the restaurant seemed totally disorganized for brunch. There are no signs telling people where the line starts, and no food signs so you have to ask what every single thing is! (I feel bad for the staff) Most baffling was that you basically had to go into the kitchen to get the desserts, and no signage there either. If you sit outside (which we did), you have to weave your way through the people waiting to be seated with your plate of buffet food in your hand. Why not have different designated doors? I also didn't feel like the restaurant was trying too hard for cleanliness, which is surprising during a pandemic. (no paper towels, bathrooms not very clean, the waiter let us switch tables and didn't wipe down our previous one, etc) I am leaving this review in the hopes that the restaurant will make some changes!

R
Rosalyn
1 review
Dined 2 days ago
Overall2food2service3ambience3

This brunch was way better before covid. There is less food now, and the lines to be served at the buffet are way too long. Not worth the money - unless they go back to the way it was before covid (more food options and self serve). Also, they don't include coffee or tea in the brunch price?!? It's not a bargain brunch, so throwing in a coffee/tea shouldn't be a big deal; it's petty to make people pay extra for that.

J
vipJoseph
Washington DC
9 reviews
Dined 2 days ago
Overall2food2service2ambience2

Mother’s Day Brunch was poorly done overall.
The food was not being refreshed, food servers were rude, waiting staff was occupied talking and socializing.

A
Alisha
Philadelphia
1 review
Dined 2 days ago
Overall4food4service5ambience5

This restaurant had a great atmosphere. The only downfall was the fact that the fire alarm went off in the middle of our meal and took a while to turn off, but that was not the restaurants fault. Would definitely like to go back ASAP!

OT
OpenTable Diner
Washington DC
1 review
Dined 2 days ago
Overall4food5service5ambience3

Very cold - I thought heaters would be at all outside points

JF
JonF
Washington DC
1 review
Dined 2 days ago
Overall2food2service1ambience2

Food was cold, beverages were watered down, overall a one and done visit.

LJ
LoriJ
Philadelphia
1 review
Dined 3 days ago
Overall2food1service2ambience3

Poor quality brunch. Limited selection. Not worth the money.

F
Foodie32210
Jacksonville
2 reviews
Dined 3 days ago
Overall1food1service4ambience3

Mediocre food, good service but it was really expensive for what it was

Farmers Fishers Bakers
Responded 2 days ago

Hi Foodie32210: I am so sorry the food was subpar and while the service was good, your overall visit was deemed "1-STAR". :( This said, I would appreciate the chance to make this right and ask you to please email me: Amy@FRG.Farm with a copy of your review, date dined & location. Thank you and I look forward to continuing this conversation! -Amy

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MH
MikeH
New England
1 review
Dined 3 days ago
Overall5food5service5ambience5

Our Waiter was spot on perfect. He was polite, funny and just an example of a perfect server.

Farmers Fishers Bakers
Responded 15 hours ago

Awww! Thanks Mike for sharing this with us! Really made our day and we appreciate it! -Amy

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N
Newman25
New England
8 reviews
Dined 3 days ago
Overall4food4service3ambience3

We ordered from the Happy Hour menu. The value for the quality food was excellent. The portions were small ( 3 onion ring per order). The service was off.

HD
vipHappyDining
New York Area
7 reviews
Dined 4 days ago
Overall5food5service5ambience5

Great place for brunch!!

Farmers Fishers Bakers
Responded 2 days ago

Hooray! Thank you so much for joining us and sharing your kind review with our team! :) -Amy

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EG
EGRN
New York Area
11 reviews
Dined 4 days ago
Overall2food1service2ambience4

Food and cappuccino came out cold. Server did a fantastic job trying to hide the fact that the restaurant was understaffed. He was the only good thing about our experience. Front ‘desk’ was a mess, poorly run. Had reservations, didnt get seated for 10 mins, sat us indoors when had reservations for outside, etc.

OT
vipOpenTableRegular
Washington DC
36 reviews
Dined 5 days ago
Overall5food5service5ambience5

I’ll hurry back to have the Seafood Louie salad (with crab and/or shrimp) again!

