Farmers Fishers Bakers
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Proof of vaccination required to dine indoors
farm-a-roni, sautéed green vegetables
Spicy Fried Chicken
mussels, scallops, shrimp
Overall good. Enjoyed our meal.
Great service, slightly above average food.
My mom and I had a very nice meal. My choice, the Ahi Tuna sandwich was very nice due to the fresh slaw that really flavored the well seasoned tuna. Mom said that her shrimp fry featured the " best shrimp that she had eaten since she traveled to the Deep South in the 1990s.
The service was wonderful. Our female server, I don't remember her name but she appeared to be of Asian descent, was so kind and accommodating. Thanks for helping me please my rather critical mother!
I am so glad you all enjoyed everything! We hope you will be back to visit soon! -Tiffany
Great place, they need to turn down the background music , with their hard floors and wall surfaces it is hard to hear each other
Service was amazing! Stopped here for lunch - the seafood gumbo was just superb! Can’t wait to come back again!
Awesome! Please come back soon! -Jessica
The food was excellent but the service was a bit slow.
Good service. Food was very good. Sunday brunch buffet. They brought the food out in small batches so it was always fresh. The fried shrimp were excellent as were all styles of eggs. Great selection of baked goods.
Wonderful! We hope you will visit again soon! -Tiffany
We had the BEST time. Our table of 6 was greeted, served, menu suggestions, drink suggestions and it was amazing. I have a shellfish allergy-the waiter and the manager were right on it! Over the top service of cooking in separate pan, and the waiter even alerted the kitchen about French fries and the oil! Logan ROCKED it-you will not be disappointed-6 women all with different tastes, and menu selections—they were perfect! There were 23 of us in our party-the other tables even told us we had the best service!!
WOW! Thank you so much, Sharon! We are so glad your table and the rest of your party had such a wonderful experience. We hope you will return soon. -Tiffany
Usually my favorite of the three farmers locations in DC. Not last night.
Pros: Always get seated for reservation on time. Great outdoor heaters, even sufficient for cold night like this time, around 30 degrees.
Unfortunately, the service and food was severely lacking this trip
Our table didn’t have utensils and napkins. After our appetizer was served, we had to ask for utensils and plates as well.
Then the meal. Unfortunately waiter said the Ciopinno dish was being revamped and not available. Disappointing but understandable.
So i ordered the pulled pork and ribs jambalaya. Asked what was in it, waiter said ribs and pork on top of rice with salad. Sounded good
When it came, saw salad was loaded with onions which i can’t eat. i figured oh well, won’t eat the salad. Ribs were ok, but then saw there were tons of onions mixed into the pulled pork. Have NEVER seen onions in pulled pork. So called waiter to let him know. I simply would have been ok with another few ribs but he didnt seem cool with that and said i couldnt get pulled pork without onion as alternative.
So i ordered fried chicken jambalaya. took prob 15 minutes, and son had already finished his dinner.
Additionally, and maybe the worst, our appetizer plates and dish was STILL sitting on table!! I’d understand if short staffed but there were a ton of staff. Inexcusable for app dishes to sit all the way thru dinner!!
Go figure, when 2nd dish came, the salad again was loaded with onions.
And the friend chicken was soaked with grease and not crispy. Had few bites of inside of chicken and asked for bill. Told waiter what i thought of second dish, he said he told them no onions. I asked for bill.
They took nothing off, not even a drink or offer of dessert.
Not sure will return. HIGHLY disappointed.
Hi Dave! Thank you so much for sharing these details with our team. I am very sorry for the disappointing outcome of the meals ordered and the service. Our team has been in touch via email and hopefully been able to turn around this unfortunate experience. -Tiffany
Good food. The brunch buffet wasn't fully stocked at all times and quantity of food was low throughout the brunch hours.
The weekend brunch at this restaurant NEVER disappoints. The variety of food items gives patrons lots to chose from, and the staff are excellent! The host/ess work to seat you quickly and the servers collaborate well to ensure your experience is divine. Try them! You'll love them. (Don't forget to make your reservation!)
Amazing! Thank you so much, Delmonica! -Tiffany
Loved it!! Are waiter was so sweet 🥰my husband and I had a blast! Try the cucumber delight it’s so good but dangerous!!
Agreed, Cucumber delight is seriously delicious! Thank you so much. -Tiffany
The food was fantastic! The staff was great and they made us feel safe by honoring our request to sit in a private area due to COVID. The staff was professional, courteous and conscientious. They know when to provide service and when to allow us to enjoy our food and conversation, I highly recommend Farmers, Fishers, and Bakers.
Thank you so much! -Tiffany
The buffet was not good at all. A hodgepodge of items that just didn’t make sense together and the food wasn’t very good. From the hostess, to our server, the staff was rude. We had to ask the manager o we to our table! We did get a better server, whom we tipped handsomely but overall a poor experience. Disappointing.
Food was pretty mediocre. We were disappointed in the quality and presentation
Thank you for your review. We are so sorry for the disappointing outcome of the meals ordered. I would love the opportunity to touch base and hopefully turn around this poor impression. Please email me at Hospitality@FRG.farm with a copy of your review, date dined and location. -Tiffany
Excellent location, ambience, nice people, good food, reasonable prices,
Has a huge selection on the menu, and everything seems to be very good. have yet to come across something that is not good.
So glad you enjoyed everything! Please come back soon! -Jessica
Food was plain and simple nothing new on the slection, the best thing was the white grits and the pallella.
We are so sorry we failed during your visit and sadly, you left under-whelmed with your overall experience. This said, I would love to have a hand in turning this around and please email me: firstname.lastname@example.org with a copy of your review, date dined & location to connect further. -Jessica
Service and kitchen were extremely slow. While I understand the challenges with staffing, most restaurants will proactively call or communicate to set expectations in advance of your visit. Spent $150 for 4 people including 2 children. Pizzas were a joke as they were basically dough and ketchup. Overall will not return as their location is the only thing going for this place.
Thank you for your review. I'd love the chance to turn around our mistakes this time. Please email me: email@example.com with a copy of your review, date dined and location. Thank you for alerting us to this and hopefully giving us a chance to connect and make this right. -Jessica
Food was quite salty and because it started raining during our meal, we asked for a take out. We ordered chicken and donut but we did not receive the donut.