DB
DeeB
Philadelphia
11 reviews
Dined 6 days ago
Overall4food4service4ambience3

Overall a good experience. The area itself is a little touristy but the view of the Kennedy Center at night is exceptional. The cocktails were delicious and we all enjoyed our meals. Our server was excellent - only complaint was person running plates brought our mains and never cleared our appetizer plates - we ended up stacking them ourselves. But overall a delicious meal with a nice waitress (I think her name was Michele).

CS
ChadS
Washington DC
1 review
Dined on May 3, 2021
Overall2food3service2ambience2

eat here all the time. was not their best showing.

Farmers Fishers Bakers
Responded 3 days ago

Hi Chad: I am super sorry for the disappointing outcome to your Birthday dinner. :( I'd love to turn this around for you and ask you to please email me: Amy@FRG.Farm (please include a copy of your review, date dined + location) to continue this conversation. Thank you for letting us know your feedback and I hope to make this right! -Amy

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T
Tesia
Washington DC
10 reviews
Dined on May 2, 2021
Overall5food4service5ambience5

The crab dip is the best I have ever had. Amazing. And the service was outstanding.

PT
ParkT
Nashville
4 reviews
Dined on May 2, 2021
Overall5food5service5ambience5

Being a Sunday evening with perfect weather, Georgetown Harbor was packed!! The hostess was handling many insistent customers and did a fantastic job. We were seated about 15min late but this was not a problem. Our Server, Ashley, also had her hands full but still did a fabulous job. Everything took a bit longer service wise but again, this was not a problem as we were enjoying the beautiful weather and excellent conversation. Both appetizers and all four entrees were fabulous! Cannot wait to return! Thank you!!

DB
DrewB
1 review
Dined on May 2, 2021
Overall5food5service5ambience5

Excellent service. Buffett style with amazing options.

Farmers Fishers Bakers
Responded 5 days ago

Thanks Drew! We really appreciate you sharing this with us and hope to have you back soon! -Amy

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MB
MarshaB
Washington DC
5 reviews
Dined on May 2, 2021
Overall5food5service5ambience4

Food was wonderful. Our server Sho was phenomenal.

h
harvey3
Baltimore
11 reviews
Dined on May 2, 2021
Overall3food3service4ambience2

We had a reservation at 11.30. We got there 10 mins earlier, checked in with the hope that we would be seated soon. We had to wait for more than 45 mins to seated passed our reservation time. A lot of the buffet items were not availble by then and the ones that were still there, were cold. And the line to get to the buffet was long with no social distancing.

On the positive note, i want to say that our server Christy was wonderful. She checked on us periodically and made sure we were good. But that wont be enough to make us want to come back again.

Farmers Fishers Bakers
Responded 5 days ago

Oh no! I am super sorry for the wait when you arrived and the subpar buffet selection once seated. :( I'd love to turn this around for you and ask you to please email me: Amy@FRG.Farm (please include a copy of your review, date dined + location) to continue this conversation. Thank you and I hope to make this right! -Amy

Report
AW
AWilliams
1 review
Dined on May 1, 2021
Overall4food4service3ambience3

Food was pretty good. The waiter wasn't very attentive. She had to be called to the table for normal things that are usually offered like condiments and refills. Overall it was a good first time experience. The menu was very random.

PS
PattyS
San Diego
7 reviews
Dined on May 1, 2021
Overall5food5service5ambience4

Excellent meal. It was a very busy Saturday night, so noise levels were high and business volume impacted all aspects. However we enjoyed our meal and experience.

AS
AudreyS
Washington DC
1 review
Dined on May 1, 2021
Overall4food5service4ambience3

Seafood options are great! The shrimp scampi and the crab cake roll on an in house made brioche bun were phenomenal!

LS
LauraS
1 review
Dined on May 1, 2021
Overall5food5service5ambience5

Delicious food and excellent service. I would eat here again

OT
OpenTable Diner
1 review
Dined on May 1, 2021
Overall5food5service5ambience5

Our waiter was amazing and so was the food. I was not disappointed.

OT
OpenTable Diner
Washington DC
6 reviews
Dined on April 29, 2021
Overall5food5service